SAUCES – MyBusinessCibus
You searched
Filter search results for:
27 companies found
FIORDELISI SRL
Images
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Dehydrated Vegetables Mixes and semi-processed products with vegetable-based ingredients
Fiordelisi s.r.l. is a leader in the production of sun dried and semi-dried vegetables, mainly tomato, which completes with a line of ready Italian antipasti. All production is followed FROM FIELD TO FORK, first in the farms part of the group and then in the processing company, conveying quality and flexibility in order to meet the needs of both industry and retail operators. Thanks to the experience gained in the drying and processing of vegetables today Fiordelisi is able to offer new lines, such as Crisp & Krock, a crunchy vegetable snacks suitable for all the customers. BRC, ISO, BIO.
Images
ALPENZU SRL
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Italian honey
Since we born we aimed to promote and disseminate the traditional local recipes. Day in Day out we work to ensure every single detail is taken care of.
Thus our products come to life. Our company is made up of a family-run artisan laboratory, where we guarded jealously our old recipes and where our workmanship is performed manually without added preservatives or food colourings. Cheese fondues and creams, clarified butter, game stew, sauces and farmer's sauce, organic sauces, vegetable and mushroom appetizers, sweet and sour vegetables, dried mushrooms and in olive oil, chutneys and jams.
Thus our products come to life. Our company is made up of a family-run artisan laboratory, where we guarded jealously our old recipes and where our workmanship is performed manually without added preservatives or food colourings. Cheese fondues and creams, clarified butter, game stew, sauces and farmer's sauce, organic sauces, vegetable and mushroom appetizers, sweet and sour vegetables, dried mushrooms and in olive oil, chutneys and jams.
OLEARIA CONGEDI SRL
Images
TOP categories
Olives Vegetable spreads Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
A story marked by its protagonists' courage and commitment: Luce Damiani who in 1917 trasformed the lands inherited from her father into a modern productive business; then her first-born son, Antonio, who mastrered all the secret procedures of processing and became a Master Crusher; then his son Luigi, who took the helm of the business, leading a Salento thousand-years-old olive tradition towards the Third Millennium; and at last Ettore and Matteo, strongly convinced that environmental sustainability and territoriality are the recipes for reaching excellence.
Images
PASTIFICIO DI BARI TARALL'ORO S.R.L.
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Other Pastas Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
Company born in 1982; since 2014, relaunches bakery products, Taralli and other shapes, with an innovative production process that gives flavor and fragrance. The core business is artisan pasta: about 100 items in 10 different flavors, made exclusively from durum wheat semolina of the highest quality, bronze die cut and obtained by a slow drying process at low temperature, to give a rough, porous and tough pasta that guarantees an excellent seal in cooking and retains the best condiments. Certified IFS-BCR, ISO 14001, KOSHER, HALAL, NOP / BIO.
BIOORTO SCA
Images
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Tomato purée and pulp in glass jar Vegetable spreads Fresh vegetables Extra virgin olive oil Ready Sauces
The BioOrto is an organization that produces and sells organic extra virgin olive oil , tomato preserves, fresh vegetables and fruit from organic farming ; It is localized in Apulia (Italy) ) at the foot of the Gargano National Park .
They are managed more than 400 hectares of land whose products are delivered ,processed and packed in a modern factory of 20,000 square meters . The company is certified Global Gap certification Biological REG.834 / 07 , BioSuisse , HACCP , BRC , IFS .
They are managed more than 400 hectares of land whose products are delivered ,processed and packed in a modern factory of 20,000 square meters . The company is certified Global Gap certification Biological REG.834 / 07 , BioSuisse , HACCP , BRC , IFS .
Images
BIO ITALY NATURE SRL
Images
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Chocolate-base spreads Vegetable spreads Fruit and Vegetables Dried Almonds Fruit and Vegetables Dried Pistachios Ready Pesto Sauces
Bio Italy Nature, in a market increasingly interested in nuts, enhances a vast range of products on the Italian and foreign markets, such as almonds, hazelnuts, pistachios, including Bronte P.D.O. ones, pine nuts, walnuts and cashews. It also deals with the transformation of the product, both into semi-finished diced, flour and pure fluid paste for ice cream, and into the finished product, with its Coleo brand, 100% spreadable creams, sweeters and pistachio pesto.
The company is certified BRC, IFS, BIO, KOSHER, ISO 14001.
The company is certified BRC, IFS, BIO, KOSHER, ISO 14001.
Images
ORTO D'AUTORE SRL SOC. AGR.
Main categories
PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES WATER AND SOFT DRINKSTOP categories
Preserves Beans Tomato purée and pulp in glass jar Vegetables preserved in oil Ready Sauces
Orto d'Autore is a farm company that mainly use fruit and vegetable grown on its fields.
we produce a wide range of product fruit and vegetable based . our raw material are italian and local, with high quality.
main products are jams 100% fruit, tomato sauce, pasta sauce, fruit nectar, beans etc ...
we have mainly a orgaic production but also a conventional one .
we produce a wide range of product fruit and vegetable based . our raw material are italian and local, with high quality.
main products are jams 100% fruit, tomato sauce, pasta sauce, fruit nectar, beans etc ...
we have mainly a orgaic production but also a conventional one .
NIPPONIA SRL
Images
Main categories
COFFEE, TEA, COCOA FISH AND ANIMAL PRESERVES FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Refrigerated fish spacialties Other Flours Ethnic Specialities Frozen Desserts Ready Meals
Nipponia is a concept in the search for high-quality exotic ingredients, which began in 1985 with an eye always on the millennia-old cuisines of the Orient and those "simply good," healthy and precious ingredients that have always made unique flavors of dishes whose origins are blurred in the mists of human history. Nipponia's evolution continues toward the "Quest for Quality" without territorial or geographic boundaries, to make those "simply good" ingredients from every corner of the planet accessible to European catering. Attention to important details and knowledge of gourmet trends.
Images
COMPAGNIA ALIMENTARE ITALIANA SPA
Images
Main categories
OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Balsamic vinegar PDO Balsamic Vinegar Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
Driven by innovation, with a 1oo years in the business of specialty food and olive oils, the Mantovas have been probably the #1 innovators in olive oil business in the last 50 years.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.
Images
SOTTOLESTELLE SRL SOCIETA' BENEFIT
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCES
We are producers of organic bakery products: several kinds of bread, biscuits, crackers, snacks. Our bread is made all with natural yeast and extra virgin olive oil.Our biscuits are sweetened with agave syrup,rice syrup,apple juice.All our products are without milk and eggs, ideal for people who want to eat good, healthy and tasty products without allergens.All our products are suitable also for vegetarians and vegans.In order to offer an ever more complete range of healthy food products Sottolestelle also select and distribute the best organic food products we find on the international market
Images
PASTIFICIO RISCOSSA F.LLI MASTROMAURO SPA
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Ready Pesto Sauces
Top distributors in more than 80 countries and supplies to the best retail chains , Riscossa brand (pasta and complementary products) is the perfect combination of high quality and competitive price. 120 shapes of top Italian pasta(normal, special and specialities), egg pasta , Organic whole wheat pasta , Bronze dying pasta (slowly dried at low temperatures) 100% from italian durum wheat and certified traceability, Gluten free pasta, flours, semolina, tomato sauces , Pesto, Rise, Extra virgin olive oil, potato gnocchi, cookies.
Images
OTTIMO FOOD SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS
Ottimo Food srl is an import-export company specialized in the distribution of ethnic certified Halal and non-ethnic food products, especially of Turkish/German and Balkan derivation, under the SUNTAT brand. The wide range of products extends in all food sectors, responding to any type of need. Ottimo Food srl is the exclusive distributor for Italy of the SUNTAT group, an international holding company, leader in the northern Europe for the ethnic food market.
PUMA CONSERVE SRL
Since the 1986 the Puma Conserve Srl produces in oil vegetables using locally cultivated vegetables conserved in olive oil, vegetarian pesti and tomato sauces that are inspired to the Apulian traditional cuisine. Over the 70% of the production is organic certified by ICEA, the company also owns the IFS and BRC certificates. The company produces for Private Label of Italian and international GDO chains, offering a totally tailored recipe and jar size.
CHINOTTISSIMO PNERI SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Sparkling Beverages GLASS Regional Specialities Alcoholic Aperitifs Non-Alcoholic Aperitifs Liqueurs
ChinottISSIMO was born from the original recipe for the first chinotto made and marketed in Italy with enormous success by Pietro Neri until the late 1960s. Although the company, plant, and trademark were later sold, the products’ original recipe still remains a jealously-guarded family secret.
In line with the idea and the action undertaken by Pietro so many years earlier, his grandson Simone Neri decided to resume the tradition and dedicate himself to creating a revamped product.
Today, ChinottISSIMO is made exactly as it once was – a real brew of chinotto, but with innovative elements add
In line with the idea and the action undertaken by Pietro so many years earlier, his grandson Simone Neri decided to resume the tradition and dedicate himself to creating a revamped product.
Today, ChinottISSIMO is made exactly as it once was – a real brew of chinotto, but with innovative elements add
Images
TARTUFI LE IFE S.R.L.
Tartufi Le Ife was born from a passion for truffles that traces its roots through generations. The company is located in Capracotta, in the high mountains where truffles are processed using spring water and air at an altitude of 1421mt. The recipes are crafted to enhance the truffle, seeking out the highest quality raw materials and avoiding the use of preservatives or coloring agents. The technologies ensure careful processing to preserve the processed ingredients and the sensory and gustatory characteristics of the products, as steam vacuum cooking and innovative freeze-drying processes.
OTTAVIANI SRL
Ottaviani is a leading company specialized in the production of 100% Italian artichokes
Since 1954 our family has been working to bring quality artichokes to Italian tables. 60 years of experience have allowed us to refine the techniques of handling and transforming artichokes, both for those intended to be frozen and preserved in oil.
Today we use a factory with a processing area of over 10,000sqm and 15,000m3 of cold rooms, machinery, technologically advanced areas and facilities, with a production capacity of 70 tons per day.
Since 1954 our family has been working to bring quality artichokes to Italian tables. 60 years of experience have allowed us to refine the techniques of handling and transforming artichokes, both for those intended to be frozen and preserved in oil.
Today we use a factory with a processing area of over 10,000sqm and 15,000m3 of cold rooms, machinery, technologically advanced areas and facilities, with a production capacity of 70 tons per day.
TRENTIN SOC. AGR .SRL
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
The Trentin srl is a family company which started almost 30 years ago.
All our products are cultivated by us by using the integrated production technique, all production stages, from picking to processing and packing, are manually performed by our country women.
Tomatoes, aubergines, peppers, zucchini are naturally dried by the strong sun from Salento, our ingredients are simple and natural: lemon juice from Calabria, unrefined sea salt from the Salinas of Trapani, apple cider vinegar from Modena.
Quality is our daily choice.
All our products are cultivated by us by using the integrated production technique, all production stages, from picking to processing and packing, are manually performed by our country women.
Tomatoes, aubergines, peppers, zucchini are naturally dried by the strong sun from Salento, our ingredients are simple and natural: lemon juice from Calabria, unrefined sea salt from the Salinas of Trapani, apple cider vinegar from Modena.
Quality is our daily choice.
LE CONSERVE DAUNE SRL
Le Conserve Daune is an italian food company founded in '97 in Cerignola (Puglia - Southern Italy), city best known as one of the greatest producers of artichokes and tomatoes. The birthplace of ‘Bella della Daunia’, the green DOP olive. Produces vegetables preserves, pasta sauces, pesto, patè and semidried tomatoes in glass, plastic, doypack, tray, tin, bags. Distributes, in Italy and abroad, both company brand and private label. With a multi-certified system for many years: IFS, BRC, Organic and Kosher, licence for the green DOP olive Bella della Daunia.
DISPAC SRL - LE BONTA' DEL CASALE
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
We are leading company and have been operating on international markets for over 30 years now and processing the raw materials, coming from our family farm, we produce a wide range of "Antipasti", Ready Pasta Sauces, Pesto, Jams and Marmalades and in the last one large line of artisanal and aromatized pasta truly unique .
With our productions we cover all the sales channels required by the market such as Ho.Re.Ca, Retail and Private label, always maintaining the high quality standards that have distinguished us for years.
With our productions we cover all the sales channels required by the market such as Ho.Re.Ca, Retail and Private label, always maintaining the high quality standards that have distinguished us for years.
PASTIFICIO ATTILIO MASTROMAURO GRANORO SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SAUCES
Founded in 1967, Pastificio Granoro srl is based in Corato, Apulia that is the heart of South of Italia, a region always renowned for the production of the best European wheats.
Its catalogues offers more than 150 different shapes of dried pasta, a pasta with a production chain 100% from Apulia, organic and organic wholemeal pasta, gluten free pasta and egg pasta. Moreover Granoro markets under its brand also sauces, condiments, oil and pulses.
Thanks to its care for quality, Granoro established its self as one of the most important food company both in Italy and in the foreign markets.
Its catalogues offers more than 150 different shapes of dried pasta, a pasta with a production chain 100% from Apulia, organic and organic wholemeal pasta, gluten free pasta and egg pasta. Moreover Granoro markets under its brand also sauces, condiments, oil and pulses.
Thanks to its care for quality, Granoro established its self as one of the most important food company both in Italy and in the foreign markets.
BIO ORGANICA ITALIA SRL
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
Bio Organica Italia is today one of the leading companies in Europe for the production of 100% ORGANIC and BIODYNAMIC Italian Olives and Antipasti. For over 20 years we grow in our fields in Italy (around 200 hectares of 100% organic soil) and we process in our industrial establishments only organic and biodynamic products (mainly olives, artichokes and tomatoes). Approximately 2500 tons as total production of goods processed per year in our plants. We supply some of the most important Organic and Conventional supermarket chain in UE and North America. BRC level A Certified
FRANTOIO ANTICA TUSCIA BATTAGLINI SRL
Main categories
OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES
The certified organic Battaglini farm has been producing extra virgin olive oil since 1935.
The farm is situated on the hills overlooking Lake Bolsena, about 400 m above sea level.
The four main olive tree varieties, Moraiolo, Caninese, Frantoio and Leccino.
In addition to Extra Virgin Olive Oil, Dop Tuscia, Organic and Classic, from our company:
Classic and Organic Honey, Sauces and Creams also with Truffle, Products in oil, Flavored Oils and Jams.
The farm is situated on the hills overlooking Lake Bolsena, about 400 m above sea level.
The four main olive tree varieties, Moraiolo, Caninese, Frantoio and Leccino.
In addition to Extra Virgin Olive Oil, Dop Tuscia, Organic and Classic, from our company:
Classic and Organic Honey, Sauces and Creams also with Truffle, Products in oil, Flavored Oils and Jams.
F. DIVELLA SPA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES
The best things in life are always the simplest. It is this the secret behind every successful company.
Since 1890 Divella has been producing and supplying pasta, flour, biscuits, extra-virgin olive oil, tinned tomatoes, balsamic vinegar, couscous, polenta: all foods typical of the healthy, world-renowned Mediterranean diet.
The company’s mission can be summed up in just a few words: quality control, careful selection of the raw material and state-of-the-art technology; great attention to the consumer’s health and safety; respect of the environment and social responsibility.
Since 1890 Divella has been producing and supplying pasta, flour, biscuits, extra-virgin olive oil, tinned tomatoes, balsamic vinegar, couscous, polenta: all foods typical of the healthy, world-renowned Mediterranean diet.
The company’s mission can be summed up in just a few words: quality control, careful selection of the raw material and state-of-the-art technology; great attention to the consumer’s health and safety; respect of the environment and social responsibility.
AGENZIA REGIONALE PER LO SVILUPPO AGRICOLO RURALE E DELLA PESCA (ARSARP)
Main categories
COFFEE, TEA, COCOA DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES SERVICES WINE, BEER AND ALCOHOLIC BEVERAGES
It carries out and promotes activities for the development of rural areas, for agriculture, food, forestry and fisheries, for research, experimentation and technological innovation in the areas of its competence. Among other statutory activities, the Agency supports the Molise Region in the stages of preparation and implementation of the Rural Development Programme through continuous technical assistance and monitoring actions.