OILS, VINEGARS AND DRESSINGS Made In Italy – MyBusinessCibus
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UNAPOL
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OILS, VINEGARS AND DRESSINGSTOP categories
Extra virgin olive oil
The U.N.A.P.OL. - National Union of Olive Producers 'Associations is an Association of Producers' Organizations in the Olive Oil and Table Olives sector, recognized by the Ministry of Agricultural, Food and Forestry Policies pursuant to EU Regulation no. 1308/13.
Our 18 O.Ps operate in the regions of Basilicata, Calabria, Campania, Lazio, Molise, Puglia, Sicily, Tuscany, Sicily and Umbria and have over 25,000 members.
The “LA FINEZZA” brand promotes EVO oils from ISO 22005, DOP and IGP Certified Supply Chain, recognizing the Right Value to our producers.
Our 18 O.Ps operate in the regions of Basilicata, Calabria, Campania, Lazio, Molise, Puglia, Sicily, Tuscany, Sicily and Umbria and have over 25,000 members.
The “LA FINEZZA” brand promotes EVO oils from ISO 22005, DOP and IGP Certified Supply Chain, recognizing the Right Value to our producers.
LUCARELLI ALFERINO SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Olives Vegetables preserved in oil Fourth range (packaged fresh fruit and vegetables) Extra virgin olive oil
Olive Lucarelli is an Italian company that specializes in the production and distribution of table olives and lupin beans, capers and pickles.
Founded in 1949, the company is one of the leading companies in the olive sector in Italy, collaborating with well-known Italian LRC for many years. It processes more than 18 cultivars (olive varieties) such as Castelvetrano, Itrana (Gaeta), Bella di Cerignola, Leccino and Taggiasca olives.
The company is IFS / BRC FOOD certified and registered with US FDA and achieved PDO recognition for 'GAETA OLIVE', olive variety native of Lazio Region.
Founded in 1949, the company is one of the leading companies in the olive sector in Italy, collaborating with well-known Italian LRC for many years. It processes more than 18 cultivars (olive varieties) such as Castelvetrano, Itrana (Gaeta), Bella di Cerignola, Leccino and Taggiasca olives.
The company is IFS / BRC FOOD certified and registered with US FDA and achieved PDO recognition for 'GAETA OLIVE', olive variety native of Lazio Region.
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AGRIVOLPICELLI DI VITTOZZI ANNA MARIA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES
The company was founded at the foot of the Lepine mountains, not far from Rome, thanks to the skilful work of the Volpicelli family since four generations, produces and exports extra virgin olive oil, spreads and chestnuts. The family business aim is to produce and obtain the excellence in the production of chestnuts, sauces and extra virgin olive oil.
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LA VITA SRL
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Foreign honey Italian honey Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
LA VITA SRL Where organic excellence blooms under the BIOLY brand
In the heart of Rome, where the rich heritage of Italy's culinary traditions meets a profound commitment to environmental sustainability, you'll discover a company that redefines organic excellence - LA VITA. Founded by a passionate entomologist with an unwavering dedication to beekeeping and olive cultivation, has left its mark in the world of organic production. Under the registered trademark BIOLY, this company synonymous with authenticity, quality, and a genuine connection to the land.
In the heart of Rome, where the rich heritage of Italy's culinary traditions meets a profound commitment to environmental sustainability, you'll discover a company that redefines organic excellence - LA VITA. Founded by a passionate entomologist with an unwavering dedication to beekeeping and olive cultivation, has left its mark in the world of organic production. Under the registered trademark BIOLY, this company synonymous with authenticity, quality, and a genuine connection to the land.
LA MACINA LIGURE SRL
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES
The gourmet organic specialities produced by La Macina Ligure are naturally good, being organically farmed, and good to nature and its fruits.
The production processes we use are specially designed to preserve all the flavour and natural goodness of the raw materials. What we add is dedication, exacting quality control and great attention to detail. The result is a range of naturally healthy foods, bursting with flavour and nutritional goodness: good for us, good for the environment.
The production processes we use are specially designed to preserve all the flavour and natural goodness of the raw materials. What we add is dedication, exacting quality control and great attention to detail. The result is a range of naturally healthy foods, bursting with flavour and nutritional goodness: good for us, good for the environment.
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ALBERTI 1986 S.R.L.
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Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Alberti, founded 38 years ago in Imperia (N-W of Italy), can offer you the best selection of Ligurian delicacies : Cultivar Taggiasca EVOO and Olives, Ligurian Pesto DOP Genoese Basil, Cultivar Taggiasca olives tapenade…all in different sizes and packaging to meet the needs of all operators' market!
The ORGANIC products, VEGAN Products and others typical Italian sauce and cream are not lacking in our assortment!
The ORGANIC products, VEGAN Products and others typical Italian sauce and cream are not lacking in our assortment!
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BOERI GIUSEPPE
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Olives Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Olio Boeri is first of all a Family story. We have been managing olive oil presses for 5 generations, from Paie Pepin to Giuseppe, Patrizia, Alessandro and Federica, Through Giuan and Nin Boeri. For over 120 years, through the smells of our products, we have been telling about the magic and the unique nature of Liguria, of the Argentina Valley, of Taggia and of the Taggiasca Olives. We produce our extra-virgin olive oils with the same passion and attention as we always have done. We select the raw materials with care and process them with great respect, always within 24 hours after picking.
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OLIO ROI DI BOERI FRANCO
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Olio Roi is the small business belonging to Franco, Paolo, and Daria Boeri Roi, and producer par excellence of Taggiasca olive oil in Badalucco (in the west of Italian region called Liguria). The Boeri family has produced oil since 1900, but “Roi” brand was create in the 80’s from Franco’s mind, who grew tired of selling a superior product such as extra- virgin Taggiasca olive oil wholesale and decided to name the business as the family’s nickname, creating what was to become years down the road, a small Italian company well known for its high quality.
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FRANTOIO VENTURINO BARTOLOMEO SRL
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OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Olives Vegetable spreads Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Oil Mill since 1946 and Producer of ligurian specialty. Main partner of the modern and traditional trade , with a range of products build up with the two most typical and precious ingredients of our land : Basilico Genovese PDO (Protected designation of origin) and Cultivar Taggiasca Olive. Main products's line: Taggiasca olives and extra virgin olive oil, Pesto with Genoese Basil PDO, traditional spreads and sauces, organic extra virgin olive oil and olives.
Brands: Venturino, F.lli Semeria, Private Labels
Brands: Venturino, F.lli Semeria, Private Labels
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IL ROSMARINO SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
The story of Costa dei Rosmarini begins in Liguria in1995, in a small estate surrounded by rosemary and olive trees, with a limited production of extra virgin olive oil of rare quality, for haute cuisine and gourmets. Today Costa dei Rosmarini oil is produced in Imperia and its quality is appreciated both in Italy and abroad. Costa dei Rosmarini then added to its catalogue several gourmet specialties: pitted Taggiasca olives, Taggiasca olives in brine, Taggiasca olive paste, sauces, dried tomatoes, tuna ventresca, anchovy fillets.
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RANISE AGROALIMENTARE SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Ranise Company, produces in Ligurian land extra virgin olive oil D.O.P. Taggiasca variety.
The Company also manufactures various alimentary specialities made from genuine and natural products without use of artificial colourings and preservatives.
All Company’s products like the intensely fragrant Ligurian Pesto, the pastes, flavoured oils and the preserves, are the result of combining respect for the ancient practices with the most innovative manufacturing methods.
The Company also manufactures various alimentary specialities made from genuine and natural products without use of artificial colourings and preservatives.
All Company’s products like the intensely fragrant Ligurian Pesto, the pastes, flavoured oils and the preserves, are the result of combining respect for the ancient practices with the most innovative manufacturing methods.
OLIO ANFOSSO SAS
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Since 1945 our firm has been producing extra virgin olive oil keeping up respect of the West Ligurian tradition. Among our olive oils stand out in particular: the extra virgin olive oil “DOP Riviera Ligure-Riviera dei Fiori” and the extra virgin olive oil “Monocultivar Taggiasca”. During the years, without changing the productive process, we have widened the technical structures and the operative spaces , adding to the line of oils a wide range of typical products of the Ligurian tradition among which stand out: the pesto with liguria basil, the red pesto and the Taggiasca olives.
TRASIMENO S.P.A.
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ARIOLI is a popular Olive Oil brand from Trasimeno S.p.A. Company, Italy.
Founded in 1945, Trasimeno S.p.A. Olive Oil Company will celebrate its 80th anniversary in 2025.
Main point of difference is that Trasimeno S.p.A. is not just "another" packing Company as it runs its own olive-trees plantations and its own oil-mill inside the factory.
Trasimeno S.p.A. offers high quality products popular with many modern consumers and exports to more than 50 Countries worldwide.
Founded in 1945, Trasimeno S.p.A. Olive Oil Company will celebrate its 80th anniversary in 2025.
Main point of difference is that Trasimeno S.p.A. is not just "another" packing Company as it runs its own olive-trees plantations and its own oil-mill inside the factory.
Trasimeno S.p.A. offers high quality products popular with many modern consumers and exports to more than 50 Countries worldwide.
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CASA OLEARIA TAGGIASCA
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Balsamic vinegar Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Olive Oil
Casa Olearia Taggiasca is a company that operates in the taggiasca extra virgin olive oil sector and includes two well-known and prestigious brands: Terre Bormane and Galateo & friends. An artisan reality founded in 1995 in Arma di Taggia in the western Ligurian region by a group of enthusiasts who quickly became able to assert itself worldwide for the quality of its products. The strong innovative connotation, contemporary design and an accurate control of the production chain are the distinctive features and the keys of its success.
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FRANTOIO GHIGLIONE
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil Ready Pesto Sauces
Frantoio Ghiglione is family-run business which has been producing for four generations a range of ligurian delicacies: taggiasca olive oil, organic extra virgin oil, taggiasca olives in brine and pitted in oil, sauces, organic basil pesto gluten free, vinegars, flavored salts.
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FRANTOIO BIANCO SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Olives Vegetables preserved in oil Extra virgin olive oil Ready Sauces Ready Pesto Sauces
Frantoio Bianco has been DIRECTLY PRODUCING over the last 35 years a wide range of Ligurian specialities, like TAGGIASCA EXTRA VIRGIN OLIVE OIL AND OLIVES, GENOVESE PESTO with fresh DOP BASIL, SAUCES FOR PASTA, MEDITERRANEAN SAUCES AND CREAMS and a range of certified ORGANIC specialties. The company continues to work in a way that reflects artisanal traditions while, at the same time, always paying the utmost attention to technical innovation and food safety
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COLAVITA SPA
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Vegetables preserved in oil Balsamic vinegar Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Long Semolina Pasta (spaghetti, bucatini, tagliatelle)
In 1938 Brothers Giovanni and Felice Colavita established a small olive mill in the village of Sant’Elia a Pianisi. Driven by a strong ambition, they continuously expanded their business and within ten years operated their first industrial olive press.
Colavita manufactures and markets a range of extra-virgin, refined and flavored olive oils as well as a comprehensive assortment of balsamic vinegar, vegetable paté and vegetable preserved in oil.
Approximately 80% of Colavita’s business is generated in export involving more than 60 countries throughout the world.
Colavita manufactures and markets a range of extra-virgin, refined and flavored olive oils as well as a comprehensive assortment of balsamic vinegar, vegetable paté and vegetable preserved in oil.
Approximately 80% of Colavita’s business is generated in export involving more than 60 countries throughout the world.
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OLIO CALVI - GIUSEPPE CALVI & C. SRL
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
We are a traditional Ligurian company, a family business established in 1921 by Giuseppe Calvi and managed today by Gianni and Luca Calvi.
The heart of our company is our extraordinary mill: a modern plant studied with the aim of obtaining the most of Taggiasca Olive.
Our product range comprehends Extravirgin olive oils of Taggiasca olives and Riviera LIgure Dop, Italian extra virgin olive oils, Taggiasca olives, Pesto, tipical sauces, Red Tuna of the Mediterranean sea and much more.
Our products are sold by delicatessen in many countries worldwide.
The heart of our company is our extraordinary mill: a modern plant studied with the aim of obtaining the most of Taggiasca Olive.
Our product range comprehends Extravirgin olive oils of Taggiasca olives and Riviera LIgure Dop, Italian extra virgin olive oils, Taggiasca olives, Pesto, tipical sauces, Red Tuna of the Mediterranean sea and much more.
Our products are sold by delicatessen in many countries worldwide.
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ICAT FOOD SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Olives Other Preserves Fish - Anchovies Other Preserves Fish Mackerel Fish Specialities Tuna
For over 150 years imports and distributes canned fish (Atun, Mackerel, Sardines, Anchoas, Crab, Salmon): brand ANGELO PARODI (historic brand of national interest), MORO, DONZELA, A.D.A, OCEAN, ARDEA, ALTO MARE, PINK SEAL, CAPTAIN BYRD, PRIMIER. Canned vegetables: brand ALISA (Olives), SOLEADO (Heart of Palms, Pineapple, Asparagus) and Bakery products: brand CUETARA and ARTIACH (biscuits, salty snacks). Since 2015 distributes in Italy the brand MARE APERTO, canned and frozen tuna (elected product of the year 2022),
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COMPAGNIA ALIMENTARE ITALIANA SPA
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OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Balsamic vinegar PDO Balsamic Vinegar Flavoured Oil Extra virgin olive oil PDO Extra virgin olive oil
Driven by innovation, with a 1oo years in the business of specialty food and olive oils, the Mantovas have been probably the #1 innovators in olive oil business in the last 50 years.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.
Today Compagnia Alimentare Italiana and the Mantova’s are continuing their “innovation leadership of edible oil market” with Sprayleggero, being the largest manufacturers of condiments, both traditional and modern nutraceutical oils, using the unique natural spray system “bag-in-valve”.
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OLIO SOMMARIVA
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FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Olives Vegetables preserved in oil Paté and Savoury Spreads Extra virgin olive oil PDO Extra virgin olive oil
Siamo produttori di olio evo ed altre eccellenze liguri da oltre 108 anni. Ora la quinta generazione dell’azienda di famiglia porta avanti questi valori “Famiglia, Artigianalità e Cultura”.
Nella nostra azienda agricola coltiviamo le materie prime per poi trasformarle internamente in olio, creme, conserve, pesto e diversi prodotti.
Abbiamo il controllo di tutta la filiera grazie al frantoio di famiglia e il laboratorio.
Siamo certificati bio dal 1972 e siamo certificati IFS.
Nella nostra azienda agricola coltiviamo le materie prime per poi trasformarle internamente in olio, creme, conserve, pesto e diversi prodotti.
Abbiamo il controllo di tutta la filiera grazie al frantoio di famiglia e il laboratorio.
Siamo certificati bio dal 1972 e siamo certificati IFS.
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PRIMOLI SRL
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OILS, VINEGARS AND DRESSINGS
As with wine the quality of an oil is tightly intertwined to the terroir from which it originates. The combination of agronomic influences, traditions and local experience contribute in giving every oil an individual identity. PrimOli has come to play a central role between producers and an international market that is increasingly interested in fine Italian food products. PrimOli markets a range of extra virgin olive oils produced in Italy’s finest olive-growing areas: : Pdo Garda, Pdo Riviera Ligure, Pgi Toscano, Pdo Umbria, Pdo Terra di Bari, Pgi Sicilia, Pdo Valli Trapanesi, Pdo Sardegna
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Consorzio Olio di Roma IGP
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OILS, VINEGARS AND DRESSINGS
The Olio di Roma PGI Protection Consortium is authorised by MASAF (formerly MIPAAF) since May 2022. The goals of the Consortium are the protection, promotion and valorisation of Olio di Roma PGI.
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SOC. AGRICOLA COLLI ETRUSCHI SOC COOP.VA
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OILS, VINEGARS AND DRESSINGS
Colli Etruschi is a Cooperative founded in Blera (VT), in the heart of Tuscia in 1965. Our project is based on quality, and it is followed by 300 small farmers. Agronomic awareness, care of olive groves, careful and timely harvest, together with modern extraction systems and technical experience are our strategic elements to obtain a high quality product that respects the territorial character and the sensory nuances of the cultivars.
Because of that E.V.O. Colli Etruschi won a lot of national and international prizes and it has been widely appreciated by chefs and experts in all these years.
Because of that E.V.O. Colli Etruschi won a lot of national and international prizes and it has been widely appreciated by chefs and experts in all these years.