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AGRICOLA DUE VITTORIE SRL
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OILS, VINEGARS AND DRESSINGS
Leader in Italy in the Dense Balsamic Vinegar (Nielsen source), Due Vittorie joins to the very high quality of raw materials the attention on every single detail and his combination gives life to a unique and special condiment, dyes preservatives and additives free. That's why Due Vittorie Balsamic Vinegar PGI can be defined "Naturally Dense"! Today the range is enriched with further products aiming to meet the needs of always more demanding customers, among which stands out the Apple Vinegar aged in barrel, aromatic dressings and the most common wine vinegar.
ACETAIA COMPAGNIA DEL MONTALE
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OILS, VINEGARS AND DRESSINGS
Acetaia Compagnia Del Montale is an Italian artisan producer of Balsamic Vinegar of Modena and Gourmet Specialties for 3 generations. Little by little, we transformed our family inheritance into our business always using local grapes without adding additives nor caramel. We offer 2 brands to satisfy all consumers' needs: the historical Compagnia Del Montale and the modern Sapore Italiano. We operate in Europe, US and Asia by working with fine food distributors in HoReCa and Retail channels. Also renowned international Gourmet Foods Departments have chosen us for their private labels.
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AMERICO COPPINI & FIGLIO SRL
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Since 1946 Coppini Arte Olearia produces t.o.p. (Traceability and Origin of the Product) Extra-Virgin Olive Oil for food industries, fine dining and fine food stores. The production areas are in Abruzzo, Apulia and Sicily, where the company has his own presidia and traceability system. In order to affirm the true origin of our Extra Virgin Olive Oil, in 1988 the project t.o.p. was born. The core part of this project is the Identity Card on the label since 1990, stating Olive Tree Varieties, picking year, picking and extraction systems, sensory features, scent and flavor.
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SOCIETA' AGRICOLA ACETOMODENA SS
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OILS, VINEGARS AND DRESSINGS
The Azienda Agricola, surrounded by the family vineyards, is situated in the heart of the countryside of Modena. Our production site is in Strada Borelle 120. This is where our production chain takes shape, synonymous with absolute food safety for its customers and final consumers.
Our principle activities:
To cultivate with dedication our Lambrusco and Trebbiano vineyards
To produce cooked grape must for our production needs
To store and age our products in wooden barrels in our acetaia
To bottle and pack our range of products with the most modern technologies possible.
Our principle activities:
To cultivate with dedication our Lambrusco and Trebbiano vineyards
To produce cooked grape must for our production needs
To store and age our products in wooden barrels in our acetaia
To bottle and pack our range of products with the most modern technologies possible.
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LA VECCHIA DISPENSA SRL
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OILS, VINEGARS AND DRESSINGS
Artisanal producer of Balsamic Vinegar, Fruit Saba and Condiments based in Modena since 4 generations. This historical company has today achieved an international reputation, and it’s distributed in more than 30 Countries since 25 years. Products selected by top quality restaurants, ranked hotels, luxury department stores and deli shops. The company internally developped Conventional and Organic certified lines of production. Quality and customized service are the key words in this company, including a professional private label service.
ALCE NERO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGESTOP categories
Masched and Tomato pulp Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Biscuits Homogenised Baby Foods
Alce Nero organic products, already over three hundred, are simple and everyday food: pasta, tomato pulp and sauces, extra virgin olive oil, legumes and cereals, biscuits and fruit juice, fruit preserves and honey, vegetable drinks and a baby-food line which is entirely dedicated to the early childhood years. The products which are grown and processed in Italy, as well as our fair-trade organic products, delicious food that come from our Latin American producing partners, include coffee, chocolate, cocoa and cane sugar. All organic products that provide the right kind of nourishment.
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CAPSI SRLS
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS
CAPSI is a startup offering a unique product, totally new on for this market.
This is fresh chili in extravirgin olive, freshly squeezed, in oil bath.
The single-dose bottle packaging is totally innovative and provides hygiene, freshness and the proper ingredients mix.
Its spiciness is middle to middle-low, indicatively 30.000-50.000 on the Scoville scale; its taste is full bodied and enhances the topped dishes' flavors.
This is fresh chili in extravirgin olive, freshly squeezed, in oil bath.
The single-dose bottle packaging is totally innovative and provides hygiene, freshness and the proper ingredients mix.
Its spiciness is middle to middle-low, indicatively 30.000-50.000 on the Scoville scale; its taste is full bodied and enhances the topped dishes' flavors.
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ACETAIA REMODENA
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OILS, VINEGARS AND DRESSINGS
ReModena produces balsamic vinegars and condiments according to the tradition in order to obtain a naturally dense product that follows the old family recipe. In our products we don't use colourings or thickeners.
ReModena products are available in the two lines: classic and organic.
ReModena offers also dressings with Balsamic Vinegar of Modena with different flavours such as truffle,raspberry,citrus,fig,blueberry and ginger.
We do also Private Labels products.
ReModena products are available in the two lines: classic and organic.
ReModena offers also dressings with Balsamic Vinegar of Modena with different flavours such as truffle,raspberry,citrus,fig,blueberry and ginger.
We do also Private Labels products.
ACETAIA CASTELLI
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SWEET AND SAVOURY SNACKS
We like to be called "ARTISANS OF BALSAMIC VINEGAR". Our products are made only with cooked grape must or with the addition of our wine vinegar and absolutely without colorants, thickeners, preservatives or other chemical artifices. We present a wide range of products from the Traditional Balsamic Vinegar of Reggio Emilia and Modena, to the balsamic condiments Castelli, Balsamic Vinegar of Modena I.G.P. , creams, jam and chocolates with Balsamic Vinegar of Modena . We are a fast growing company that exports all over the world but that preserves an art handed down for generations.
ACETAIA MARCHI SRL
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OILS, VINEGARS AND DRESSINGS
We introduce you our excellent products : Our Traditional Balsamic Vinegar of Modena DOP Affinato ( over 12 years aged ) and Extravecchio ( over 25 years aged ) exclusively obtained from Trebbiano Grapes, and aged in different barrels woods: Oak, Chestnut, Cherry , Vlack Locust, Acacia.
Our Balsamic Vinegar of Modena I.G.P. obtained from a selection of the best musts mixed with wine vinegar , aged in Oak barrels.
Our Dressings get their maturation in barrels made of selected woods , following our old family tradition methods. This maturations create a product with high density .
Our Balsamic Vinegar of Modena I.G.P. obtained from a selection of the best musts mixed with wine vinegar , aged in Oak barrels.
Our Dressings get their maturation in barrels made of selected woods , following our old family tradition methods. This maturations create a product with high density .
MENU' SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Plum and cherry tomatoes in can Vegetables preserved in oil Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
Menù, founded in 1932 in Cavezzo, Province of Modena, in the middle of the Food Valley, is a leading company in the foodservice business in the production of food specialties: tomato sauces, preserved vegetables, pestos and sauces, desserts ingredients.
Menù is the point of reference for all Italian Specialties and can meet the needs of the most demanding chefs: more than 800 products in the catalogue to support the creativity and the new ideations of the chef in the kitchen.
Menù is the point of reference for all Italian Specialties and can meet the needs of the most demanding chefs: more than 800 products in the catalogue to support the creativity and the new ideations of the chef in the kitchen.
MAZZETTI L'ORIGINALE DIVISIONE A.M. SPA
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OILS, VINEGARS AND DRESSINGS
MAZZETTI L’ORIGINALE is one of most famous Brand for Balsamic Vinegar of Modena I.G.P. Exported since the ’70, today the brand is present on more than 50 foreign markets where its high qualities and nice presentation meet the appreciation of consumers and get the best results in quality tests.
ACETAIA LEONARDI SRL
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OILS, VINEGARS AND DRESSINGS
ACETAIA LEONARDI is a family run farm located in the Countryside of Modena producing Balsamic Vinegar according to a tradition handed down for four generations since 1871 . All products are
exclusively made using the ingredients provided by the local vineyards surrounding the farm, the
typical Trebbiano and Lambrusco grape. From these two qualities of grapes, we
obtain the must which is the basic ingredient for the balsamic condiments here
aged in the numerous wooden barrels located in the attics of the “Acetaia”.
The aged vinegar has very remote origins and we continue the tradition.
exclusively made using the ingredients provided by the local vineyards surrounding the farm, the
typical Trebbiano and Lambrusco grape. From these two qualities of grapes, we
obtain the must which is the basic ingredient for the balsamic condiments here
aged in the numerous wooden barrels located in the attics of the “Acetaia”.
The aged vinegar has very remote origins and we continue the tradition.
ACETIFICI ITALIANI MODENA
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OILS, VINEGARS AND DRESSINGS
De Nigris, master vinegar makers since 1889, has dedicated to the production of vinegar with passion and knowledge, searching the best possible quality products. A story began when Armando De Nigris opened the first vinegar mill in Naples, immediately proving to be a great success with his clients. This success was consolidated over the years when his son Marcello, launched De Nigris’s products into the international market. Nowdays Denigris has 3 Facility trought Italiy and its products are present in more than 70 Countries all around world
ACETAIA CAZZOLA & FIORINI SRL
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OILS, VINEGARS AND DRESSINGS
I Solai is the brand of Acetaia Cazzola e Fiorini, an historic Company of Modena (Emilia-Romagna region) specialized in production of Balsamic.
Our specialties are: Balsamic Vinegars of Modena IGP and DOP, Balsamic Condiments, Glazes and Pearls, Wine Vinegars.
We are distributed in about 30 Countries all over the world, where our customers are: Gourmet Stores, Retailers and Food Service.
Our Quality and Productive certifications are: IFS, Bio Agricert, USDA Organic, Kosher, Halal.
We make private label productions.
Our specialties are: Balsamic Vinegars of Modena IGP and DOP, Balsamic Condiments, Glazes and Pearls, Wine Vinegars.
We are distributed in about 30 Countries all over the world, where our customers are: Gourmet Stores, Retailers and Food Service.
Our Quality and Productive certifications are: IFS, Bio Agricert, USDA Organic, Kosher, Halal.
We make private label productions.
ACETAIA DI MODENA SRL
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OILS, VINEGARS AND DRESSINGS
Our Company, Acetaia di Modena began its production over 30 years ago, we are indeed one of the oldest facilities producing Balsamic Vinegar of Modena.
Our policy is based on high quality, tradition and customer care. We supply a wide range of customers from Europe, USA, South America, Japan, China, and more.
Our production is focused both on our brand and on Private Label, and we sell our certified Balsamic Vinegar of Modena to important retailers, importers and distributors all over Europe and overseas. We are proud to state that our customers are customers since long time!
Our policy is based on high quality, tradition and customer care. We supply a wide range of customers from Europe, USA, South America, Japan, China, and more.
Our production is focused both on our brand and on Private Label, and we sell our certified Balsamic Vinegar of Modena to important retailers, importers and distributors all over Europe and overseas. We are proud to state that our customers are customers since long time!
FATTORIE GIACOBAZZI SRL
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OILS, VINEGARS AND DRESSINGS
Fattorie Giacobazzi is specialized in the production of Balsamic Vinegar of Modena and typical italian condiments
The company has three production plants located in the province of Modena and has obtained the certifications BRC, IFS, ISO 9001, USDA Organic, Halal and Kosher for specific productions
The available products are Organic Balsamic Vinegar of Modena, Organic glazes with ABM PGI, white condiment, flavored glazes, special vinegars, fruit vinegars, fruity condiments, traditional ABM DOP
All our pproducts are available for Private Label productions
The company has three production plants located in the province of Modena and has obtained the certifications BRC, IFS, ISO 9001, USDA Organic, Halal and Kosher for specific productions
The available products are Organic Balsamic Vinegar of Modena, Organic glazes with ABM PGI, white condiment, flavored glazes, special vinegars, fruit vinegars, fruity condiments, traditional ABM DOP
All our pproducts are available for Private Label productions
COOP ITALIAN FOOD SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Balsamic vinegar PDO Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Ready Sauces
A company owned by Coop Italy: the most qualified point of contact between the Italian food producers and international players committed to offer the best Italian Food in their stores
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
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MUSSINI SRL
Producers of balsamic vinegar since 1909 with a wide range of gastronomic products.
The company always pays great attention to the origin of raw materials and production techniques in order to guarantee utmost genuineness and maintain the organoleptic properties of the ingredients. Each product, from vinegars to condiments, is developed inside the company vinegar cellar; our sauces are the only products that are produced in their areas of origin to safeguard the quality of the raw materials but the recipes are all signed MUSSINI.
The company always pays great attention to the origin of raw materials and production techniques in order to guarantee utmost genuineness and maintain the organoleptic properties of the ingredients. Each product, from vinegars to condiments, is developed inside the company vinegar cellar; our sauces are the only products that are produced in their areas of origin to safeguard the quality of the raw materials but the recipes are all signed MUSSINI.
MONARI FEDERZONI SPA
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Beverages base fruit glass Balsamic vinegar Wine vinegar PDO Balsamic Vinegar Apple vinegar
This outstanding Balsamic Vinegar stems from a family’s love for this land and a unique tradition.
Over one hundred years under the sign of authentic passion and traditional quality: the high quality of Monari Federzoni Balsamic Vinegar of Modena.
Over one hundred years under the sign of authentic passion and traditional quality: the high quality of Monari Federzoni Balsamic Vinegar of Modena.
AZIENDA AGRICOLA VENTURINI BALDINI
In the hills of the Emilia Region, the Azienda Agricola Venturini Baldini was founded in 1976. Our vineyards have been the first ones in the region receiving the organic certification . Aside from the most famous Lambrusco varieties, you'll also find the aromatic Malvasia Bianca di Candia, Pinot Nero, Pinot Meunier and Pinot Grigio. In addition to wine production, Venturini Baldini owns and manages one of the oldes vinegar cellars in the region. We produce the highest quality DOP Traditional Balsamic Vinegar from Reggio Emilia , aged balsamic condiments and Aceto Balsamico di Modena IGP.
ACETIFICIO CARANDINI EMILIO SPA
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Balsamic vinegar Wine vinegar PDO Balsamic Vinegar Apple vinegar Dressings and Sauces
Ever since 1641, the finest vinegar of Modena has borne the surname Carandini, one of the oldest noble families in Modena. Now, as then, Silvia, Giovanni and Luca Carandini — the descendants of those noble practitioners of taste — are passionate about producing balsamic vinegars appreciated all over the world. Time passes, but the quality of Carandini Vinegar endures. From the choice of ingredients and the degree of ripening to the slow aging in different barrels, the virtues of our recipes and the passion of our people are complemented by industrial efficiency and managerial ability.
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ACETO BALSAMICO DEL DUCA DI ADRIANO GROSOLI SRL
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Since 1891, Aceto Balsamico del Duca has dedicated its activity to the production and promotion of Balsamic Vinegar of Modena IGP and Traditional Balsamic Vinegar of Modena DOP. A tradition passed on for 5 generations, strictly linked to its territory, which guarantees a unique and original product, obtained with selected and high-quality cooked grape must and exclusively Italian wine vinegar. The Balsamic Vinegar is aged in wood barrels and its final quality relies on the special selection of raw materials and on the ageing process, which allows the products to get thicker across the years.
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ACETAIA FINI MODENA SRL
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OILS, VINEGARS AND DRESSINGS
Attentive care for every single grape variety, passion for a unique and precious product, which is the fruit of the labours and constant study of our cellarmen, who dedicate themselves to ensuring that every aspect of the production process leads to this nectar: inimitable.
Today, Acetaia FINI Modena is one of the most prestigious companies in its sector, present in over 45 countries. But despite its widespread diffusion and numerous productions, the company remains close to our land, our story, and to the original recipes that we continue to use.
Today, Acetaia FINI Modena is one of the most prestigious companies in its sector, present in over 45 countries. But despite its widespread diffusion and numerous productions, the company remains close to our land, our story, and to the original recipes that we continue to use.