Send enquiry to these companies 
Talk with your personal consultant OILS, VINEGARS AND DRESSINGS Made In Italy – MyBusinessCibus
You searched
Filter search results for:
Main category
Categories
Zone
Certification
286 companies found
ACETAIA I SOLAI DI SAN GIORGIO
Images
Main categories
OILS, VINEGARS AND DRESSINGS
I Solai is an historic Company of Modena (Emilia-Romagna region) specialized in production of Balsamic.
Our specialties are: Balsamic Vinegars of Modena IGP and DOP, Balsamic Condiments, Glazes and Pearls, Wine Vinegars.
We are distributed in about 30 Countries all over the world, where our customers are: Gourmet Stores, Retailers and Food Service.
Our Quality and Productive certifications are: IFS, Bio Agricert, USDA Organic, JAS, Kosher, Halal, Demeter.
We make private label productions.
Our specialties are: Balsamic Vinegars of Modena IGP and DOP, Balsamic Condiments, Glazes and Pearls, Wine Vinegars.
We are distributed in about 30 Countries all over the world, where our customers are: Gourmet Stores, Retailers and Food Service.
Our Quality and Productive certifications are: IFS, Bio Agricert, USDA Organic, JAS, Kosher, Halal, Demeter.
We make private label productions.
Images
ACETO BALSAMICO DEL DUCA DI ADRIANO GROSOLI SRL
Images
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES
Since 1891, Aceto Balsamico del Duca has dedicated its activity to the production and promotion of Balsamic Vinegar of Modena IGP and Traditional Balsamic Vinegar of Modena DOP. A tradition passed on for 5 generations, strictly linked to its territory, which guarantees a unique and original product, obtained with selected and high-quality cooked grape must and exclusively Italian wine vinegar. The Balsamic Vinegar is aged in wood barrels and its final quality relies on the special selection of raw materials and on the ageing process, which allows the products to get thicker across the years.
Images
ACETAIA LEONARDI SRL
Images
Main categories
OILS, VINEGARS AND DRESSINGS
We are a family run, closed loop Balsamic Vinegar Farm since 1871, from 4 generations
The peculiarity of our working is that all processing steps takes place within one facility: starting from the growing of Trebbiano and Lambrusco grapes, going through their picking up, squeezing, cooking and aging in the more of 3500 wooden barrels, until bottling and packaging.
The result of working exclusively the traditional way is a wide range of products, 100% natural, free of any kind of chemical agent like caramel, colorants or preservatives and with a real traceability throughout the producing path
The peculiarity of our working is that all processing steps takes place within one facility: starting from the growing of Trebbiano and Lambrusco grapes, going through their picking up, squeezing, cooking and aging in the more of 3500 wooden barrels, until bottling and packaging.
The result of working exclusively the traditional way is a wide range of products, 100% natural, free of any kind of chemical agent like caramel, colorants or preservatives and with a real traceability throughout the producing path
Images
ACETAIA COMPAGNIA DEL MONTALE
Images
Main categories
OILS, VINEGARS AND DRESSINGS
Acetaia Compagnia Del Montale is an Italian artisan producer of Balsamic Vinegar of Modena and Gourmet Specialties for 3 generations. Little by little, we transformed our family inheritance into our business always using local grapes without adding additives nor caramel. We offer 2 brands to satisfy all consumers' needs: the historical Compagnia Del Montale and the modern Sapore Italiano. We operate in Europe, US and Asia by working with fine food distributors in HoReCa and Retail channels. Also renowned international Gourmet Foods Departments have chosen us for their private labels.
Images
DOMENICO MANCA SPA
TOP categories
Balsamic vinegar Wine vinegar Extra virgin olive oil PDO Extra virgin olive oil Olive Oil
Since 1916, the Manca family has run a complex business activity encompassing cultivation of olive trees, production and distribution – in Italy and abroad- of the San Giuliano extra virgin olive oils. The processing plant in Alghero, Sardinia, although modern and technologically advanced still preserves milling traditions. In confirmation of its devotion to high quality standards, San Giuliano holds international certifications such as IFS, BRC, ISO 9001, 22000, 14001 and has won many prizes in olive oil contests and awarded recognitions by prestigious organizations.
SOCIETA' AGRICOLA ACETOMODENA SS
Images
Main categories
OILS, VINEGARS AND DRESSINGS
The Azienda Agricola, surrounded by the family vineyards, is situated in the heart of the countryside of Modena. Our production site is in Strada Borelle 120. This is where our production chain takes shape, synonymous with absolute food safety for its customers and final consumers.
Our principle activities:
To cultivate with dedication our Lambrusco and Trebbiano vineyards
To produce cooked grape must for our production needs
To store and age our products in wooden barrels in our acetaia
To bottle and pack our range of products with the most modern technologies possible.
Our principle activities:
To cultivate with dedication our Lambrusco and Trebbiano vineyards
To produce cooked grape must for our production needs
To store and age our products in wooden barrels in our acetaia
To bottle and pack our range of products with the most modern technologies possible.
Images
AZIENDA AGRICOLA CENTONZE ANTONINO
Main categories
OILS, VINEGARS AND DRESSINGS
BOSCHI SRL
Main categories
COFFEE, TEA, COCOA FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS READY MEALS AND DELI PREPARATIONS
Il Boschetto, from the heart of the Tuscan Maremma, exports its products in the world: the Tuscan PGI oil through our own Olive Mill, vinegars and grape musts through our Acetaia, spice mixes and side servings, like risotto or polenta, and mixes of spelt, legumes and vegetables through the laboratory of our Family Farm. All our products are 100% Natural and Healthy. Il Boschetto has organic product lines and is BRC, IFS and Kosher certified, and FDA approved.
ACETIFICIO MARCELLO DE NIGRIS SRL
Images
Main categories
OILS, VINEGARS AND DRESSINGS
“Acetificio Marcello De Nigris” group fonded 1889 has been dedicated to the production of Balsamic Vinegars of Modena IGP,Italian Wine Vinegar, Flavoured vinegars , Glazé-balsamic cream, gift set and many more.the company directly controls 95% of the raw materials, as we are equipped with top of the market steel tanks with a capacity of stocking 7000000 litres, wooden casks with a capacity of 5000000 litres for the aging of the final product .Along with a highly certified quality product, we must also add the very competitive prices.
Images
ACETIFICIO MENGAZZOLI SNC DI MENGAZZOLI GIORGIO & C.
Images
Main categories
OILS, VINEGARS AND DRESSINGS
Acetificio Mengazzoli starts its activity in 1962, when Giorgio Mengazzoli starts his own vinegar production. Later on, Giorgio was followed by his daughter Elda and his son Cesare, and the production became more and more diversified: wine vinegars, single-wine vinegars, Aceto Balsamico di Modena, apple vinegars, vinegars with the Mother, flavoured vinegars, seasonings, oak-matured vinegars, Mostagro and seasonings. In the late '80s, Mengazzoli starts its production of organic vinegars, showing its commitment towards an ethical nutrition.
Images
MAZZETTI L'ORIGINALE DIVISIONE A.M. SPA
Main categories
OILS, VINEGARS AND DRESSINGS
MAZZETTI L’ORIGINALE is one of most famous Brand for Balsamic Vinegar of Modena I.G.P. Exported since the ’70, today the brand is present on more than 50 foreign markets where its high qualities and nice presentation meet the appreciation of consumers and get the best results in quality tests.
VARVELLO GIOVANNI & C L'ACETO REALE SRL
Main categories
OILS, VINEGARS AND DRESSINGS
Varvello vinegar. Noble by birth
Since 1921 Varvello selects only the best wines to obtain the best vinegar. And it does so with all the passion, experience and ability of a company that has been able to renew itself over time. On one hand, relying on the most advanced technologies and production methods to safeguard nature and the environment. On the other hand, maintaining, in perfect Piedmontese style, respect for tradition.
From the Varvello cellars a treasure of flavors
Entering the Varvello cellars means entering a kingdom of flavors and aromas with a centennial history!
Since 1921 Varvello selects only the best wines to obtain the best vinegar. And it does so with all the passion, experience and ability of a company that has been able to renew itself over time. On one hand, relying on the most advanced technologies and production methods to safeguard nature and the environment. On the other hand, maintaining, in perfect Piedmontese style, respect for tradition.
From the Varvello cellars a treasure of flavors
Entering the Varvello cellars means entering a kingdom of flavors and aromas with a centennial history!
ACETIFICIO ANDREA MILANO SRL
Images
Main categories
OILS, VINEGARS AND DRESSINGS
Founded in 1889, Andrea Milano Srl. factory is one of the main and oldest producer of vinegar and condiments. For more than 130 years and for 5 generations, the Milano family has carefully chosen the Italian raw materials with the aim of passing on flavors and tastes to the future. The first barrels with beech shavings have given way to modern acetifying devices, but none of the inherited tradition and experience gained over the course of more than hundred years have been sacrificed.
Images
NEROMODENA SRL
Main categories
OILS, VINEGARS AND DRESSINGS
We offer a wide selection of products ranging from the high density Balsamic Vinegar of Modena at different stages of its maturation and aging, to the more contemporary interpretations of this traditional product like Balsamic Pearls or our range of special glazes.
ACETIFICIO CARANDINI EMILIO SPA
Images
TOP categories
Balsamic vinegar Wine vinegar PDO Balsamic Vinegar Apple vinegar Dressings and Sauces
Ever since 1641, the finest vinegar of Modena has borne the surname Carandini, one of the oldest noble families in Modena. Now, as then, Silvia, Giovanni and Luca Carandini — the descendants of those noble practitioners of taste — are passionate about producing balsamic vinegars appreciated all over the world. Time passes, but the quality of Carandini Vinegar endures. From the choice of ingredients and the degree of ripening to the slow aging in different barrels, the virtues of our recipes and the passion of our people are complemented by industrial efficiency and managerial ability.
Images
MONARI FEDERZONI SPA
TOP categories
Beverages base fruit glass Balsamic vinegar Wine vinegar PDO Balsamic Vinegar Apple vinegar
This outstanding Balsamic Vinegar stems from a family’s love for this land and a unique tradition.
Over one hundred years under the sign of authentic passion and traditional quality: the high quality of Monari Federzoni Balsamic Vinegar of Modena.
Over one hundred years under the sign of authentic passion and traditional quality: the high quality of Monari Federzoni Balsamic Vinegar of Modena.
MANCINO - FRANTOIO OLEARIO
Images
Main categories
OILS, VINEGARS AND DRESSINGSTOP categories
Extra virgin olive oil
To produce a good EVOO, dedication, love for the territory, knowledge and experience are absolutely necessary. Nobody can take the luxury of improvising themselves olive oil producers. The Mancino family has always dedicated itself to what can be properly defined a form of art, exporting its precious family oil, solely obtained from local olive varieties and accurately packed, with exclusive and trendy style. Every single stage of the production takes place at the company, so as to guarantee authenticity, attention to detail and respect of traditional values, without compromise.
Images
ACETAIA CASTELLI
Main categories
OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SWEET AND SAVOURY SNACKSTOP categories
Balsamic vinegar
We like to be called "ARTISANS OF BALSAMIC VINEGAR". Our products are made only with cooked grape must or with the addition of our wine vinegar and absolutely without colorants, thickeners, preservatives or other chemical artifices. We present a wide range of products from the Traditional Balsamic Vinegar of Reggio Emilia and Modena, to the balsamic condiments Castelli, Balsamic Vinegar of Modena I.G.P. , creams, jam and chocolates with Balsamic Vinegar of Modena . We are a fast growing company that exports all over the world but that preserves an art handed down for generations.
FRANTOIO RINALDUCCI SAS
Main categories
OILS, VINEGARS AND DRESSINGSTOP categories
PDO Extra virgin olive oil
AZ. AGR. VINCENZO BRAZZAVENTRE
Main categories
OILS, VINEGARS AND DRESSINGS
We are specialized in the production of extravirgin olive oil and flavored oils branded TENUTA SAN DEMETRIO.We follow in the company all stages of the supply chain : from production to harvesting ,from pressing to bottling and marketing.This year our production will be certified organic.
FRANTOIO DI CROCI
Images
Main categories
OILS, VINEGARS AND DRESSINGS
Our company was born in the mid-80s continuing the long tradition that our family has had since the early 1900s.
We are in the central part of Valdinievole occupying a hilly area located between Lucca and Florence
The company covers an area of about 20 ha with 4000 olive trees.
In 2004 we built the company oil mill thus managing to personally take care of all the production processes.
Our experience and the continuous improvement of the technologies used are to obtain high quality standards.
We are in the central part of Valdinievole occupying a hilly area located between Lucca and Florence
The company covers an area of about 20 ha with 4000 olive trees.
In 2004 we built the company oil mill thus managing to personally take care of all the production processes.
Our experience and the continuous improvement of the technologies used are to obtain high quality standards.
Images
OLEIFICIO TERRANO S.A.S.
Images
Main categories
OILS, VINEGARS AND DRESSINGSTOP categories
Extra virgin olive oil
We are a family-run oil company founded in 1954.
We work daily with passion and in an artisanal way in order to create the best Sicilian products of extra virgin olive oil.
We use the cold milling technique, with the natural decantation of the product, keeping the silos with the addition of nitrogen in a controlled temperature environment and paying the utmost attention to the quality of the products and respect for nature.
We work daily with passion and in an artisanal way in order to create the best Sicilian products of extra virgin olive oil.
We use the cold milling technique, with the natural decantation of the product, keeping the silos with the addition of nitrogen in a controlled temperature environment and paying the utmost attention to the quality of the products and respect for nature.
Images
ACETAIA TERRA DEL TUONO
The Terra del Tuono Mission is to create Innovative Specialties of Highest Quality.
Tradition, Technology, Research and Innovation are our Keywords.
All process are carried out within the company production chain.
The list of ingredients is very short, always as clear as possible.
Terra del Tuono is committed to developing new technologies year after year, to create innovative and original Specialties, ensuring a healthy diet but with intriguing, tasty and original flavors.
Terra del Tuono pursues excellence in all business processes, the main goal is the Client’s satisfaction.
Tradition, Technology, Research and Innovation are our Keywords.
All process are carried out within the company production chain.
The list of ingredients is very short, always as clear as possible.
Terra del Tuono is committed to developing new technologies year after year, to create innovative and original Specialties, ensuring a healthy diet but with intriguing, tasty and original flavors.
Terra del Tuono pursues excellence in all business processes, the main goal is the Client’s satisfaction.
GEMIGNANI TARTUFI SRL
Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Truffles
The Gemignani family has been dealing with truffles since 1930 and today Filippo carries on with passion, experience and respect for the environment, a tradition that has been handed down from father to son for four generations.
The harvest of the fresh truffles, the sale and the production of the preserved specialities are managed with grest attention: the products range, developed only using the best Tuscan Truffles and high quality raw materials selected with care, processed by artisans methods and according modern food trends, comprehends sauces, truffles in slices and whole truffles.
The harvest of the fresh truffles, the sale and the production of the preserved specialities are managed with grest attention: the products range, developed only using the best Tuscan Truffles and high quality raw materials selected with care, processed by artisans methods and according modern food trends, comprehends sauces, truffles in slices and whole truffles.