MILK, CHEESE AND DAIRY PRODUCTS from Italy – MyBusinessCibus
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THE 42 DEGREES COMPANY S.L.
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The 42 Degrees Company, S.L. is an international and independent company created in early 2017 by private investors whose headquarters and production centre is exclusively located in Valladolid, Spain.
We produce a high quality beverages in a patented and self-heating can. Once activated, +42° SELF HEATS increases the
temperature by +42°C above the initial temperature in 3 minutes and maintains heat for about 20 minutes.
Our mission to bring the cafeteria to your pocket, so that you can enjoy a hot beverage anytime, anywhere, while on-the-go far from any electrical devices.
We produce a high quality beverages in a patented and self-heating can. Once activated, +42° SELF HEATS increases the
temperature by +42°C above the initial temperature in 3 minutes and maintains heat for about 20 minutes.
Our mission to bring the cafeteria to your pocket, so that you can enjoy a hot beverage anytime, anywhere, while on-the-go far from any electrical devices.
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TRADIZIONE CAMPANA SRL
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MILK, CHEESE AND DAIRY PRODUCTSBERGADER ITALIA S.R.L.
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Other dairy products Soft cheeses Blue cheeses Portioned and packaged cheeses
Since 1902 we have been preserving and practicing every day the art of cheese making. In our dairies every day we create savoury blue cheeses, tasty soft cream cheeses and specialties flavored with ingredients that are typical of the mountain territory. Even today some important stages of processing are carried out strictly by hand because there are no rules or numbers to evaluate the quality of a cheese, but only experience and genuine passion.
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MA-VI TRADE SRL
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Traditional regional cheeses Portioned and packaged cheeses Grana Padano Grated cheese 24-month Parmigiano Reggiano Cheese
Our company, led by twenty years of experience on the international market, continues to grow and become an increasingly recognized reference for the export of Made in Italy excellence.
In addition to traditional products, we now offer a variety of valuable healthy/organic/vegan products too: cheese and meat alternatives, cereal cakes and vegetable burgers, obtained from 100% Made-in-Italy high-quality ingredients.
With the acquisition of the important IFS and BRC agents and brokers certifications, Ma-Vi offers guarantees of food safety and quality of the processes and products exported.
In addition to traditional products, we now offer a variety of valuable healthy/organic/vegan products too: cheese and meat alternatives, cereal cakes and vegetable burgers, obtained from 100% Made-in-Italy high-quality ingredients.
With the acquisition of the important IFS and BRC agents and brokers certifications, Ma-Vi offers guarantees of food safety and quality of the processes and products exported.
LATTERIA SOCIALE MANTOVA SOC. AGR. COOP.
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MILK, CHEESE AND DAIRY PRODUCTS
The Latteria Sociale Mantova Group (LSM Group) is leader in Italy in the production of Grana Padano, and in the wholesale of other D.O.P. Italian cheese-types. Quality and transparency have guaranteed the highest excellence for our products since 1929.
Preserving its original status of farmers’ cooperative, the Group is now able to process 700,000 kilos of milk and produce an average of 1,380 wheels of Grana Padano cheese each day in five modern cheese factories.
LSM Group is not only present everywhere in Italy, but also in Europe and the rest of the world.
Preserving its original status of farmers’ cooperative, the Group is now able to process 700,000 kilos of milk and produce an average of 1,380 wheels of Grana Padano cheese each day in five modern cheese factories.
LSM Group is not only present everywhere in Italy, but also in Europe and the rest of the world.
FARABOLI FORMAGGI SRL
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Traditional regional cheeses Portioned and packaged cheeses Grana Padano Grated cheese 24-month Parmigiano Reggiano Cheese
Family management and the relationship between competence, experience and passion make Us a reality linked to Parmesan traditions and projected into the future.
The interweaving of refined search for quality, care for the Product and conscious communication, constitutes the pillar that for 50 years has identified the elegance and character of Our Made in Italy.
Ambassadors of an iconic Product, Faraboli Formaggi realizes the idea that Parmigiano Reggiano represents one of Italy's most prized works of art and should be celebrated as such.
Respect for the Product is the key to our work.
The interweaving of refined search for quality, care for the Product and conscious communication, constitutes the pillar that for 50 years has identified the elegance and character of Our Made in Italy.
Ambassadors of an iconic Product, Faraboli Formaggi realizes the idea that Parmigiano Reggiano represents one of Italy's most prized works of art and should be celebrated as such.
Respect for the Product is the key to our work.
CASEARIA BRESCIANA CA.BRE. SOC. COOP. AGRICOLA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Butter and milk cream Pasta-filata cheeses Grana Padano Grated cheese
CABRE is a dairy cooperative with more than 60 years of activity. Over the years it has specialized in the production of quality cheeses such as Grana Padano, Leonessa, Provolone and grated cheese, even with the private label option. The CABRE brand is well known among customers as a synonym for high quality Italian cheese, tradition and authenticity at an affordable price.
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LA MARCHESA SOC. COOP. AGRICOLA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other dairy products Pasta-filata cheeses Traditional regional cheeses Portioned and packaged cheeses Ricotta cheese
La Marchesa's products represent the excellence in dairy in Campania. They are the result of a meticulous work coordinated between the various areas of the company, where the wisdom of the cheese makers, the passion of the staff and continuous microbiological and chemical controls make our products of excellence, blend of authenticity and quality. Besides Mozzarella di Bufala Campana PDO, the company is also specialized in
other products made from buffalo milk like a lactose-free Buffalo Mozzarella, Truffle's Buffalo Mozzarella , Buffalo ricotta and Burrata from Buffalo Milk.
other products made from buffalo milk like a lactose-free Buffalo Mozzarella, Truffle's Buffalo Mozzarella , Buffalo ricotta and Burrata from Buffalo Milk.
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CASEIFICIO ALBIERO SRL
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MILK, CHEESE AND DAIRY PRODUCTS
The Caseificio Albiero was founded in the forties in Montorso Vicentino and it was one of the first Italian companies to produce the Provolone cheese.
Albiero was one of the first Italian companies to produce Provolone cheese in the high Po Valley and it takes one of the top ten Provolone and Provolone Valpadana cheese producers. A leading representative of the dairy art, Albiero stands out for the quality of its products and the extreme carefulness in the manufacturing processes.Passion and years of experience are reflected in the excellence of our cheese, in its mild or sharp taste, in its p
Albiero was one of the first Italian companies to produce Provolone cheese in the high Po Valley and it takes one of the top ten Provolone and Provolone Valpadana cheese producers. A leading representative of the dairy art, Albiero stands out for the quality of its products and the extreme carefulness in the manufacturing processes.Passion and years of experience are reflected in the excellence of our cheese, in its mild or sharp taste, in its p
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CAPURSO AZIENDA CASEARIA SRL
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Other dairy products Pasta-filata cheeses Traditional regional cheeses Ricotta cheese
Casearia Capurso, leader in the dairy industry in Puglia, has been operating in the sector for over 70 years and has a strong know-how aimed at innovation. Now it develops a turnover of 29 million euros proposing its products in Italy and abroad.
The company has recently created a line of innovative products oriented to new consumer needs related to the trend of snacks and consumption away from home. In fact, the Gioiella snack line consists of 4 products (Mozzarella - stracciatella - cuor di gioiella - scamorzine)
The company has recently created a line of innovative products oriented to new consumer needs related to the trend of snacks and consumption away from home. In fact, the Gioiella snack line consists of 4 products (Mozzarella - stracciatella - cuor di gioiella - scamorzine)
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PARMAREGGIO SPA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Traditional regional cheeses Portioned and packaged cheeses Grana Padano Grated cheese 24-month Parmigiano Reggiano Cheese
Parmareggio, thanks to the range of products presented in the Modern Distribution, is a reference for consumers in the Parmigiano Reggiano and Butter market. From 1 January 2019 Parmareggio and Grandi Salumifici Italiani joined into the Bonterre holding, creating an agricultural group linked to the territory of origin and with a cooperative base, specialized in the Italian excellence of cheese and cured meat. On January the 1st 2021, with the integration of Parmareggio and Agriform, the largest Italian company in the world of Parmigiano Reggiano DOP and Grana Padano DOP emerges.
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AZIENDA AGRICOLA CARUSONE SANDRA S.S.A
PRODUTTORI LATTE ASSOCIATI CREMONA - P.L.A.C.
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Pasta-filata cheeses Portioned and packaged cheeses Grana Padano Grated cheese
PLAC dairy coop was founded in 1933 in the heart of the Pianura Padana, with approx. 82 members, who represent, together with its products, the strength of the company. Milk is the heart of the production: PLAC collects over 164 million liters per year, used for two main cheese productions, expression of the excellency of its raw material and its territory: GRANA PADANO PDO, PROVOLONE VALPADANA PDO, mild and sharp PROVOLONE, all cheeses are available in wheels, portioned , grated/cubes/flake in bag and tray. certified BRC/IFS/Halal/BIO/Animal Welfare. Brand: FATTORIE CREMONA
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AGRIFORM SCA
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Traditional regional cheeses Portioned and packaged cheeses Grana Padano Grated cheese 24-month Parmigiano Reggiano Cheese
Founded in 1980, Agriform is an Italian cooperative of dairies and one of the major producer of Grana Padano, Parmigiano Reggiano and other PDO hard-cheeses of the Venetian region.
Its export range includes Asiago, Piave, Pecorino, Provolone, Montasio and other Italian cheeses.
With a turnover of about 174 million euro in 2019, Agriform aged, packed and distributed almost 20.000 tons of cheeses, with 53% exported to 56 countries, about 30% of turnover is made up of private label products.
Quality & Service confirmed by attaining FSSC 22000 and “ Higher Level” IFS certification.
Its export range includes Asiago, Piave, Pecorino, Provolone, Montasio and other Italian cheeses.
With a turnover of about 174 million euro in 2019, Agriform aged, packed and distributed almost 20.000 tons of cheeses, with 53% exported to 56 countries, about 30% of turnover is made up of private label products.
Quality & Service confirmed by attaining FSSC 22000 and “ Higher Level” IFS certification.
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CASEARIA MONTI TRENTINI SPA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Pasta-filata cheeses Portioned and packaged cheeses Grana Padano Grated cheese
Casearia Monti Trentini SpA as manufacturer of cheeses since 1925.
A modern and technically advanced company which has made the quality of its product the essential requisite of its dedication and work towards its customers.
Our main products are : Grana Padano PDO , Provolone Valpadano PDO and Asiago PDO.
We are situated in the North of Italy, in Trentino region. Within our dairy factory we directly transform 100.000 kg of genuine milk into cheese every day .
The full range of the products we produce are mentioned in our website: www.montitrentini.com
A modern and technically advanced company which has made the quality of its product the essential requisite of its dedication and work towards its customers.
Our main products are : Grana Padano PDO , Provolone Valpadano PDO and Asiago PDO.
We are situated in the North of Italy, in Trentino region. Within our dairy factory we directly transform 100.000 kg of genuine milk into cheese every day .
The full range of the products we produce are mentioned in our website: www.montitrentini.com
MILA - LATTE MONTAGNA ALTO ADIGE SOC.AGR.COOP.
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other dairy products Traditional regional cheeses Milk Mascarpone Yogurt and fermented/probiotic/prebiotic milks
Mila – Latte Montagna Alto Adige is a cooperative with approximately 2.400 dairy farmers. With an average of 14 cows each, the cooperative farmers graze their cows on high mountain green pastures all above 11.000 ft. and the milk will be collected daily. Within 24 hours after collection the milk will be processed in our two production facilities. In our Headquarter in Bolzano we produce: yoghurt, drinking yoghurts, fresh milk, ESL milk, UHT milk, fresh cream and butter. In Brunico we produce: cheese, fresh cheese, mascarpone and skyr.
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CASEIFICIO GHIDETTI SRL
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Pasta-filata cheeses Grana Padano Mascarpone 24-month Parmigiano Reggiano Cheese Ricotta cheese
Since 1937, Ghidetti Dairy produces cheese using 100% Italian fresh milk, that exports in more than 40 countries.
We offer a wide range of typical Italian PDO and non- PDO cheeses: hard cheeses, stretched cheeses, blue cheeses, fresh cheeses and dairies.
Among our main products we find Grana Padano PDO, Provolone Valpadana PDO, Parmigiano Reggiano PDO, scamorza, ricotta and mozzarella fiordilatte.
To meet the needs of our different customers, from food service to retail up to industry, we offer our cheeses in the most varied formats and cuts, from whole wheels to single-servings.
We offer a wide range of typical Italian PDO and non- PDO cheeses: hard cheeses, stretched cheeses, blue cheeses, fresh cheeses and dairies.
Among our main products we find Grana Padano PDO, Provolone Valpadana PDO, Parmigiano Reggiano PDO, scamorza, ricotta and mozzarella fiordilatte.
To meet the needs of our different customers, from food service to retail up to industry, we offer our cheeses in the most varied formats and cuts, from whole wheels to single-servings.
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CASEIFICI ANDRIESE SRL
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Other dairy products Pasta-filata cheeses Soft cheeses Traditional regional cheeses
Present for over 25 years in the dairy sector as specialized retailers, in 2002 we decided to transfer the skills acquired in the production of products under our brand.
Thus was born the company Caseificio Andriese srl, a family-run company that grows exponentially over the years, in 2015 identifies its brand and its knowledge with the creation of the “ La Daria “ brand and the consequent transfer in 2016 to a new factory of 4000 square meters in which 50 employees currently work.
Thus was born the company Caseificio Andriese srl, a family-run company that grows exponentially over the years, in 2015 identifies its brand and its knowledge with the creation of the “ La Daria “ brand and the consequent transfer in 2016 to a new factory of 4000 square meters in which 50 employees currently work.
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AMBROSI SPA
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Butter and milk cream Pasta-filata cheeses Grana Padano Grated cheese 24-month Parmigiano Reggiano Cheese
Ambrosi spa is a market leader in premium specialty Italian cheeses in Italy and abroad due to the high quality of its products, its leading edge technology and certifications combined with a state of the art logistics system. Ambrosi, Italian quality and tradition since 1942. Ambrosi range: Grana Padano, Parmigiano Reggiano, Provolone Valpadana, Pecorino Romano, Taleggio, Gorgonzola, Mozzarelle di Bufala, Mozzarella, Scamorza, Mascarpone, Ricotta, burro.
Ambrosi mission: we bring all the pleasure of traditional Italian cheeses to our consumers and customers.
Ambrosi mission: we bring all the pleasure of traditional Italian cheeses to our consumers and customers.
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FRANCIA LATTICINI I.L.C. SRL
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other dairy products Butter and milk cream Soft cheeses Portioned and packaged cheeses Ricotta cheese
Gruppo Francia is an Italian historical reality since 1935 and has always been synonymous with taste, quality and territory.
Our philosophy is based on five rules: 100% ITALIAN MILK; QUALITY AND SAFETY, NATURAL FERMENTS, TRADITIONAL METHOD, TERRITORY AND ENVIRONMENT.
Our offer covers all the main segments of the dairy market, obviously mozzarella, both cow's and buffalo’s milk products (AOP), ricotta, butter up to some dried cheeses.
Thanks to obtaining the most important certifications, we can operate in the most demanding international markets with our fresh and frozen products.
Our philosophy is based on five rules: 100% ITALIAN MILK; QUALITY AND SAFETY, NATURAL FERMENTS, TRADITIONAL METHOD, TERRITORY AND ENVIRONMENT.
Our offer covers all the main segments of the dairy market, obviously mozzarella, both cow's and buffalo’s milk products (AOP), ricotta, butter up to some dried cheeses.
Thanks to obtaining the most important certifications, we can operate in the most demanding international markets with our fresh and frozen products.
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NUOVA CASTELLI SPA
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Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Soft cheeses Traditional regional cheeses Grana Padano 24-month Parmigiano Reggiano Cheese
Castelli Group has its trademark in experience and history. The company, based in Reggio Emilia and founded in 1892, with around 500 million in revenues, is a leader in the production and distribution of PDO and Typical Italian Cheeses. The products made by the Group are: Parmigiano Reggiano DOP, Grana Padano DOP, Gorgonzola DOP, Taleggio DOP, Mozzarella di Bufala Campana DOP, Pecorino Toscano DOP, Mozzarella STG and Paste Filate.
The main brands are Castelli, Mandara, DiVittorio, Alival, Fattorie del Sole and Agrisole.
The main brands are Castelli, Mandara, DiVittorio, Alival, Fattorie del Sole and Agrisole.
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TRENTIN SPA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Traditional regional cheeses Portioned and packaged cheeses Grana Padano 24-month Parmigiano Reggiano Cheese
Manufacturer and packer of full range of Italian cheeses, including all PDO cheeses: Parmigiano Reggiano , Organic Reggiano , Grana Padano , Asiago , Pecorino Toscano, Romano , Sardo, Fontina, Gorgonzola as well as fresh cheeses like Buffalo Mozzarella, Truffle and 3 milks , mascarpone .
* 3rd generation family owned company.
* Ripening and pre-packing
* Over 30 Parmigiano Reggiano and 20 Grana Padano Dairies (matricole)
* 1000 wheels of Parmigiano Reggiano sold daily
* 50% Sales in export 80% in retail
* IFS, BRC, Bio/organic certification
* 3rd generation family owned company.
* Ripening and pre-packing
* Over 30 Parmigiano Reggiano and 20 Grana Padano Dairies (matricole)
* 1000 wheels of Parmigiano Reggiano sold daily
* 50% Sales in export 80% in retail
* IFS, BRC, Bio/organic certification
LATTERIA SORESINA S.C.A.
Main categories
MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Butter and milk cream Pasta-filata cheeses Portioned and packaged cheeses Grana Padano Grated cheese
First Grana Padano producer with 554.000 wheels/year and major player in the production of Provolone and butter. Seasoner and retailer of Parmigiano Reggiano Cheese. The milk is collected from our cattle farmers, who are also members of the cooperative, guaranteeing maximum traceability and quality.
CASEIFICIO PALAZZO SPA
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Other hard and semi-hard cheeses Other dairy products Pasta-filata cheeses Traditional regional cheeses
Since 1957 our daily goal has been to produce quality cheese using selected
raw materials and old traditional production methods. The Palazzo family produces typical Apulian dairy products, which are an authentic expression of the food culture of the area, the Murgia Barese, focused on nutritional values and on the production chain. This territory is the ideal setting for the pastures from which the milk is collected and processed according to the principles of a craftsmanship which has been handed down through the centuries while adhering to the most advanced quality standards.
raw materials and old traditional production methods. The Palazzo family produces typical Apulian dairy products, which are an authentic expression of the food culture of the area, the Murgia Barese, focused on nutritional values and on the production chain. This territory is the ideal setting for the pastures from which the milk is collected and processed according to the principles of a craftsmanship which has been handed down through the centuries while adhering to the most advanced quality standards.