MILK, CHEESE AND DAIRY PRODUCTS from Italy – MyBusinessCibus
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AZIENDA AGRICOLA CARUSONE SANDRA S.S.A
CASEIFICIO VAL D'AVETO SRL
Main categories
MILK, CHEESE AND DAIRY PRODUCTS
The Val d'Aveto dairy factory was established in 1991. The yogurt! Our yogurt’s secret is its recipe. We have managed to create a thick Greek yogurt softness without its customary acidulous taste. An ancient technique similar to “bain-marie” cooking, trial and error, slow cooking and patience are our small secrets.
This unique recipe gives us lots of sweet, fresh flavours in appetising colours.
This unique recipe gives us lots of sweet, fresh flavours in appetising colours.
CONSORZIO PER LA TUTELA FORMAGGIO MONTASIO DOP
Main categories
MILK, CHEESE AND DAIRY PRODUCTS
Montasio PDO, delicate and lactic perfume and flavor in fresh Montasio, more intense, aromatic in seasoned SIMPLY LACTOSE-FREE for "natural" effect of typical processing - contains galactose
The Montasio PDO is Fresh, Semi-seasoned, Seasoned and Very old
Product in Italy: Friuli Venezia Giulia and Eastern Veneto
The first quality fresh milk produced in the production area
The soft technology that helps the slow maturation of the cheese and determines it's nutritional characteristics
The Montasio PDO is a Trademark and a Guarantee
The Montasio PDO also finds it BIO
The Montasio PDO is Fresh, Semi-seasoned, Seasoned and Very old
Product in Italy: Friuli Venezia Giulia and Eastern Veneto
The first quality fresh milk produced in the production area
The soft technology that helps the slow maturation of the cheese and determines it's nutritional characteristics
The Montasio PDO is a Trademark and a Guarantee
The Montasio PDO also finds it BIO
ALIFOOD SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Pasta-filata cheeses Masched and Tomato pulp Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Long Semolina Pasta (spaghetti, bucatini, tagliatelle)
Alifood is a word-leading trading company and niche marketer of food and agricultural products, whose core business is high-quality typical and traditional Italian food products and ingredients. Alifood performs several functions in food business markets: finds producers, sorts out the buyers and has an important role in logistics services. The core business is to not only to keep in touch high-quality producers and buyers, but also to offer to its clients and partners a complete package of services.
PEZZETTA SRL
Pezzetta has a history that stretches far back. Nearly one century of activity, three generations at work, but always the same goal: the quality of taste. In the 1920s the Pezzetta family travelled the Friuli region to find the best cheeses to mature. Today the company is run by Marco and Paolo , who have converted the small warehouse into a large, over three-thousand-square-meter site. Some years ago the company owners purchased and renovated the historic Ovaro Dairy, located in the Carnia mountains, where traditional cheeses of the Friuli region are now made.
BIRRIFICIO FORAN
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
The “Foran Brewery” produces eight beer varieties, three of which are organic and gluten-free.
We are one of the few Italian craft breweries to possess the double certification “Gluten-free” and “Organic”.
The barley, destinated to the malting process, is cultivated by our company, is transformed in Italy and then it starts the brewing process at our company’s premises.
Among our organic beers, our Lager has obtained two awards: a national one, the 2° placement at the “CEREVISIA 2021 Award”, and an international one, a mention of merit at the “World Gluten Free Beer Award 2022”.
We are one of the few Italian craft breweries to possess the double certification “Gluten-free” and “Organic”.
The barley, destinated to the malting process, is cultivated by our company, is transformed in Italy and then it starts the brewing process at our company’s premises.
Among our organic beers, our Lager has obtained two awards: a national one, the 2° placement at the “CEREVISIA 2021 Award”, and an international one, a mention of merit at the “World Gluten Free Beer Award 2022”.