PASTA, RICE, CEREALS AND FLOURS Made in Italy – MyBusinessCibus
You searched
Filter search results for:
25 companies found
UNION SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Bread substitutes Regional Specialities Speciality Taralli Extruded Sweets
Founded in 1986, Union Srl is located in Alberobello (BA), in the heart of Puglia, South-East of Italy.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
Images
AGRICOLA PIANO SRL
Images
Main categories
OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVESTOP categories
Olives Extra virgin olive oil Durum Wheat Flours Common Wheat Flour Long Semolina Pasta (spaghetti, bucatini, tagliatelle)
Agricola Piano offers genuine food, blending tradition with innovation. We employ organic farming to produce 100% Italian natural flours, bronze-drawn artisanal pasta with wheat germ, high-quality organic Peranzana monovarietal olive oil, and Peranzana olives in sea water. Our mission is to conduct an ethical business that respects the environment, workers, and consumers. We provide healthy products, advocating for a sustainable and health-conscious economy. Choosing us means embracing a lifestyle respectful of nature and well-being.
Images
PASTA APULIA SRL
Images
TOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Fresh Pasta Semolina Pasta
Pasta Jesce born from the indissoluble love of a family for his territory: Puglia. In love of the tastes of the region and believer to the roots of her city, Altamura, the company begins the production of fresh and dry artisanal pasta. We produce many references of fresh and dry pasta using only bronze dies.
All production is made with 100% Italian durum wheat semolina with 14% protein. As per tradition, the drying of dry pasta is done at very low temperatures (max 50 °) for several hours (minimum 18h).
All production is made with 100% Italian durum wheat semolina with 14% protein. As per tradition, the drying of dry pasta is done at very low temperatures (max 50 °) for several hours (minimum 18h).
Images
PASTIFICIO DI BARI TARALL'ORO S.R.L.
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Other Pastas Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
Company born in 1982; since 2014, relaunches bakery products, Taralli and other shapes, with an innovative production process that gives flavor and fragrance. The core business is artisan pasta: about 100 items in 10 different flavors, made exclusively from durum wheat semolina of the highest quality, bronze die cut and obtained by a slow drying process at low temperature, to give a rough, porous and tough pasta that guarantees an excellent seal in cooking and retains the best condiments. Certified IFS-BCR, ISO 14001, KOSHER, HALAL, NOP / BIO.
VIRGÒ DI MANCAZZO ANTONIO & C. S.A.S.
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS
Virgò was born from the union between the multi-centennial oil mill experience of Bitonto and the three-century pharmacopoeia “Erbofarmosan” with the aim of spreading the beneficial properties of our product of excellence: extra virgin olive oil.
It is thanks to the nutritional value and health benefits of our liquid gold** that Virgò has decided to create a product range where the olive oil plays the starring role. In conclusion, Virgò was born from the desire of reevaluate our beloved Puglia and to enhance its culinary and cultural uniqueness.
It is thanks to the nutritional value and health benefits of our liquid gold** that Virgò has decided to create a product range where the olive oil plays the starring role. In conclusion, Virgò was born from the desire of reevaluate our beloved Puglia and to enhance its culinary and cultural uniqueness.
Images
ALO' PUGLIA FOOD GROUP SRL
Images
Main categories
FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Alò Puglia food is a young and dynamic production company. From Italian durum wheat semolina we create fresh pasta in many shapes and colours.
Tagliolini, Ravioli, Tortelloni and much more. The cold chain is the only preservation method. Elasticity and availability are key points for our success. IFS FOOD certification guarantees all production processes.
The catalog is completed by a large production of frozen artisanal pastries and a new line of frozen ready meals.
Tagliolini, Ravioli, Tortelloni and much more. The cold chain is the only preservation method. Elasticity and availability are key points for our success. IFS FOOD certification guarantees all production processes.
The catalog is completed by a large production of frozen artisanal pastries and a new line of frozen ready meals.
Images
SOTTOLESTELLE SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCES
We are producers of organic bakery products: several kinds of bread, biscuits, crackers, snacks. Our bread is made all with natural yeast and extra virgin olive oil.Our biscuits are sweetened with agave syrup,rice syrup,apple juice.All our products are without milk and eggs, ideal for people who want to eat good, healthy and tasty products without allergens.All our products are suitable also for vegetarians and vegans.In order to offer an ever more complete range of healthy food products Sottolestelle also select and distribute the best organic food products we find on the international market
ANDRIANI SPA
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Other Pastas
Andriani SpA, is one of the most innovative companies in the food industry, with a factory and a mill exclusively dedicated to gluten free products. We design, develop and produce a complete range of
innovative and good tasting gluten-free pasta, made of naturally gluten-free ingredients like Buckwheat,Brown Rice, Quinoa, Corn, Amaranth, Lentils, Peas, Chickpeas, Mung Beans, Oat and more. Currently, Andriani offers a wide range of gluten-free and organic pastas under its Felicia brand, with a
variety of shapes and recipes.
innovative and good tasting gluten-free pasta, made of naturally gluten-free ingredients like Buckwheat,Brown Rice, Quinoa, Corn, Amaranth, Lentils, Peas, Chickpeas, Mung Beans, Oat and more. Currently, Andriani offers a wide range of gluten-free and organic pastas under its Felicia brand, with a
variety of shapes and recipes.
SEMOLIFICIO LOIUDICE SRL
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSPASTIFICIO RISCOSSA F.LLI MASTROMAURO SPA
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Ready Pesto Sauces
Top distributors in more than 80 countries and supplies to the best retail chains , Riscossa brand (pasta and complementary products) is the perfect combination of high quality and competitive price. 120 shapes of top Italian pasta(normal, special and specialities), egg pasta , Organic whole wheat pasta , Bronze dying pasta (slowly dried at low temperatures) 100% from italian durum wheat and certified traceability, Gluten free pasta, flours, semolina, tomato sauces , Pesto, Rise, Extra virgin olive oil, potato gnocchi, cookies.
Images
OTTIMO FOOD SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS
Ottimo Food srl is an import-export company specialized in the distribution of ethnic certified Halal and non-ethnic food products, especially of Turkish/German and Balkan derivation, under the SUNTAT brand. The wide range of products extends in all food sectors, responding to any type of need. Ottimo Food srl is the exclusive distributor for Italy of the SUNTAT group, an international holding company, leader in the northern Europe for the ethnic food market.
LOFRESE S.P.A.
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
For about twenty years LOFRESE S.p.a. is dedicated to the processing,cleaning and packaging of DRY LEGUMES AND GLUTEN-FREE CEREALS with an integrated production cycle and a short supply chain.
With the new and innovative production plant,"IL MOLINO DI LOFRESE" produces the main LEGUME FLOURS,OATS,RICE and OATS FLAKES AND LEGUMES,guaranteeing 100% Italian products of the highest quality.
Idea and creation of LOFRESE is "WECUP", THE FIRST READY TO EAT based on legumes in 5 different cups to satisfy any need. PRACTICAL, FAST and NATURALLY HEALTHY with 100% vegetable protein.
With the new and innovative production plant,"IL MOLINO DI LOFRESE" produces the main LEGUME FLOURS,OATS,RICE and OATS FLAKES AND LEGUMES,guaranteeing 100% Italian products of the highest quality.
Idea and creation of LOFRESE is "WECUP", THE FIRST READY TO EAT based on legumes in 5 different cups to satisfy any need. PRACTICAL, FAST and NATURALLY HEALTHY with 100% vegetable protein.
CIEMME ALIMENTARI
Main categories
FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Ciemme Alimentari is a specialized potato gnocchi producer since 2005; Its range of products includes traditional, orgnic, gluten free, stuffed and frozen gnocchi, with own brand and in private label too.
In the production plant there is an in-house quality office, which carries out more then 50 inspections every day for every procuction, to guarantee high quality standards and to study new recipes .
It has obtained the most importants certifications in the fields.
In the production plant there is an in-house quality office, which carries out more then 50 inspections every day for every procuction, to guarantee high quality standards and to study new recipes .
It has obtained the most importants certifications in the fields.
PASTIFICIO DEL COLLE DI NETTIS V. & C. SNC
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
Pastificio del Colle produces artisanal dried pasta worked either handmade, flavoured or with bronze dies. Pastificio del Colle offers a huge variety of artisanal products.
Our mission is eating healthy offering a product of high quality, paying attention to the selection of raw materials such as selected durum wheat and natural colours, like turmeric, spinaches, beets, paprika, spirulina and cuttlefish ink for yellow, green, violet, orange, blue and black. All products are dried slowly at low temperature for 28-32 hours in order to preserve organoleptic characteristics.
Our mission is eating healthy offering a product of high quality, paying attention to the selection of raw materials such as selected durum wheat and natural colours, like turmeric, spinaches, beets, paprika, spirulina and cuttlefish ink for yellow, green, violet, orange, blue and black. All products are dried slowly at low temperature for 28-32 hours in order to preserve organoleptic characteristics.
PASTIFICIO DIBENEDETTO SRL
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
The business enterprise dates back to 1982, when Giovanni Dibenedetto decided to bet all on his own roots. His idea of a pasta factory combined a modern vision of the company together with the will to save the handcraft production system. A connection between tradition and development that still today guarantees Dibenedetto peculiar high quality products to customers: Production of pasta, flavoured, home made, organic, typical, durum semolina pasta, dried pasta, fresh pasta, organic, whole wheat pasta
DI NUNZIO SRL
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
Di Nunzio srl was founded in 1950 by the brilliant intuition of its founder, Matteo Di Nunzio, who began working with dried fruit in a small place in the historic center of San Paolo di Civitate (FG). Di Nunzio is one of the leading Italian companies engaged in the production, processing and marketing of dried italian pulses and dried fruit. Today, alongside Michele and Mario Di Nunzio, there are their respective sons, Matteo and Alessandro.
PASTIFICIO CARANONNA - P.A.P. SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
Since 1989, "Pastificio Cara Nonna" means: family business with authentic and traditional products from Italy; over 200 shapes of special bronze extruded pastas dried slowly at low temperature (with semolina, with eggs, with flavors), and typical Apulian taralli; all natural selected fresh ingredents, NO preservatives, NO additives; quality standards certified by IFS, BRC, ISO14001, BIO/ORGANIC, HACCP; customer satisfaction and loyalization. In the same plant there are 8 pasta production lines (3 of short pasta, 3 of nests, 2 of long pasta) and 3 lines of Apulian taralli.
DISPAC SRL - LE BONTA' DEL CASALE
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
We are leading company and have been operating on international markets for over 30 years now and processing the raw materials, coming from our family farm, we produce a wide range of "Antipasti", Ready Pasta Sauces, Pesto, Jams and Marmalades and in the last one large line of artisanal and aromatized pasta truly unique .
With our productions we cover all the sales channels required by the market such as Ho.Re.Ca, Retail and Private label, always maintaining the high quality standards that have distinguished us for years.
With our productions we cover all the sales channels required by the market such as Ho.Re.Ca, Retail and Private label, always maintaining the high quality standards that have distinguished us for years.
PASTIFICIO ATTILIO MASTROMAURO GRANORO SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SAUCES
Founded in 1967, Pastificio Granoro srl is based in Corato, Apulia that is the heart of South of Italia, a region always renowned for the production of the best European wheats.
Its catalogues offers more than 150 different shapes of dried pasta, a pasta with a production chain 100% from Apulia, organic and organic wholemeal pasta, gluten free pasta and egg pasta. Moreover Granoro markets under its brand also sauces, condiments, oil and pulses.
Thanks to its care for quality, Granoro established its self as one of the most important food company both in Italy and in the foreign markets.
Its catalogues offers more than 150 different shapes of dried pasta, a pasta with a production chain 100% from Apulia, organic and organic wholemeal pasta, gluten free pasta and egg pasta. Moreover Granoro markets under its brand also sauces, condiments, oil and pulses.
Thanks to its care for quality, Granoro established its self as one of the most important food company both in Italy and in the foreign markets.
F. DIVELLA SPA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCES
The best things in life are always the simplest. It is this the secret behind every successful company.
Since 1890 Divella has been producing and supplying pasta, flour, biscuits, extra-virgin olive oil, tinned tomatoes, balsamic vinegar, couscous, polenta: all foods typical of the healthy, world-renowned Mediterranean diet.
The company’s mission can be summed up in just a few words: quality control, careful selection of the raw material and state-of-the-art technology; great attention to the consumer’s health and safety; respect of the environment and social responsibility.
Since 1890 Divella has been producing and supplying pasta, flour, biscuits, extra-virgin olive oil, tinned tomatoes, balsamic vinegar, couscous, polenta: all foods typical of the healthy, world-renowned Mediterranean diet.
The company’s mission can be summed up in just a few words: quality control, careful selection of the raw material and state-of-the-art technology; great attention to the consumer’s health and safety; respect of the environment and social responsibility.
CELIFOOD SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Celifood was founded in 2015 as a company specialized in foods addressed to the world of intolerances and, in
specific to the gluten-free and lactose-free sector.
Our factory aims to develop high-quality foods
nutritional and organoleptic characteristics.
Celifood's primary objective is to grow keeping intact the craftsmanship in
all its production chain and where possible to continue to make our own "hand"
products. The result is the alternative to the industrial product
specific to the gluten-free and lactose-free sector.
Our factory aims to develop high-quality foods
nutritional and organoleptic characteristics.
Celifood's primary objective is to grow keeping intact the craftsmanship in
all its production chain and where possible to continue to make our own "hand"
products. The result is the alternative to the industrial product
1.ITALIAN SELECTION
Main categories
FISH AND ANIMAL PRESERVES HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS
ITALIAN SELECTION is a consortium which brings together the excellences of italian food & beverage through the companies that are part of it. Thanks to a wide range of specialties from different food and beverage categories, the Consortium promotes high quality food in foreign markets and supports member companies in the sale of their products through the retail and HoReCa channel, with their own brand and PL too.
ITALIAN SELECTION strenghtens the presence of the member companies in international markets and promotes new synergies in production, marketing and distribution among its members.
ITALIAN SELECTION strenghtens the presence of the member companies in international markets and promotes new synergies in production, marketing and distribution among its members.
L.F.B. SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SERVICES SWEET AND SAVOURY SNACKS
The LFB srl, Benincasa Pharmaceutical Laboratories , founded in 2000, has immediately focused on special foods such as "gluten-free." The "Senzaltro" brand expresses a real "passion for gluten-free." Since the beginning the LFB srl purpose has been to contribute to improving the quality of the celiac life, while respecting a varied diet, without departing from its regional eating habits.
DEK SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FISH AND ANIMAL PRESERVES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
DEK SRL of Mr. Onofrio De Carne is a representative agency specialized in the sale of food products, mainly cheeses and cured meats, with a widespread sales network throughout the country.
Twenty years of experience has made it one of the main contacts of Italian GD/GDO.
Twenty years of experience has made it one of the main contacts of Italian GD/GDO.