RAW MATERIALS, SEMI-PROCESSED FOOD – MyBusinessCibus
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VERCELLI SPA
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DELI MEATS FROZEN PRODUCTS MEAT RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SERVICES
The history of the Group started more than 60
years ago, when Pietro and Vittorio Vercelli began
trading in cattle to be fattened, for Italy and abroad.
Today a new generation has taken over: brothers
Alessandro and Gian Luca Vercelli manage a
market leading company, still proudly family-run.
With passion, the right investments and counting
on the professionalism of all its employees, every
day the Group brings together innovation and
quality, authenticity and sustainability.
years ago, when Pietro and Vittorio Vercelli began
trading in cattle to be fattened, for Italy and abroad.
Today a new generation has taken over: brothers
Alessandro and Gian Luca Vercelli manage a
market leading company, still proudly family-run.
With passion, the right investments and counting
on the professionalism of all its employees, every
day the Group brings together innovation and
quality, authenticity and sustainability.
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MOLINI AMBROSIO DOMENICO SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Durum Wheat Flours Common Wheat Flour Mixes and semi-processed products for bread making and bakery products
Molini Ambrosio is a family-owned company that has been producing flour and semolina for the artisans of the White Art in Naples for 5 generations.
It all came from an idea of the Ambrosio brothers in Naples in the 1886; since then the company has contributed to the growth of the White Art and the cereal sector on the slopes of Vesuvius. The passion for the product and the secrets of grains processing have been constantly handed down, without ever breaking the bond between the family with the art of milling.
It all came from an idea of the Ambrosio brothers in Naples in the 1886; since then the company has contributed to the growth of the White Art and the cereal sector on the slopes of Vesuvius. The passion for the product and the secrets of grains processing have been constantly handed down, without ever breaking the bond between the family with the art of milling.
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PARIANI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Dehydrated Fruit Ingredients Mixes and semi-processed products for sweets, patissery and ice-cream products
Pariani is a Piedmontese company founded in 2010 with the production of a Hazelnut Oil through an innovative cold-pressing system.
Following the motto 'Research and Excellence', the company's 'mission' is the focus on high quality, unusual or new ingredients and products to satisfy the most creative recipes.
The company offers a range of nuts derivatives of Italian or foreign origin in the form of oils, grains, flours, defatted flours, pure pastes, spreads, as well as a wide range of candied and semi-candied fruit and vegetables, natural essences and finished products.
Following the motto 'Research and Excellence', the company's 'mission' is the focus on high quality, unusual or new ingredients and products to satisfy the most creative recipes.
The company offers a range of nuts derivatives of Italian or foreign origin in the form of oils, grains, flours, defatted flours, pure pastes, spreads, as well as a wide range of candied and semi-candied fruit and vegetables, natural essences and finished products.
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CAFFAREL SPA
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Mixes and semi-processed products for sweets, patissery and ice-cream products Extruded Sweets Pralines - Chocolates Sweet Snacks Bars
Caffarel is one of the oldest and most prestigious chocolate manufacturer, famous in the world for the invention of Gianduia praline, Gianduia 1865, the first wrapped chocolate praline in the world!
Part of Lindt & Sprüngli group.
All our products are manufactured in Italy, at the foot of the Alps, from bean to bar, using 100% green energy!
Chocolate lovers in more than 55 countries indulge with Gianduia 1865 and Piemonte, a cube of finest creamy gianduia and Italian crunchy hazelnuts.
Our specialties are available in the major Department Stores and high-end chains.
Part of Lindt & Sprüngli group.
All our products are manufactured in Italy, at the foot of the Alps, from bean to bar, using 100% green energy!
Chocolate lovers in more than 55 countries indulge with Gianduia 1865 and Piemonte, a cube of finest creamy gianduia and Italian crunchy hazelnuts.
Our specialties are available in the major Department Stores and high-end chains.
I.S.A. INDUSTRIA SPECIALITÀ ALIMENTARI
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Plum and cherry tomatoes in glass jar Pickles Vegetables preserved in oil Vegetable spreads Mixes and semi-processed products with vegetable-based ingredients
“We transform the products of our land by following the entire supply chain starting from the seed. The "Buccaccio" branded "CARBONE the good that you see" is a return to the peasant tradition that kept seasonal vegetables in glass to make them available all year round.
Among the products, semi-dried tomatoes and Neapolitan broccoli.
and among the novelties: ESSENZA our vision of "cream" understood as the essence of the raw material without distorting its taste. A constantly evolving range dictated by seasonality, all produced by fresh raw material
Among the products, semi-dried tomatoes and Neapolitan broccoli.
and among the novelties: ESSENZA our vision of "cream" understood as the essence of the raw material without distorting its taste. A constantly evolving range dictated by seasonality, all produced by fresh raw material
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BABA' NAPOLETANI S.N.C. DI VERDE CIRO E C.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS WINE, BEER AND ALCOHOLIC BEVERAGES
Babà Napoletani s.n.c. is an Italian artisan company leading in the production of babà both dried and in jars in various liqueurs of different flavours, liqueurs and creams of various flavours, jams, marmalades and lemon biscuits. The company now led by Verde Ciro is always careful to purchase high quality raw materials to always give its customers a quality product. Today the company is present with its products both in Italy and abroad and works with both large-scale distribution and small businesses thanks also to its distributors both in Italy and abroad.
AGRICOLA LODIGIANA SRL A SOCIO UNICO
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
Agricola Lodigiana is a company located in Ronsecco, near Vercelli. Lodigiana belongs to a farmer family that since 1998 works and provides 100% italian Rice in the world. Our brand stands for quality and reliability. We operate with the latest technology, while maintaining the old and rigid criteria of processing, in respect of the surrounding environment. Our products are prepared with the utmost authenticity, with only the use of natural ingredients. Each production process is scrupulously analyzed, from the processing to the packaging.
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FORTUNÆ CIOCCOLATI
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BAKERY PRODUCTS AND SPECIAL OCCASIONS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Patisserie Products Assortment Wafers Mixes and semi-processed products for sweets, patissery and ice-cream products Pralines - Chocolates Sweet Snacks
FORTUNÆ products are born in Piedmont (Italy), sons of a larger group: Cono Artic, a reference company in Italy for ice cream cones. Hence one of the flagship products of the brand, the mini cones filled with chocolate, which manage to combine tradition with innovation. FORTUNÆ products are making their way into the Italian market thanks to the skilful use of high quality raw materials and the innovation they bring.
To the mini filled cones - declined in many recipes - are added the spreadable creams with Hazelnut, Pistachio, Ruhm and many other recipes.
To the mini filled cones - declined in many recipes - are added the spreadable creams with Hazelnut, Pistachio, Ruhm and many other recipes.
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MOLINO PEILA SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
MOLINO PEILA, founded in 1924, in its two CORN MILLS produces raw and precooked maize flour and semolina, instant and traditional polenta, grits, hominy grits , broken corn, germs and toasted maize bran.
In the NEW RICE MILL it produces different types of white and brown rice , selected broken rice , raw , heat-treated and pregel rice flour and semolina .
Molino Peila also produces legumes and superfoods flour and semolina , all available raw, heat-treated and pregel.
ALL THE PRODUCTS ARE CERTIFIED GLUTEN-FREE.
In the NEW RICE MILL it produces different types of white and brown rice , selected broken rice , raw , heat-treated and pregel rice flour and semolina .
Molino Peila also produces legumes and superfoods flour and semolina , all available raw, heat-treated and pregel.
ALL THE PRODUCTS ARE CERTIFIED GLUTEN-FREE.
NOCCIOLERIA MARTINI - SILVIA MARTINI AZIENDA AGRICOLA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Hazelnut-base spreads Drip cakes Easter Eggs Chocolate Mixes and semi-processed products for sweets, patissery and ice-cream products Pralines - Chocolates
Martini Silvia's farm (Noccioleria Martini) is based in Piedmont, in Monchiero in the Langhe. It produces and processes Piedmont IGP hazelnuts obtaining: toasted hazelnuts, semi-finished products for pastry shops and ice cream parlors (hazelnut flour, grains, hazelnut paste), oil, spreads with 55% hazelnuts, hazelnut cakes, chocolates combined with hazelnuts, bars with whole hazelnuts, easter eggs. We supply packages suitable for retail sale and larger formats for pastry shops and ice cream parlors. We can customize recipes according to customer needs.
DOMENICO DE LUCIA SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Dehydrated Fruit Fruit and Vegetables Dried Walnuts Fifth range (cooked and packaged fruit and vegetables) Ready First-Course Meals Savoury Snacks
Agroindustrial company situated near Naples, established in 1929. Today is divided into 3 dept.s: dried fruit; pre-cooked food and flexographic printing press.
- pre-cooked vegetables such as artichokes, sweet corn, cauliflowers etc.
- pre-cooked ready-meals, vacuum-packed and microwavable; (risotti (flavoured rice) and soups (of vegetables, pulses and cereals))
- nuts & dried fruit;
- cooked dried fruit.
- flexographic printing press of flexible foils
- pre-cooked vegetables such as artichokes, sweet corn, cauliflowers etc.
- pre-cooked ready-meals, vacuum-packed and microwavable; (risotti (flavoured rice) and soups (of vegetables, pulses and cereals))
- nuts & dried fruit;
- cooked dried fruit.
- flexographic printing press of flexible foils
TEOREMA MEDITERRANEO SRL
GEOVITA SRL
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FISH AND ANIMAL PRESERVES HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Flours Mixtures of Flour and Specialities (potato starch, corn starch) Parboiled Rice Parboiled Ethnic Specialities Ingredients Vegetable alternatives to cold cuts and cheeses
A story that began nearly 100 years ago and has brought us to where we are today.
Geovita® has always succeeded in combining tradition and innovation, offering a wide range of cutting-edge products and solutions.
Cereals, legumes, and rice are at the very heart of Geovita®, products that have enabled the company to become a leader in the Private Label, Food Service, and Ingredients sectors.
Geovita® introduces Planext, a new brand of plant-based products, born from the natural evolution of Geovita's core business.
Geovita® has always succeeded in combining tradition and innovation, offering a wide range of cutting-edge products and solutions.
Cereals, legumes, and rice are at the very heart of Geovita®, products that have enabled the company to become a leader in the Private Label, Food Service, and Ingredients sectors.
Geovita® introduces Planext, a new brand of plant-based products, born from the natural evolution of Geovita's core business.
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COMPAGNIA MERCANTILE D'OLTREMARE SRL
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Masched and Tomato pulp Tomato purée and pulp in glass jar Plum and cherry tomatoes in can Tomato concentrated Ready Sauces
Compagnia Mercantile d’Oltremare - CMDO - is an Italian manufacturing company established in 1979. Since then CMDO has grown and affirmed as a leader Company worldwide with its own brands Ciao and Solaria.
Compagnia Mercantile d’Oltremare, CMDO produces tomato products (peeled tomatoes, chopped tomatoes, tomato paste, tomato puree, crushed tomatoes, pizza sauce), canned vegetables (chick peas, lentils, beans, peas, etc.), Italian pasta and Italian olive oil.
The company’s Factory is located in Southern Italy, another branch in West Africa and a distribution branch in New Jersey .
Compagnia Mercantile d’Oltremare, CMDO produces tomato products (peeled tomatoes, chopped tomatoes, tomato paste, tomato puree, crushed tomatoes, pizza sauce), canned vegetables (chick peas, lentils, beans, peas, etc.), Italian pasta and Italian olive oil.
The company’s Factory is located in Southern Italy, another branch in West Africa and a distribution branch in New Jersey .
LA FAVORITA LIVE SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Vegetables preserved in oil Vegetable spreads Long Egg Pasta Ready Sauces Ready Pesto Sauces
We have been devoting our time, passion and effort for 45 years to creating crafted Italian specialities, using natural quality ingredients and adding no preservatives or colorings to make genuine and traditional recipes.
Our production is all 100% inhouse and includes a wide range of products: pestos with “Genovese basil DOP”, truffle specialties, sauces, creams, egg pasta, risotti and polenta and much more besides.
In addition, we have been growing our own "Genovese basil DOP" at our farm in Liguria.
Our production is all 100% inhouse and includes a wide range of products: pestos with “Genovese basil DOP”, truffle specialties, sauces, creams, egg pasta, risotti and polenta and much more besides.
In addition, we have been growing our own "Genovese basil DOP" at our farm in Liguria.
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TASTELANGHE AZIENDA AGRICOLA di Quazzo Paolo
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Dried Fruit Leavened Cakes Mixes and semi-processed products for sweets, patissery and ice-cream products Pralines - Chocolates Bars
Once upon a time there was a farmer with a dream in his heart: making people fall in love with the taste of the “Tonda Gentile delle Langhe” Hazelnut. This is his tale.
The search for excellence in the cultivation of the “Tonda Gentile delle Langhe” hazelnut, which characterizes the entire Tastelanghe product line, starts with the identification the best soils from the Langhe, in the Alta Langa territory. Carefully chosen and tested over the years, these soils have been handed down to today.
The search for excellence in the cultivation of the “Tonda Gentile delle Langhe” hazelnut, which characterizes the entire Tastelanghe product line, starts with the identification the best soils from the Langhe, in the Alta Langa territory. Carefully chosen and tested over the years, these soils have been handed down to today.
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ELLEBI S.A.S DI BIFULCO MICHELE & C.
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Beans Masched and Tomato pulp Dried Pulses and Grains Other Pulses White Rice Parboiled Rice Parboiled
ELLEBI Company was founded in 1984 by Luigi Bifulco. Very soon ELLEBI becomes a reference company for the foreign distributors and adds new product lines in the assortment: risotto, legumes, peeled tomatoes, and pasta.
Today, ELLEBI supplies the products in 40 countries all over the world.
Our range of products is available for private label too and we actually supply some of the large retail chains.
Today, ELLEBI supplies the products in 40 countries all over the world.
Our range of products is available for private label too and we actually supply some of the large retail chains.
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CORILANGA SOCIETA' AGRICOLA COOPERATIVA
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RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
Corilanga is a young agricultural cooperative born in 2010 with the purpose to produce, transform and sell, but most of all to enhance the Piedmont Hazelnut I.G.P.
Nowadays it includes several members that work with their medium-large farms in the area of Alta Langa, in the province of Cuneo. This is the region of Piedmont more suitable for the Hazelnut farm, that gives us a high-quality product, with a unique perfume and a fragrance. Not by chance, Piedmont Hazelnut I.G.P. is recognized as the Best Hazelnut in the World.
Nowadays it includes several members that work with their medium-large farms in the area of Alta Langa, in the province of Cuneo. This is the region of Piedmont more suitable for the Hazelnut farm, that gives us a high-quality product, with a unique perfume and a fragrance. Not by chance, Piedmont Hazelnut I.G.P. is recognized as the Best Hazelnut in the World.
MARABOTTO GIACOMO E FIGLI SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Vegetables preserved in oil Saffron Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Ready First-Course Meals Ready Sauces
Marabotto Giacomo e Figli - Sapori Italiani is a family run business that, since 1951, produces mushrooms in oil and dried, truffles, hors d'oeuvres, aromatized pasta, sauces, pesto, spices and more. Over the years, the range of products is expanded and renewed by adding spices and aromatic herbs and paying particular attention to the saffron processed and packaged with artisanal methods. The flagship product becomes the flavored pasta that allows customers to buy something that combines the great Italian tradition with the innovation of a colorful but genuine dish.
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AZIENDA AGRICOLA BIOLU
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HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Wholemeal Semolina Pasta Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Mini pasta formats Assorted Savoury Snacks Sweet Snacks
We are an organic farm. We grow ancient grains that we mill in stone into flour and semolina. We produce traditional Irpinian Pasta, Biscuits and Bakery Products. All our products are wholemeal with wheat germ. We are Guardian Farmers, we reproduce, on behalf of the Germplasm Bank, extinct or endangered seeds. We grow Celery of Gesualdo (Slow Food Presidium) with which we produce a powder of dehydrated Celery - Celery Salt
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NOUVELLE TERRE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKSTOP categories
Truffles Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Filled Fresh Pasta Ready First-Course Meals Ready Sauces
buononaturale is a brand of Nouvelle Terre aiming to bring to the tables of families worldwide the products of our land, Italy. To the need for a safe and sustainable lifestyle, buononaturale responds by piecing together stories from Italy’s healthy agricultural tradition. We start from the Province of Irpinia or, more generally, in the vast lands flanking the Italian Apennines, where buononaturale was born. In collaboration with small-sized farming businesses and the human stories that back them, we work on making sure that consumers have access to our genuine and safe products.
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MEC INDUSTRIA ALIMENTARE CARNI
In the 1989 the Formento family created MEC S.p.A.
A family characterized by teamwork for breeding of the cattle and of the masterly art of slaughter and the cut of meat; to ensure the highest standards quality and the maximum satisfaction of its customers.
A family characterized by teamwork for breeding of the cattle and of the masterly art of slaughter and the cut of meat; to ensure the highest standards quality and the maximum satisfaction of its customers.
CAPUTO IL MULINO DI NAPOLI
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
Caputo began in Naples, at the very heart of countryside culinary culture.
Since 1924, we have worked wheat with generosity and passion so as to offer
professionals and baking connoisseurs the very best in quality flour, produced with great respect for the raw ingredients and traditions. The experience developed over three generations of Master Neapolitan Millers means we can guarantee extremely high standards of quality so that expert restaurateurs and skilled artisans can express their creativity to their full potential.
Since 1924, we have worked wheat with generosity and passion so as to offer
professionals and baking connoisseurs the very best in quality flour, produced with great respect for the raw ingredients and traditions. The experience developed over three generations of Master Neapolitan Millers means we can guarantee extremely high standards of quality so that expert restaurateurs and skilled artisans can express their creativity to their full potential.
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EUROFRIGO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Catone and Eurofrigo are companies specialized in providing complete solutions for managing the supply chain logistic for goods, especially food products, at controlled temperatures and not. In more than 50 years of activity, the Company has gradually expanded the range of services offered, integrating the transport activity with storage, handling, copacking and distribution. The geographical coverage extends over the whole of Italy, Hungary, Western European countries, and parts of Eastern Europe. Offices and warehouses in Caserta, Parma, Budapest.