PASTA, RICE, CEREALS AND FLOURS Made in Italy – MyBusinessCibus
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LA PASTA DI ALDO SRL
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Long Egg Pasta
La Pasta di Aldo is the egg pasta that summarizes the homemade Italian pasta tradition, it’s porous pastry gives a singular pleasant taste that expresses the genuineness of our land.
Our assortment consist of 22 references between classic shapes, special sizes, flavoured, whole wheat, spelt and precious pasta.
Slowly air-dried at low temperatures, La Pasta di Aldo succeed in combining the Quality of a fresh pasta with the Practicality of an air-dried pasta.
La Pasta di Aldo: where the craft meets the perfection and the refinement.
Our assortment consist of 22 references between classic shapes, special sizes, flavoured, whole wheat, spelt and precious pasta.
Slowly air-dried at low temperatures, La Pasta di Aldo succeed in combining the Quality of a fresh pasta with the Practicality of an air-dried pasta.
La Pasta di Aldo: where the craft meets the perfection and the refinement.
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ENTROTERRA SPA
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Short Egg Pasta Long Egg Pasta Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
Initially a small artisan laboratory, La Pasta di Camerino has grown to become the third national player for the production of egg pasta. It was awarded as the best Italian pasta for quality / price ratio and chosen by consumers as Best Taste in the years 2016, 2017 and 2018. Besides egg pasta, the company produces durum wheat semolina pasta, organic pasta and wholewheat ancient grain Hammurabi pasta. All products are made from 100% Italian ingredients, and the entire supply chain is traceable by each consumer through a QR code on each package.
PASTA SANTONI DI FILIERA AGRICOLA
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURSTOP categories
Long Egg Pasta
We are an Italian manufacturer of dry egg pasta (durum wheat semolina) .
The company has grown and we are today at the third generation.
We produce an egg pasta from a closed and controlled food “farming-chain”
We process semolina and 100% Marche's eggs coming from our Henhouse.
The pasta factories that do not have their own food “farming-chain” buy the raw materials on the market, as other competitors, with the result of paradoxically producing a "standardized" pasta.
Our Semolina contains unique organoleptic properties with an important component of fiber and mineral salts.
The company has grown and we are today at the third generation.
We produce an egg pasta from a closed and controlled food “farming-chain”
We process semolina and 100% Marche's eggs coming from our Henhouse.
The pasta factories that do not have their own food “farming-chain” buy the raw materials on the market, as other competitors, with the result of paradoxically producing a "standardized" pasta.
Our Semolina contains unique organoleptic properties with an important component of fiber and mineral salts.
LAILA NON SOLO PASTA SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Wholemeal Semolina Pasta Egg Fresh Pasta Filled Fresh Pasta Fresh Ready Sauces Fresh Ready Pesto Sauces
Our dream continues to make us grow.
Since 1995 we have been offering genuine products from our territory, complying with both traditional and nutritional values. These are the basic principles that are the heritage we received from our families of origin, with a healthy craftsman culture that has always identified us.Together we have gone on dreaming by creating new products and services and innovating our proposals in a technological way. The core of our business is still the care for the organoleptic qualities and the attention paid to the healthy aspects of food.
Since 1995 we have been offering genuine products from our territory, complying with both traditional and nutritional values. These are the basic principles that are the heritage we received from our families of origin, with a healthy craftsman culture that has always identified us.Together we have gone on dreaming by creating new products and services and innovating our proposals in a technological way. The core of our business is still the care for the organoleptic qualities and the attention paid to the healthy aspects of food.
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PASTIFICIO ARTIGIANALE LEONARDO CARASSAI SRL
Artisan specialties since 1850. From the milling to the production of the typical Campofilone pasta, a recognized quality brand all over the world.
LA CAMPOFILONE SRL SOCIETA' AGRICOLA
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
La Campofilone srl agricultural company is a chain company, all the ingredients of our pasta are self-produced. Both the non-GMO durum wheat semolina with high protein value (above 13%) is grown in the land where we make the crop rotation and the fresh eggs (33.4% in the finished product) come from hens raised on the ground in our farms located in Monsampietro Morico in the province of Fermo, in the Marche.
SOCIETA' AGRICOLA MONTE MONACO SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
From the heart of the Sibillini Mountains, a land of longevity and cradle of the "Mediterranean Diet", Monte Monaco pasta100%organic legume flour is born.
Chickpeas, lentils, broad beans and peas, cultivated with simple and traditional methods on biological lands between the sources of the Aso and Tenna rivers, grow inanuncontaminated environment. The grain, naturally gluten free, rich in proteins and fibers and with a lower intake of carbohydrates, is skilfully ground to stone and, mixed with water, becomes the ideal dough for the production of Monte Monaco pasta 100% organic legume flour.
Chickpeas, lentils, broad beans and peas, cultivated with simple and traditional methods on biological lands between the sources of the Aso and Tenna rivers, grow inanuncontaminated environment. The grain, naturally gluten free, rich in proteins and fibers and with a lower intake of carbohydrates, is skilfully ground to stone and, mixed with water, becomes the ideal dough for the production of Monte Monaco pasta 100% organic legume flour.
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LINFA - AZIENDA SPECIALE CAMERA DI COMMERCIO DELLE MARCHE
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Linfa - Business Agency of the Chamber of Commerce of the Marche - carries out, in favor of companies in the Agri-food sector, activities and actions of information on internationalization opportunities, support in the search for funding and the design and management of initiatives for access to national and EU funds, definition of operational and marketing strategies in favor of companies in the sector for the penetration of local and world markets, support for business development and internationalization, such as incoming and educational tours of foreign operators.