MILK, CHEESE AND DAIRY PRODUCTS from Italy – MyBusinessCibus
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REPARO SRL
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Traditional regional cheeses Portioned and packaged cheeses Grated cheese Ricotta cheese
Reparo srl, with its registered trademark Latterie di Sardegna, has for years been a key player in the Sardinian dairy sector with important long-term commercial relationships with leading national and international companies, Reparo Srl, established in 1999 with the name of The Cheese Company of Italy srl, has developed over the years the distribution and marketing of Sardinian sheep and goat cheeses not only nationally but also internationally, mainly to the USA which for years have been the main market.
LATTE ARBOREA SOC. COOP. AGR. P.A.
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Main categories
MILK, CHEESE AND DAIRY PRODUCTS
Arborea was born in 1956 and it is dairy cooperative made of 228 farms.
Arborea group is specialized in the milk collection and processing: it represents 3 different production chains: cow, goat and sheep milk, 100% Sardinian milk only.
The cooperative manages and checks all the phases of the production chain by following a quality process with high importance given to the animals welfare, the producers value and the environment sustainability. Arborea highly evaluates the territory and the agriculture heritage and ensures for the consumers a high quality milk, 100% Italian milk.
Arborea group is specialized in the milk collection and processing: it represents 3 different production chains: cow, goat and sheep milk, 100% Sardinian milk only.
The cooperative manages and checks all the phases of the production chain by following a quality process with high importance given to the animals welfare, the producers value and the environment sustainability. Arborea highly evaluates the territory and the agriculture heritage and ensures for the consumers a high quality milk, 100% Italian milk.
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F.LLI PINNA INDUSTRIA CASEARIA SPA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other hard and semi-hard cheeses Soft cheeses Traditional regional cheeses Grated cheese Ricotta cheese
F.lli Pinna Spa was established in 1919 and is nowadays the largest Dairy Factory in Italy, specialized in the production of cheeses and ricottas from sheep and goat milk, both fresh and seasoned. PINNA offers a very large range of top quality cheeses, which are exported worldwide, from the U.S. to the Far East Asian countries. The most well-known product is definitely the PECORINO ROMANO Cheese, which is also the most famous Italian sheep cheese, granted with the Protected Designation of Origin. The product range is then completed by two more PDO Products, the classic Pecorino Sardo and the
ARGIOLAS FORMAGGI SRL
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MILK, CHEESE AND DAIRY PRODUCTS
Argiolas Formaggi was founded in the 50s by two brothers, Ennio and Eligio.
The goal of the two brothers was to create a unique product for its link with the Sardinian territory.
Our recipes are born in fact to better enhance the quality and characteristics of Sardinian milk.
Traditional and innovative recipes are combined in products with a unique and special taste.
For us quality, first of all, is made of values, such as respect for tradition, technological innovation, attention to research and commitment to environmental sustainability.
The goal of the two brothers was to create a unique product for its link with the Sardinian territory.
Our recipes are born in fact to better enhance the quality and characteristics of Sardinian milk.
Traditional and innovative recipes are combined in products with a unique and special taste.
For us quality, first of all, is made of values, such as respect for tradition, technological innovation, attention to research and commitment to environmental sustainability.
CAO FORMAGGI
Main categories
MILK, CHEESE AND DAIRY PRODUCTS
The CAO cooperative is undoubtedly one of the most successful dairy companies in Sardinia, offering over 25 varieties of cheese: from the well-known Pastore Sardo, to the high quality Pecorino Romano and Sardo PDO (Protected Designation of Origin) and many more seasoned, soft and spicy cheeses.
Operating in Sardinia since 1996, CAO has developed a network of faithful and passionate customers, not just in the island but over the whole Italian territory and abroad, where the cooperative has emerged as one of the most beloved ambassadors of the Made in Italy.
Operating in Sardinia since 1996, CAO has developed a network of faithful and passionate customers, not just in the island but over the whole Italian territory and abroad, where the cooperative has emerged as one of the most beloved ambassadors of the Made in Italy.
INSULA- SARDINIA LONGEVITY WORLD
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
SARDINIA LONGEVITY FOOD: Longevity Nature, Gusto and Tradition
Sardinia is among the 5 "Blue Zones" in the world with the highest number of centenarians. International studies attribute the longevity of the Sardinians to a diet based on the local genuine and rich foods. The networked Sardinia Longevity Food producers cover the entire food and beverage range of quality Sardinian food and beverage. They are distributed through the "Insula" platform and guaranteed by the development program for the promotion of districts and Sardinian identity production chains of the CIPNES consortium.
Sardinia is among the 5 "Blue Zones" in the world with the highest number of centenarians. International studies attribute the longevity of the Sardinians to a diet based on the local genuine and rich foods. The networked Sardinia Longevity Food producers cover the entire food and beverage range of quality Sardinian food and beverage. They are distributed through the "Insula" platform and guaranteed by the development program for the promotion of districts and Sardinian identity production chains of the CIPNES consortium.