PASTA, RICE, CEREALS AND FLOURS Made in Italy – MyBusinessCibus
You searched
Filter search results for:
8 companies found
GEOVITA SRL
Images
Main categories
FISH AND ANIMAL PRESERVES HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Flours Mixtures of Flour and Specialities (potato starch, corn starch) Parboiled Rice Parboiled Ethnic Specialities Ingredients Vegetable alternatives to cold cuts and cheeses
A story that began nearly 100 years ago and has brought us to where we are today.
Geovita® has always succeeded in combining tradition and innovation, offering a wide range of cutting-edge products and solutions.
Cereals, legumes, and rice are at the very heart of Geovita®, products that have enabled the company to become a leader in the Private Label, Food Service, and Ingredients sectors.
Geovita® introduces Planext, a new brand of plant-based products, born from the natural evolution of Geovita's core business.
Geovita® has always succeeded in combining tradition and innovation, offering a wide range of cutting-edge products and solutions.
Cereals, legumes, and rice are at the very heart of Geovita®, products that have enabled the company to become a leader in the Private Label, Food Service, and Ingredients sectors.
Geovita® introduces Planext, a new brand of plant-based products, born from the natural evolution of Geovita's core business.
Images
PASTA NATURA SRL
Images
TOP categories
Other Flours Other Pastas Flours Mixtures of Flour and Specialities (potato starch, corn starch) White Rice Mini pasta formats
The commitment of our company is the organic gluten-free pasta production with the use of particular, obviously gluten free, flours. Born for celiac people, the gluten free pasta is now meant for a vast audience paying more attention to the diet quality than in the past. With this trend we have realized that we should extend our range of products. At the moment PASTA NATURA offers gluten free, high-protein, high-fiber and low-glycemic pasta. PASTA NATURA is for people on a diet, for athletes, for growing children, this pasta is perfect for everybody's daily diet.
Images
EREMIA S.R.L.
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Other Flours Sweet snacks Bread substitutes Cereals, Low-Calorie Baby Flours Extruded Sweets
Every day we produce naturally gluten-free flours and cereal cakes, using only raw materials grown on our land. We oversee our production process entirely from the field to the table, and we directly interface with the final consumer. This guarantees a short and controlled supply chain, the freshness and consistency of our products. Furthermore, it allows us to prioritize the health of our customers, the protection and sustainability of the environment. We strive to ensure that our offering fully represents our core values such as the passion for our land and assiduous willingness to improve.
MOLINO PEILA SPA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
MOLINO PEILA, founded in 1924, in its two CORN MILLS produces raw and precooked maize flour and semolina, instant and traditional polenta, grits, hominy grits , broken corn, germs and toasted maize bran.
In the NEW RICE MILL it produces different types of white and brown rice , selected broken rice , raw , heat-treated and pregel rice flour and semolina .
Molino Peila also produces legumes and superfoods flour and semolina , all available raw, heat-treated and pregel.
ALL THE PRODUCTS ARE CERTIFIED GLUTEN-FREE.
In the NEW RICE MILL it produces different types of white and brown rice , selected broken rice , raw , heat-treated and pregel rice flour and semolina .
Molino Peila also produces legumes and superfoods flour and semolina , all available raw, heat-treated and pregel.
ALL THE PRODUCTS ARE CERTIFIED GLUTEN-FREE.
MOLINO F.LLI CHIAVAZZA SPA
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
Molino Chiavazza is one of the most important Italian grain processing industries and a leading producer of flours for domestic consumers and professional use, packaged with own brands or private labels.
It has two productive plants where it produces and packs soft wheat flours and many other products: cereals flours, bran, corn semolina, yeast and baking powders in sachets, mixes for breads, extruded products, mixes for cakes, puddings and instant creams and also gluten free mixes.
The company is certified
- BRC grade A
- IFS higher level
- ISO 9001/2008
It has two productive plants where it produces and packs soft wheat flours and many other products: cereals flours, bran, corn semolina, yeast and baking powders in sachets, mixes for breads, extruded products, mixes for cakes, puddings and instant creams and also gluten free mixes.
The company is certified
- BRC grade A
- IFS higher level
- ISO 9001/2008
MOLINO DI BORGO SAN DALMAZZO S. R. L.
PRIMAVERA FOODS FARM SRL
We control the whole production chain, from cultivation to packaging.
Rice from the Vercelli area and flour from Calamandra unveil a story that has been repeating itself since the Middle Ages, if not even earlier. A story about knowledge, labour and a family tradition that finds in taste its happy ending and behind which lies a whole universe to be discovered.
Directly from the crops to the dinner table we bring to the world
Rice from the Vercelli area and flour from Calamandra unveil a story that has been repeating itself since the Middle Ages, if not even earlier. A story about knowledge, labour and a family tradition that finds in taste its happy ending and behind which lies a whole universe to be discovered.
Directly from the crops to the dinner table we bring to the world
ROSSO FEDERICA
Main categories
PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
Historical tradition, culinary refinement , respect for the environment and amazing creativity: these are the values of the Naturalia rice.
It is symbol of territorial excellence which has been cultivated with passion by the Rosso family since 1931 .
It is symbol of territorial excellence which has been cultivated with passion by the Rosso family since 1931 .