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TAB GREEN LINE SRL
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FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS
Tab Green line Srl was born in 1979 and since then we try to promote dynamically a wide range of novelties establishing business relationships that go beyond Italy to expand on the foreign market. Our range of products is addressed to clients who love the pleasure of good food still produced in an artisanal and natural way. Our specialties are: Genovese Pesto, pasta, white & black truffle products, mushrooms, paté sauces, meat & game ragù, sweet creams, fruit in syrup with Italian DOP wines, pickled & grilled vegetables, stuffed chillies, chocolate and chocolate creams.
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F.LLI SACLA' SPA
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES
F.lli SF.lli Saclà è l’azienda leader nei mercati delle olive, dei conservati vegetali, dei pesti e dei sughi, fondata ad Asti nel 1939 e giunta alla terza generazione. Da oltre ottant'anni è un’azienda apprezzata a liveaclà è l’azienda leader nei mercati delle olive, dei conservati vegetali, dei pesti e dei sughi, fondata ad Asti nel 1939 e giunta alla terza generazione. Da oltre ottant'anni è un’azienda apprezzata a livello internazionale che esporta in oltre settanta Paesi del Mondo le eccellenze della terra coniugate con la creatività della cucina, mantenendo vivo lo spirito dei fondatori.
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CASCINA SAN CASSIANO SRL
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We are an Italian Fine food producer of: pasta sauces, pesto, preserves (also no added sugar jam), low in sodium sauces, sweet spreads, product with truffle, vegan product. Our certifications are: BRC-IFS-ORGANIC-WCA (ethical)- Iveg (Vegan)-Gluten free. Our specialties are all natural, gluten free, No GMO, and our packaging is very attractive. We produce our products in jar glass . We produce also in private label
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APICOLTURA BREZZO SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
Tradition,innovation,craftsmanship. These are the key words that rapresent and orient our job.
We are a family company and from more than 70 years we select specialties that authentically express our territory. We were born as beekepers and honey is still nowdays our core business. Alongside the honey and honey products we have developed a wide range of products, both sweet and savory. Organic jams and juices coming from the excellent fruits of our area, truffle specialities made by the precious Alba white truffle, and many other products of the best Italian gastronomic tradition.
We are a family company and from more than 70 years we select specialties that authentically express our territory. We were born as beekepers and honey is still nowdays our core business. Alongside the honey and honey products we have developed a wide range of products, both sweet and savory. Organic jams and juices coming from the excellent fruits of our area, truffle specialities made by the precious Alba white truffle, and many other products of the best Italian gastronomic tradition.
TARTUFLANGHE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS
Since 1975 we have been contributing to the development of gastronomic creativity.We proudly hail from Alba, and this has led us to envision Truffle in unconventional forms, styles and use. The excellent management of production and processing has enabled us to establish a special bond with the world of haute cuisine, which we help innovate through constant research and development in our artisan laboratories.
Our products, from salty to sweet ones, have been awarded in major international competitions, and have even gone into space.
Our products, from salty to sweet ones, have been awarded in major international competitions, and have even gone into space.
LE TRIFOLE TARTUFI PREMIUM ITALIAN TRUFFLES®
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES
Since its establishment, Le Trifole Truffles has brought in high-quality fine foods from the Alba to Worlds. This operation is guided by our corporate philosophy of “striving to contribute to affluent lifestyles by providing original, high-quality goods and services, created with a global outlook and flexible imagination.” At Le Trifole Truffles, our essential approach is to develop products that anticipate the changing times and to create new markets. Condiments Supplier.
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MARABOTTO GIACOMO E FIGLI SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Vegetables preserved in oil Saffron Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Ready First-Course Meals Ready Sauces
Marabotto Giacomo e Figli - Sapori Italiani is a family run business that, since 1951, produces mushrooms in oil and dried, truffles, hors d'oeuvres, aromatized pasta, sauces, pesto, spices and more. Over the years, the range of products is expanded and renewed by adding spices and aromatic herbs and paying particular attention to the saffron processed and packaged with artisanal methods. The flagship product becomes the flavored pasta that allows customers to buy something that combines the great Italian tradition with the innovation of a colorful but genuine dish.
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FALCONE GASTRONOMIA
Falcone" means a company and a family, who identify themselves in a single passion: the one for haute cuisine and gastronomy of excellence.
The processing methods are extremely simple, so the ingredients do not undergo particular manipulation, but at the same time are executed with scrupulous attention, according to the norms that regulate the production and packaging of food products.
The aim is to offer a cuisine made according to the canons of authenticity and simplicity in the phases of creation, but high quality, freshness and refinement.
The processing methods are extremely simple, so the ingredients do not undergo particular manipulation, but at the same time are executed with scrupulous attention, according to the norms that regulate the production and packaging of food products.
The aim is to offer a cuisine made according to the canons of authenticity and simplicity in the phases of creation, but high quality, freshness and refinement.
AGROALIMENTA SRL
In 2000 the historical Locanda La Posta starts the Agroalimenta Project.
Agroalimenta today is a reality that produce a range of very high quality food products following ancient recipes. The Agroalimenta chefs has developed a range of fruits and vegetables in jars, pasta sauces, jams, sauces for cheese and meet, bruschette and paté with no added preservatives, coloring or flavors.
In the 2013 was opened the Pastry laboratories to produce panettoni, colombe, cake, plumcake and biscuits.
Agroalimenta today is a reality that produce a range of very high quality food products following ancient recipes. The Agroalimenta chefs has developed a range of fruits and vegetables in jars, pasta sauces, jams, sauces for cheese and meet, bruschette and paté with no added preservatives, coloring or flavors.
In the 2013 was opened the Pastry laboratories to produce panettoni, colombe, cake, plumcake and biscuits.
MIELE APE REGINA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES WATER AND SOFT DRINKS
Ours is a family business wich has been operating in the confectionary sector since 1963.
We produce cal-mag fizz which we sell with the TORTOROGLIO and FRESCA brand names, together with honey, syrup, jam, joice, sauce,herbal tea, fructose, sodium bicarbonate and typical Piedmontese products as Piedmont-style hors d'oeuvres, bagna cauda, bagnet,wine jelly and candied chestnuts.
We produce cal-mag fizz which we sell with the TORTOROGLIO and FRESCA brand names, together with honey, syrup, jam, joice, sauce,herbal tea, fructose, sodium bicarbonate and typical Piedmontese products as Piedmont-style hors d'oeuvres, bagna cauda, bagnet,wine jelly and candied chestnuts.