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RISTORAZIONE FUTURA SRL UNIPERSONALE
Ristorazione Futura is the ideal partner for restaurant chains and food service distributors. It offers ready-made and fresh semi-finished dishes under the G.I. Gastronomia Italiana brand, products that guarantee prolonged freshness, constant quality, and food safety. The ideal solution to optimize operations and ensure efficiency in the kitchen, reducing waste. Ristorazione Futura is part of the Camst Group and thanks to 80 years of experience, specialized production plants, and a dedicated research and development team, it can design and prepare tailor-made dishes
QUABAS SPA
Quabas Group is a group of companies operating in the meat sector since the early 70s. We are located in northern Italy, in Castelvetro Piacentino, one hoursouth-east of Milan, where we have our own coldstores, modern premises, and several estates.
We deal with import/export of fresh and frozen meats; we trade in frozen poultry, frozen beef, frozen lamb and mutton, frozen game meat, frozen pork and frozen vegetables. We import from USA, Canada, Brazil, Argentina, Uruguay, Paraguay, Chile, Australia, New Zealand and Thailand.
We deal with import/export of fresh and frozen meats; we trade in frozen poultry, frozen beef, frozen lamb and mutton, frozen game meat, frozen pork and frozen vegetables. We import from USA, Canada, Brazil, Argentina, Uruguay, Paraguay, Chile, Australia, New Zealand and Thailand.
BERVINI PRIMO SRL
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FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MEAT
The company BERVINI PRIMO S.r.l. was born in 1950 as a producer of casing. in 1965 with che current President Bervini Renzo deepens the knowledge of European countries, South America. Australia. Canada, United Stades.Asia.
1990, going on with its growth in quality and service offered to its customers, the
Company made the further enlargement of products, such as fi shes and frozen vegetables from many foreign countries. For the above reasons, the Company can
today offer a rich and qualifi ed range of products and anaccurate service for catering market and retail, in Italy as well as abroad.
1990, going on with its growth in quality and service offered to its customers, the
Company made the further enlargement of products, such as fi shes and frozen vegetables from many foreign countries. For the above reasons, the Company can
today offer a rich and qualifi ed range of products and anaccurate service for catering market and retail, in Italy as well as abroad.
INALCA SPA
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Main categories
DELI MEATS FISH AND ANIMAL PRESERVES FROZEN PRODUCTS MEAT RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
INALCA is the Italian leader and a major European player in the beef market, and one of the first Italian operators in the pork, bacon, cured meats & snack sectors.
The company is also amongst the top food distributers with their own logistics platforms in several emerging countries.
The company is also amongst the top food distributers with their own logistics platforms in several emerging countries.
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FIERE DI PARMA SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS MEAT PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
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LYO ITALIA SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MEAT MILK, CHEESE AND DAIRY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS
Lyo Italia is one of the main europen producer of Freeze-Dried foods for the following markets :
Industry, Foodservice, Retail. Freeze-Drying process consists on sublimation under vacuum of raw material : we get the same nutritional value and organoleptic quality as the fresh product, without adding preservatives or cool storage.
Main product Range : Vegetables and Aromatic Herbs, Cheeses, Mushrooms & Truffle, Meat, Fish, Istant Sauces and Istant Soups.
Certifications : BRC - ORGANIC - MSC
Industry, Foodservice, Retail. Freeze-Drying process consists on sublimation under vacuum of raw material : we get the same nutritional value and organoleptic quality as the fresh product, without adding preservatives or cool storage.
Main product Range : Vegetables and Aromatic Herbs, Cheeses, Mushrooms & Truffle, Meat, Fish, Istant Sauces and Istant Soups.
Certifications : BRC - ORGANIC - MSC
SALUMIFICIO ROSSI - ERRE ITALIA SRL
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DELI MEATS FROZEN PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Other PDO/PGI products Other deli meats Smoked Pancetta Diced deli meats Ready sliced deli meats
THE ROSSI’S PRODUCTS.
The tradition of the Rossi family as producers of typical cured pork meat products can be traced back to the 1800’s, when the products were produced in the back room of a small country shop. Nowadays Sal.Rossi is specialized in the typical cured meats, leveraging on the long enduring experience. CULACCIA® IS AN EXCLUSIVE AND REGISTERED TRADE MARK BY SALUMIFICIO ROSSI-Erre Italia Srl. Culaccia® is culatello with its rind. Salumificio Rossi has traditionally been its exclusive inventor and producer and has been the first to launch it on the market, with the brand Culaccia®
The tradition of the Rossi family as producers of typical cured pork meat products can be traced back to the 1800’s, when the products were produced in the back room of a small country shop. Nowadays Sal.Rossi is specialized in the typical cured meats, leveraging on the long enduring experience. CULACCIA® IS AN EXCLUSIVE AND REGISTERED TRADE MARK BY SALUMIFICIO ROSSI-Erre Italia Srl. Culaccia® is culatello with its rind. Salumificio Rossi has traditionally been its exclusive inventor and producer and has been the first to launch it on the market, with the brand Culaccia®
INDUSTRIA SALUMI SIMONINI SPA
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Salumi Simonini’s roots are settled in 1927, when Celestino and Cesarina Simonini founded a small family company.
Their two sons, Luigi e Raimondo developed the Company , stopped the slaughter and increased the salumi production.
At the beginning of the ‘70 Luigi ‘s sons, Celestino, together with his wife Brunella, dedicated completely their
life to the Company with passion and sacrifice, creating a larger business company working worldwide. Their three
kids, Alberto and Silvia are now part of the Company and they all five are working together day by day
Their two sons, Luigi e Raimondo developed the Company , stopped the slaughter and increased the salumi production.
At the beginning of the ‘70 Luigi ‘s sons, Celestino, together with his wife Brunella, dedicated completely their
life to the Company with passion and sacrifice, creating a larger business company working worldwide. Their three
kids, Alberto and Silvia are now part of the Company and they all five are working together day by day
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PARMAFOOD GROUP SRL
MENU' SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Plum and cherry tomatoes in can Vegetables preserved in oil Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
Menù, founded in 1932 in Cavezzo, Province of Modena, in the middle of the Food Valley, is a leading company in the foodservice business in the production of food specialties: tomato sauces, preserved vegetables, pestos and sauces, desserts ingredients.
Menù is the point of reference for all Italian Specialties and can meet the needs of the most demanding chefs: more than 800 products in the catalogue to support the creativity and the new ideations of the chef in the kitchen.
Menù is the point of reference for all Italian Specialties and can meet the needs of the most demanding chefs: more than 800 products in the catalogue to support the creativity and the new ideations of the chef in the kitchen.
ANTICHI COLLI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Antichi Colli Srl is a family-owned company, deeply-rooted in the land of Modena.
It offers a full range of certified products including:
Balsamic vinegars of Modena PGI
Balsamic glazes
Balsamic condiments and wine vinegars.
Antichi Colli Srl is in the top 10 list of Balsamic vinegar of Modena PGI producers.
It exports to more than 50 countries worldwide.
It can develop your private brand providing competitiveness and flexibility.
High quality standards certified by the following organizations: CSQA, HALAL, Organic, IFS.
It offers a full range of certified products including:
Balsamic vinegars of Modena PGI
Balsamic glazes
Balsamic condiments and wine vinegars.
Antichi Colli Srl is in the top 10 list of Balsamic vinegar of Modena PGI producers.
It exports to more than 50 countries worldwide.
It can develop your private brand providing competitiveness and flexibility.
High quality standards certified by the following organizations: CSQA, HALAL, Organic, IFS.
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COOP ITALIAN FOOD SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Balsamic vinegar PDO Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Ready Sauces
A company owned by Coop Italy: the most qualified point of contact between the Italian food producers and international players committed to offer the best Italian Food in their stores
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
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SALUMIFICIO VECCHI SRL
Salumificio Vecchi artisans of Flavours pre-cooked meal, coppa di testa, roast meats, sausages and single portion, pre-cooked dishes.
CLAI SCA
In 1962, a group of farmers and breeders came together with a common goal: to
create an excellent salami. Three generations later, with passion and far-sightedness, the women and men of CLAI continue to feed a 100% Italian meat supply chain and to constantly improve their methods, paying attention to animal welfare and the environment.
Bringing the best of craftsmanship, Bringing the best of craftsmanship quality
and flavor to your table is their mission. Continuing to make salami and cold
cuts, "as they should be made", is the true CLAI tradition.
create an excellent salami. Three generations later, with passion and far-sightedness, the women and men of CLAI continue to feed a 100% Italian meat supply chain and to constantly improve their methods, paying attention to animal welfare and the environment.
Bringing the best of craftsmanship, Bringing the best of craftsmanship quality
and flavor to your table is their mission. Continuing to make salami and cold
cuts, "as they should be made", is the true CLAI tradition.
CLAI SCA
Clai is an agricultural cooperative which operates in the deli and fresh beef and pork meat sectors.
Its distinguishing feature is its integrated supply chain: its livestock farmers are also members of the cooperative and therefore are in touch with the whole process. Clai’s most representative products are its salamis, available in more than 300 different forms.Several years ago Clai took over Zuarina, the historic prosciutto maker of Langhirano, well-known for the quality and mildness of its prosciutto.
Its distinguishing feature is its integrated supply chain: its livestock farmers are also members of the cooperative and therefore are in touch with the whole process. Clai’s most representative products are its salamis, available in more than 300 different forms.Several years ago Clai took over Zuarina, the historic prosciutto maker of Langhirano, well-known for the quality and mildness of its prosciutto.
TERREMERSE SOC. COOP.
Terremerse, under its own brand Borgobuono, interprets the typical recipes of Italian and fusion cuisine, proposing an innovative range of over 150 fresh and frozen Ready-to-Cook meals, prepared by hand with highly selected meats and fresh vegetables. It also produces fresh meat, matured products and hams. All products are inspected through a self-control program and food safety management systems (BRC and IFS). The structure works for HO.RE.CA. channel and for the main customers in the Modern Distribution under its own brand and Private Label, in domestic and foreign markets
BM GASTRONOMIA SRL
Main categories
FISH AND ANIMAL PRESERVES MEAT PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
Production of fresh and natural gastronomic specialties, appetizers, main dishes, meat and fish second dishes, sauces, mayonnaise, side dishes, genovese pesto and semifinished products perfect for the supermarket kitchens, ready to serve, to cook, and to fry.
FEDERAZIONE COLDIRETTI EMILIA ROMAGNA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Coldiretti Emilia Romagna, with over 48 thousand member companies, is the main agricultural organization.
Actually it represents the excellence of the Italian Food Valley.
Its mission consists in the development of farms in the economic and social context of the Nation, in order to reach a social commitment role, near to the society’s need.
His project is to create an Italian agroo - food supply chain oriented to assure sustainability and consumer safety.
Actually it represents the excellence of the Italian Food Valley.
Its mission consists in the development of farms in the economic and social context of the Nation, in order to reach a social commitment role, near to the society’s need.
His project is to create an Italian agroo - food supply chain oriented to assure sustainability and consumer safety.