READY MEALS AND DELI PREPARATIONS – MyBusinessCibus
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DOLOMAIS
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Our company is located on the slopes of the Dolomites
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
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FIORE DI PUGLIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Fiore Di Puglia is a company situated in Apulia, Italy, and it has been specializing for more than 60 years in the production of typical South-Italian baked snacks. Almost three generations of know-how and expertise in the art of bakery represent undoubtedly the company's main asset. Key strengths are:
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
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PASTIFICIO NOVARESE MARIO SRL
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FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Pastificio Novarese Mario, family company from Verona founded in the 60s, stands out for its quality in the production of chilled stuffed pasta (90 days shelf life), chilled ready meals (70 days shelf life) and gluten free stabilized stuffed pasta (180 days shelf life). For our products, we have always used recipes from the tradition of Italian cuisine using fresh and selected raw materials. The main focus of the company has always been the constant research of flavors and technological innovation for the creation of safe and premium recipes.
RISO DELLA SARDEGNA SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Riso della Sardegna since 1951 operates within an area of over 3,300 hectares dedicated to rice production. Thanks to the proximity to the sea, the sunny and windy climate, several varieties of high quality rice are produced in the Oristano area. The traditional stone milling process, combined with the skillful art of rice husking in mortars, handed down for generations, allows to obtain an excellent quality rice that satisfies the most difficult of culinary needs. The Company's products are present into the Italian market and in foreign countries. It is certified by BRC Food and IFS Food.
BUONA COMPAGNIA GOURMET
Buona Compagnia Gourmet has two Italian plants.
The first, Treviso plant, produces potato gnocchi made with fresh potatoes steamed in their own skin. Looking at quality, it produces conventional, organic and gluten free gnocchi. Various formats and flavors available.
Savona plant produces high quality pesto, using DOP Genoese basil. Besides, it also produces a variety of red gravy, walnut gravy and salmon gravy.
Gastronomic products are also available, including Russian salad and mayonnaise based products. Besides, we produce fresh high quality pasta.
The first, Treviso plant, produces potato gnocchi made with fresh potatoes steamed in their own skin. Looking at quality, it produces conventional, organic and gluten free gnocchi. Various formats and flavors available.
Savona plant produces high quality pesto, using DOP Genoese basil. Besides, it also produces a variety of red gravy, walnut gravy and salmon gravy.
Gastronomic products are also available, including Russian salad and mayonnaise based products. Besides, we produce fresh high quality pasta.
AMICA CHIPS SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Amica Chips Spa is a leading italian company in the production of chips & snacks, located in northern Italy.
Amica Chips products are sold in all Italian supermarkets, hypermarkets, cash&carry, horeca, vending machines, and all important supermarket chains. They also export their products worldwide in Europe, Asia, Africa and America. Amica Chips is certified Ifs, Kosher and Halal.
Amica Chips products are sold in all Italian supermarkets, hypermarkets, cash&carry, horeca, vending machines, and all important supermarket chains. They also export their products worldwide in Europe, Asia, Africa and America. Amica Chips is certified Ifs, Kosher and Halal.
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SABATINO ITALIA SRL
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COFFEE, TEA, COCOA FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS READY MEALS AND DELI PREPARATIONS
Sabatino Tartufi was founded in 1911 and today is a large and modern company that proudly holds a position of leadership in the main markets (Europe, Asia, Australia and Middle East). We work with qualified distributors in 55 countries as well as owning branch offices in USA, Hong Kong, Japan, Cina. Our truffle based products and gastronomic specialities distinguish themselves for their quality, elegant packaging and competitive prices.
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RISO GALLO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
White Rice Parboiled Rice Parboiled Ready First-Course Meals Savoury Snacks Sweet Snacks
Established in 1856, Riso Gallo is an Italian family business spanning 6 generations and 168 years of history.
Riso Gallo is located in Robbio Lomellina, in the heart of the Italian rice-growing region, and is amongst the biggest rice producer in Europe.
Artisanal craftsmanship, innovation mindset, sustainability, Riso Gallo grains are not simply rice grains, they are sparks to enhance creativity in the kitchen.
Riso Gallo combines artisan passion, with cutting edge technology. Tradition & innovation are married in a perfect harmony.
Riso Gallo is located in Robbio Lomellina, in the heart of the Italian rice-growing region, and is amongst the biggest rice producer in Europe.
Artisanal craftsmanship, innovation mindset, sustainability, Riso Gallo grains are not simply rice grains, they are sparks to enhance creativity in the kitchen.
Riso Gallo combines artisan passion, with cutting edge technology. Tradition & innovation are married in a perfect harmony.
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LA LANTERNA SRL
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LA LANTERNA SRL
We are specialized in fresh (chilled) pasta, both extruded and stuffed, also proposing a selected choice of ready meals
IFS certified, we guarantee high standard controls of all phases, from production, to controlled packaging, to the cold chain
We serve customers in different sales channels: large-scale distribution (DO and GDO), catering and food-service, specialized retail - both in Italy and abroad
Traditional recipes, high quality ingredients and good practice manufacturing are our keys
Let's meet and taste our fresh pasta!
https://pastalalanterna.com/eng/azienda
We are specialized in fresh (chilled) pasta, both extruded and stuffed, also proposing a selected choice of ready meals
IFS certified, we guarantee high standard controls of all phases, from production, to controlled packaging, to the cold chain
We serve customers in different sales channels: large-scale distribution (DO and GDO), catering and food-service, specialized retail - both in Italy and abroad
Traditional recipes, high quality ingredients and good practice manufacturing are our keys
Let's meet and taste our fresh pasta!
https://pastalalanterna.com/eng/azienda
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SIERRA WILD - LUXURY TAPAS
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Our company has 2 facilities:
SIERRA WILD: 100% natural and sustainable game meat, coming exclusively from animals born and raised in a state of freedom. We deliver sustainable and natural game meat to our customers thanks to an integrated and sustainable production chain.
LUXURY TAPAS: a "big kitchen" where our Chefs are dedicated to the handmade elaboration of unique and original tapas, finger-food, ready meals and slow-cooked meat. The perfect partner for your restaurant business that allows you to effectively control costs and significantly reduce waste and time.
SIERRA WILD: 100% natural and sustainable game meat, coming exclusively from animals born and raised in a state of freedom. We deliver sustainable and natural game meat to our customers thanks to an integrated and sustainable production chain.
LUXURY TAPAS: a "big kitchen" where our Chefs are dedicated to the handmade elaboration of unique and original tapas, finger-food, ready meals and slow-cooked meat. The perfect partner for your restaurant business that allows you to effectively control costs and significantly reduce waste and time.
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FICACCI OLIVE COMPANY
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Olives Fourth range (packaged fresh fruit and vegetables) Fifth range (cooked and packaged fruit and vegetables) Savoury Snacks Ingredients
Ficacci Olive began in 1964, curing fresh olives through traditional methods, using water and salt. In the following decade, due to the growing number of customers, the business underwent a remarkable expansion: daily processing of massive quantities of selected olives sourced from Italy, Greece, and Spain. In spite of such a diversified market, the company has kept pace with ever-new product ranges and solutions distributing in more than 40 countries worldwide. A new facility makes sure the needs of all customers are met: BRC and IFS certifications witness the quality behind Ficacci Olive!
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MARTINOROSSI SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Breakfast Cereals Muesli Savoury Snacks Ingredients Mixes and semi-processed products for bread making and bakery products Mixes and semi-processed products with vegetable-based ingredients
MartinoRossi is specialized in the production of gluten-free, allergen-free and GMO-free flours, semi-finished products and functional ingredients. The company, with a view to expanding its offer with innovative products that meet market trends, will present its brands designed for different channels: the new brand BEAMY, which will include plant-based products based on legumes dedicated to the retail channel; the MartinoRossi Professional line, dedicated to the HO.RE.CA channel; Mais Corvino products, a specialty, dedicated to specialized channels, and 100% pulses snacks under Mr.Beans brand.
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GOURMET ITALIAN FOOD SPA
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TOP categories
Frozen Desserts Ready Meals Bread and Bread Substitutes Fresh Ready First-Course Meals Savoury Snacks
Gourmet Italian Food is the leading partner for the whole food market. We work hard to offer a range of innovative, sustainable, high quality meal solutions whilst spreading italian love, culture and respect for people and earth.
The best selection of appetizers, ready meals, sandwiches, sauces and desserts: excellent recipes ready in only 3 minutes!
The high quality of the raw materials used and the certifications of our production sites make Gourmet Italian Food a safe and reliable partner for the entire Italian and international food sector.
The best selection of appetizers, ready meals, sandwiches, sauces and desserts: excellent recipes ready in only 3 minutes!
The high quality of the raw materials used and the certifications of our production sites make Gourmet Italian Food a safe and reliable partner for the entire Italian and international food sector.
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TORTELLINI SOVERINI SRL
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Tortellini Soverini Srl is a company that produces, manufactures and sells tortellini and other typical Emilian references such as Passatelli, Tortellacci with various typical flavors, garganelli, gramigna and tagliatelle. The shelf-life of the products is guaranteed by pasteurization and packaging in protective atmosphere and by the preservation of the products at a temperature of 4 degrees centigrade.
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TRIGLIA SRL
MOSCONI LUCIANA SRL
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Short Egg Pasta Long Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Egg Fresh Pasta Filled Fresh Pasta
Born in a small pasta laboratory in the heart of the Marche region, today Luciana Mosconi is a consolidated Group in the premium egg pasta market. Many approvals, many innovations and a debut: the Group, a leader in the premium range, has evolved from the irreplaceable dried egg pasta with a rough and tenacious texture, made entirely in the Marche region, to fresh pasta with homemade-style fillings and an exclusive "first debut" at the Cibus exhibition of Pasta Ercoli, a historic brand recently acquired, with a very strong reputation for quality in the durum wheat pasta sector.
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FARMO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Other Pastas Biscuits Savoury Snacks Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products for bread making and bakery products
FARMO Gluten Free Manufacturer. Gluten Free and Organic Products: Varied shapes of Pasta and innovative ingredients (legumes, grains, vegetables) • Ready Meals • Baking Mixes for Bread, Pizza, Pasta, Cakes • Sweet Bakery (cakes, cookies) • Salty Bakery (crackers , breadsticks and thins).
Quality Certifications: BRC Grade AA+ - IFS High Level - GFCP/GFCO - USDA Organic - BIO - KOSHER Star K -GLUTEN FREE - Non GMO Project Verified.
Expertise: R &D, Manufacturing, Marketing.
FARMO brand + Private Label.
Quality Certifications: BRC Grade AA+ - IFS High Level - GFCP/GFCO - USDA Organic - BIO - KOSHER Star K -GLUTEN FREE - Non GMO Project Verified.
Expertise: R &D, Manufacturing, Marketing.
FARMO brand + Private Label.
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S.F. SARD.A.PAN. SRL -FERRELI FORNAI DAL 1954
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Since 1954, our company produces all kinds of traditional flat bread of Sardinia.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
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ALBENGA IN TAVOLA... GOURMET S.A.S.
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Regional Specialities Cold Sauces Savoury Snacks Fresh Ready Pesto Sauces Ready Sauces
"Albenga on the table... Gourmet" was founded in 2011 with the aim of enhancing the ancient Ligurian recipes. Our products reach the tables of thousands of Italians every day, bringing with them not only the goodness of the fruits of our land, but also the commitment and love with which these products are created. We select the best vegetables and seasonal aromas, always zero km, and this is how our gastronomic proposals are born.
CANUTI TRADIZIONE ITALIANA SRL
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Main categories
FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
The history of Canuti pasta factory bears witness to the love for Italian tradition, a skill for making pasta and a passion for creativity as an expression of great flavor.
In 1950, the founder, Mario Canuti opened his first fresh pasta workshop in Rimini, in Emilia-Romagna, a region famed around the world for its gastronomic excellences. Since then, the business has developed, leading to the establishment of a modern factory.
We have opted to specialize in producing fresh frozen pasta for catering professionals, offering a vast range of lines and products.
In 1950, the founder, Mario Canuti opened his first fresh pasta workshop in Rimini, in Emilia-Romagna, a region famed around the world for its gastronomic excellences. Since then, the business has developed, leading to the establishment of a modern factory.
We have opted to specialize in producing fresh frozen pasta for catering professionals, offering a vast range of lines and products.
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CASANOVA FOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Patisserie Products Assortment Gnocchi (dumplings) Egg Fresh Pasta Filled Fresh Pasta Ready First-Course Meals
We are specialized in production of gluten-free and lactose-free, smooth and filled fresh pasta. Specifically, pastry for lasagna, tagliatelle, gnocchi, cappelletti and ravioli of various kinds with fillings based on meat, fish and vegetables. Over time, ready-to-heat dishes based on meat and vegetables, gluten and lactose-free, have been added. Fresh products have a shelf life of 60 days.The latest news by Pasta di Venezia is a new line of prepared gluten and lactose-free, high-fiber and sugar-free mixes! We have also in our catalogue a line of dry corn and rice pasta gluten free.
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DOMENICO DE LUCIA SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Dehydrated Fruit Fruit and Vegetables Dried Walnuts Fifth range (cooked and packaged fruit and vegetables) Ready First-Course Meals Savoury Snacks
Agroindustrial company situated near Naples, established in 1929. Today is divided into 3 dept.s: dried fruit; pre-cooked food and flexographic printing press.
- pre-cooked vegetables such as artichokes, sweet corn, cauliflowers etc.
- pre-cooked ready-meals, vacuum-packed and microwavable; (risotti (flavoured rice) and soups (of vegetables, pulses and cereals))
- nuts & dried fruit;
- cooked dried fruit.
- flexographic printing press of flexible foils
- pre-cooked vegetables such as artichokes, sweet corn, cauliflowers etc.
- pre-cooked ready-meals, vacuum-packed and microwavable; (risotti (flavoured rice) and soups (of vegetables, pulses and cereals))
- nuts & dried fruit;
- cooked dried fruit.
- flexographic printing press of flexible foils
PANBISCO’ SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Savoury Snacks
PanBiscò leader company in the production of Apulian bakery products (PDO Bread of Altamura, Bruschetta of Altamura®, Croutons Tozzapane®, Apulian Frise, Artisan Taralli and Biscuits) was founded by Mr. Luigi Picerno, former President, for two times, of the Consortium PDO Bread of Altamura, after a long experience as an employee from an early age.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
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FATTORIA ITALIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONSTOP categories
Patisserie Products Assortment Bread/Pastries Other Frozen Bases Savoury Specialities Filled Fresh Pasta Ready First-Course Meals
Fattoria Italia since 2011 has specialized in the production of frozen baked foods, such as Erbazzone and salty pies. Today, thanks to several acquisitions, the company includes six different brands: the flagship “Fattoria Italia”; “Dolci Delizie” for baked goods and creamy desserts; “La Fojeda” for stuffed fresh pasta; “Biscottificio Alai” for Amaretti and Savoiardi; “La Focaccia Versiliana” for frozen bakery products; and “Le Finezze” for high-quality gastronomy courses. Our company promotes excellence, sustainability, and attention to the final consumer, preserving local culinary tradition.