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AGRIBOLOGNA S.C.A.
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES
Fresco Senso is the brand of fresh fruit already cut and ready-to-eat, born with the intention of making a healthy lifestyle more practical.
The wide range of products is able to satisfy the needs of every consumer, at any time of the day.
But that's not all, we are also the right-hand man of large kitchens, forwich we prepare fresh fruit salads for milions of people, simplifying the life of those who work in the catering industry guaranteeing significant cost savings.
Fresco Senso is convenient, practical, delightful.
The wide range of products is able to satisfy the needs of every consumer, at any time of the day.
But that's not all, we are also the right-hand man of large kitchens, forwich we prepare fresh fruit salads for milions of people, simplifying the life of those who work in the catering industry guaranteeing significant cost savings.
Fresco Senso is convenient, practical, delightful.
PROSCIUTTIFICIO SAN DOMENICO SPA
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DELI MEATS
Specialized in the production of Parma Ham D.O.P., processed with the traditional method, following with scrupulous care all the stages of the production process obtaining a high quality product.
Over the years, the children and grandchildren have made continuous improvements to the existing structures and systems aimed at improving the quality of the product but also at decreasing the environmental impact and the value of protecting biodiversity.
Over the years, the children and grandchildren have made continuous improvements to the existing structures and systems aimed at improving the quality of the product but also at decreasing the environmental impact and the value of protecting biodiversity.
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BEDOGNI EGIDIO SPA
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DELI MEATSTOP categories
Parma Ham
The Parma ham company Bedogni Egidio SpA was founded in 1956 in Langhirano, the Parma ham hometown close to the Apennines between Emilia and Tuscany. Here the special salty air, blowing from the seaside beyond the mountains, gives to the ham its unique and unmistakable taste. In our factory high-tech solutions combine with our craftsmen traditional work to obtain the high-quality- Parma ham Bedogni.
SALUMIFICIO VITALI SPA
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DELI MEATSTOP categories
Pre-cooked minced-meat products (zampone, cotechino, cappello del prete) Cured Ham Parma Ham San Daniele Ham Salami
Salumificio Vitali has been producing dry cured ham and salami for more than 40 years. Our selection is wide: as well as the traditional dry cured ham, we also offer Prosciutto di Modena DOP, our “Gran Specialità”, and our range of ready-to-slice .
The company has obtained quality certificates in compliance with the BRC standard, IFS standard ISO 22000, ISO 22005, OHSAS 18001, ISO 50001, ISO 14001, SA8000. We are authorized to the export to a lot of third countries, among which USA, Australia, Canada, Brazil, Cile, Costa Rica, Argentina, South Korea, Japan, Panama, Hong Kong.
The company has obtained quality certificates in compliance with the BRC standard, IFS standard ISO 22000, ISO 22005, OHSAS 18001, ISO 50001, ISO 14001, SA8000. We are authorized to the export to a lot of third countries, among which USA, Australia, Canada, Brazil, Cile, Costa Rica, Argentina, South Korea, Japan, Panama, Hong Kong.
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LEPORATI PROSCIUTTI LANGHIRANO SPA
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Since 1969 the Leporati family has been producing high quality Parma ham, combining traditional processing with the freshness and passion of the third generation - Gian Marco, Alessia, and Iacopo - who with determination pursues the same objective as always, to offer their customers a high quality. All this cannot be improvised, but is achieved with a constant search for the best raw materials, with continuous control over all production processes and thanks to a group of close-knit and expert guys who allow us to achieve high quality standards.
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FONTANA ERMES SPA
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The Fontana Ermes S.p.A, founded in 1959 by Mr. Ermes Fontana is one of the Parma ham processing firms which can boast a long and solid tradition. Located in the heart of the Baganza valley, it has managed, through the years, to blend man ancient craft with the most modern technology to offer its customers Parma ham and all the Traditional Italian, air dried or cooked charcuterie meats whole or pre-sliced.
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GALLONI SPA
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DELI MEATS
F.lli Galloni was founded in 1960, when the development of new industrial technologies was marking the beginning of huge changes in the production methods of dry-cured hams. From the outset, the Galloni brothers chose to focus on very high quality, with their products striking the right balance between the use of new food technology and natural meat processing procedures. Today Carlo and Mirella Galloni lead a strongly internationalized company constantly oriented to lasting growth and considered as a reference company for the ham field.
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STERILTOM SRL
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Masched and Tomato pulp Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
Steriltom is a family-owned company which for 4 generations has been worked in the processed tomato industry. It is the biggest European leader specialized in the production and sales of Crushed Tomato for the industrial and food service channels and has been the first company to have introduced in the tomato market the Bag in Box packaging (aseptic bag). In 2018 it acquires the new factory "Italtom" in the province of Ferrara increasing the production capacity to over 300.000 tons of fresh processed tomato. Currently Steriltom is present in over 80 countries and serve more than 700 customers
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MOLINO DALLAGIOVANNA G.R.V. SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
Molino Dallagiovanna is a family company founded in 1832nd. It offers a production of over 400 flours, from traditional bread, pizza, pasta and desserts to the lines without gluten and lactose, mixes and organic flours approved by the main quality certifications. The careful selection of the best soft wheat; washing and conditioning grain to eliminate all impurities and the slow, cold milling technique which preserves flavour, aroma and properties of the grains and the continuous tests in
the laboratories allow to get high quality flours.
the laboratories allow to get high quality flours.
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EMILIANA CONSERVE SOC. AGR. SPA
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES
Emiliana Conserve SpA processes each year 200.000 tons of fresh tomatoes in its two factories situated in Busseto (PR) and San Polo di Podenzano (PC).
The company only offers to its customers 100% Italian tomatoes and provides a wide range of product customization possibilities both in terms of packaging and recipes. Emiliana Conserve SpA aims to consistently provide high quality standards thanks to its up to date technological equipment and an expertise developed in more than 30 years of activitiy.
The company only offers to its customers 100% Italian tomatoes and provides a wide range of product customization possibilities both in terms of packaging and recipes. Emiliana Conserve SpA aims to consistently provide high quality standards thanks to its up to date technological equipment and an expertise developed in more than 30 years of activitiy.
RODOLFI MANSUETO SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES
Since over 120 years the historical family company Rodolfi Mansueto S.p.A. produces chopped and crushed tomatoes, tomato paste, tomato sauces, tomato purèe, as well as green and red Pesto. For the food industry sector, we also offer tomato powder and flakes as well as different kinds of dehydrated vegetables. Our three factories are located in the so called Food Valley in Parma, North of Italy. The excellence of our ingredients, as for example the 100% Italian Tomatoes, is the guaranty for our high-quality products. We can offer you our products not only under our own brands, but also under PL