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COMPAGNIA ALIMENTARE ITALIANA SPA
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Balsamic vinegar PDO Balsamic Vinegar Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
Driven by innovation, with a 1oo years in the business of specialty food and olive oils, the Mantovas have been probably the #1 innovators in olive oil business in the last 50 years.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.
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TARTUFI LE IFE S.R.L.
Tartufi Le Ife was born from a passion for truffles that traces its roots through generations. The company is located in Capracotta, in the high mountains where truffles are processed using spring water and air at an altitude of 1421mt. The recipes are crafted to enhance the truffle, seeking out the highest quality raw materials and avoiding the use of preservatives or coloring agents. The technologies ensure careful processing to preserve the processed ingredients and the sensory and gustatory characteristics of the products, as steam vacuum cooking and innovative freeze-drying processes.