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GRISSITALIA SRL
ASIAGO FOOD SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Ready Meals Natural Fruit and Vegetables Nat. Vegetables/Fruit Soups/ Vegetable Soup Prepared Vegetables Ready First-Course Meals
Specialised in the collection, distribution and sale of frozen wild mushrooms and wild berries, ASIAGO FOOD offers a vast range of high quality produce in the form of dried and frozen mushrooms, frozen fruit and vegetables, frozen ready meals and certified organic products. Raw materials are selected with product excellence in mind. In our factory in Veggiano (Pd), the manufacturing cycle is constantly monitored in order to maintain high quality standards.
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FIORDELISI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Dehydrated Vegetables Mixes and semi-processed products with vegetable-based ingredients
Fiordelisi s.r.l. is a leader in the production of sun dried and semi-dried vegetables, mainly tomato, which completes with a line of ready Italian antipasti. All production is followed FROM FIELD TO FORK, first in the farms part of the group and then in the processing company, conveying quality and flexibility in order to meet the needs of both industry and retail operators. Thanks to the experience gained in the drying and processing of vegetables today Fiordelisi is able to offer new lines, such as Crisp & Krock, a crunchy vegetable snacks suitable for all the customers. BRC, ISO, BIO.
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SELEKTIA ITALIA SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Vegetables preserved in oil Vegetable spreads Dried Mushrooms Tartufles Natural Fruit and Vegetables
Selektia Italia was born in Tuscany in 2008 by the long experience of its owner, Simone Calugi, in the collection, production and sale of Truffles.
Considering the great knowledge of the product and the market, Simone Calugi’s main and indisputable objective is the pursuit of Excellence in the production of a very high-quality product.
A very high-quality selection that includes some important extra values such as traceability of the product
including IFS Certification, glutenfree products, and the Organic versions of some products.
Considering the great knowledge of the product and the market, Simone Calugi’s main and indisputable objective is the pursuit of Excellence in the production of a very high-quality product.
A very high-quality selection that includes some important extra values such as traceability of the product
including IFS Certification, glutenfree products, and the Organic versions of some products.
CUOR DI FARINA SRLS
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FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Durum Wheat Flours Common Wheat Flour Bread/Pastries Other Frozen Bases Fresh Pizza Mixes and semi-processed products for bread making and bakery products
Our Mill works with the artisan method, over the years we have specialized in the production of pre-cooked bases for pizza, focaccia and doughs, laid by hand in pre-cooked in the wood oven, choosing freezing as preserved natural. Our customers are franchises, important restaurant chains, pizzerias, bars and pubs. We are committed to offering simple and fast products, suitable for the current market demand, offering the following services: private label, frozen storage and distribution, product research and development.
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PIZZAMI DI GALATI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Industrially-made bread Pizza and Focaccia Products Ready Pizzas Bread/Pastries Other Frozen Bases Traditional Pizza
PizzaMi is an Italian producer of GLUTEN FREE and LACTOSE FREE pizza and typical Italian bakery products (frozen and chilled product). We serve retail and foodservice channels. Our distinctive features: artisanal taste and texture thanks to our patented rolling out machine,Made In italy-48 HOURS of NATURAL LEAVENING for higher digestibility-"clean label" ZERO allergens NO GUMS-special ingredient SEAWATER. New recipe 2019: cauliflower Organic Vegan pizza crust
We provide customized recipe and pack for private label products (including special bake in bag)
Certificates: BRC IFS Organic Kosher
We provide customized recipe and pack for private label products (including special bake in bag)
Certificates: BRC IFS Organic Kosher
CONSORZIO DAL MOLISE
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Pasta-filata cheeses Blue cheeses Melted cheeses Mascarpone Bread/Pastries Other Frozen Bases
Consorzio dal Molise, Italian leader company in the production of a wide range of dairy products, combines tradition and innovation providing unique products in their complexity.
The innovative technology for excellence is IQF, Individual Quick Frozen with liquid nitrogen, which allows high quality standards respecting the typical characteristics of the products and offering the real Italian taste on the tables of the whole world.
CDM works every day to meet the needs the market demand with a specific focus on quality control and production standards.
The innovative technology for excellence is IQF, Individual Quick Frozen with liquid nitrogen, which allows high quality standards respecting the typical characteristics of the products and offering the real Italian taste on the tables of the whole world.
CDM works every day to meet the needs the market demand with a specific focus on quality control and production standards.
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PANBISCO’ SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Founded in 1990 by Mr. Luigi Picerno, today PanBiscò is one of the most important Artisanal Realities in the Apulian Territory. Thanks to his commitment, in 2014 Mr. Picerno was elected as President of the Pane di Altamura DOP Consortium, a commitment that he carries out with pride and dedication daily.
In addition to the Bread, PanBiscò stands out for its excellent bakery products such as the Croutons and the Bruschetta of Altamura, two exclusive products, Focacce, Biscotti, Friselle and Taralli, produced with selected raw materials and the know-how of over 50 years.
In addition to the Bread, PanBiscò stands out for its excellent bakery products such as the Croutons and the Bruschetta of Altamura, two exclusive products, Focacce, Biscotti, Friselle and Taralli, produced with selected raw materials and the know-how of over 50 years.
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RENNA SRL
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FISH AND ANIMAL PRESERVES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONSTOP categories
Vegetables preserved in oil Other Preserves Fish Mackerel Fish Specialities Refrigerated fish spacialties Prepared Vegetables
The Renna S.r.l. Company is a Food processing firm which has been operating for over 30 years on domestic and foreign markets in the field of food specialties, selected and processed according to the most traditional and natural methods of the Mediterranean cuisine. Our product are ready to eat, or can be used as condiment of rice and pasta as well as exquisite and refined side dishes.
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LE FARINE DEI NOSTRI SACCHI S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Biscuits Dry Biscuits Rusks Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products for bread making and bakery products
Le Farine dei nostri sacchi was established in 2008 is authorizated from the Ministry of Health for the production and sale of mixtures and gluten-free products. Is certified ISO9001, IFS, BRC, BIO and FDA. A constant research has enabled us to put in point 20 different mixes of flour conventional and 4 organic. And in view of an evolution in the production of healthy and functional foods, the new "natisani" line embraces the characteristics of a product with less sugar and fat, more fiber and vegetable protein and two types of biscuits declared functional food.
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POSITANO FORNO & CREMERIA
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T&C SRL TARTUFI - TRUFFLES
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Tartufles Flavoured Oil Ready Sauces Ingredients Mixes and semi-processed products with vegetable-based ingredients
Since 1990’s T&C Truffles delivers to its customers the finest quality of truffles: raw, preserved and semi-finished products for food industries.
By using exclusively the best quality products and thanks to the leading technologies applied to the process, T&C Truffles conveys a product that keep its organoleptic features and at the same time maintains its freshness. The commitment and the passion allowed us to deliver a top quality product, that translated into achieving excellence certificates and prizes, that furthermore underlines the highest production standards of this company.
By using exclusively the best quality products and thanks to the leading technologies applied to the process, T&C Truffles conveys a product that keep its organoleptic features and at the same time maintains its freshness. The commitment and the passion allowed us to deliver a top quality product, that translated into achieving excellence certificates and prizes, that furthermore underlines the highest production standards of this company.
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SACCHI TARTUFI SRL
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DELI MEATS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS SAUCES
SACCHI TARTUFI is a leading company in the truffle world, the range of products offered is very vast: from fresh truffles to preserved truffles, from whole truffles to sliced ones, from sauces to creams, from pasta to oil, from cured meats to cheese and many other unique products of the highest quality. Many of our products are Kosher certified.
Our products are aimed to all types of companies starting from salami, dairies and pasta factories Ho.re.ca and large wholesalers.
Our products are aimed to all types of companies starting from salami, dairies and pasta factories Ho.re.ca and large wholesalers.
TARTUFI CALUGI STEFANIA SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Vegetables preserved in oil Dried Mushrooms Tartufles Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
STEFANIA CALUGI, Italian company for birth and vocation, brings the name of the woman who
founded it in Castelfiorentino (Florence, Italy) in 1987 expressing clear values: love for the roots of Tuscan tradition, passion for every project, continuous innovation, constant search for excellence and reliability.
The entire work is permeated by the pride of representing “made in Italy” and by the awareness of this great responsibility.
founded it in Castelfiorentino (Florence, Italy) in 1987 expressing clear values: love for the roots of Tuscan tradition, passion for every project, continuous innovation, constant search for excellence and reliability.
The entire work is permeated by the pride of representing “made in Italy” and by the awareness of this great responsibility.
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POGGIO DEL FARRO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Dried Pulses and Grains Other Pulses Other Pastas Breakfast Cereals Breakfast Cereals Muesli Biscuits
For 20 years, in Tuscany, we have been cultivating and producing products made from Farro (spelt). A single raw material, Farro, transformed into a wide range of products: from breakfast, to pasta, to side dishes and biscuits. All following traditions and the agricultural culture of the areas where the raw material is sown, cultivated and harvested. The process starts with the selection of the seeds, cultivated respecting the farmers and the lands, then combining the knowledge of the cereal, with the daily experience and the most modern techniques of cultivation, transformation and milling.
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G7 SRL
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FROZEN PRODUCTS
G7 S.r.l. is an Italian family company based in Bologna that produces high quality Gelato tubs.
Since 1958, three generations have followed one another in the management of this modern and multi-certified company, committed to promoting the excellence of traditional Italian Gelato.
G7 S.r.l. currently exports its products, hand-filled and hand-decorated, to more than 60 countries offering to its customers Gluten-Free Gelato in different sizes, sorbets (with fruit mix, chocolate or beer), clean-label Gelato made with natural ingredients, organic Gelato in a 100% compostable packaging.
Since 1958, three generations have followed one another in the management of this modern and multi-certified company, committed to promoting the excellence of traditional Italian Gelato.
G7 S.r.l. currently exports its products, hand-filled and hand-decorated, to more than 60 countries offering to its customers Gluten-Free Gelato in different sizes, sorbets (with fruit mix, chocolate or beer), clean-label Gelato made with natural ingredients, organic Gelato in a 100% compostable packaging.
VULCANO FOOD GOURMET SRL
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FROZEN PRODUCTSTOP categories
Traditional Pizza
'A Pizza was born from the passion and desire to export Worldwide the Real Neapolitan Pizza, hand made and cooked in a wood oven by our Master Pizzaiuoli.
The philosophy of ‘A Pizza is based on five fundamental pillars that epitomize our cardinal values:
1.Craftsmanship, is hand-crafted respecting the ancient recipe and traditions;
2.Quality, we searched for the best raw materials;
3.Genuineness, all natural ingredients;
4.Tradition, is prepared according to the original recipe created by Pizzaiuolo Raffaele Esposito in 1889;
5.Innovation, our cryogenic process.
The philosophy of ‘A Pizza is based on five fundamental pillars that epitomize our cardinal values:
1.Craftsmanship, is hand-crafted respecting the ancient recipe and traditions;
2.Quality, we searched for the best raw materials;
3.Genuineness, all natural ingredients;
4.Tradition, is prepared according to the original recipe created by Pizzaiuolo Raffaele Esposito in 1889;
5.Innovation, our cryogenic process.
NOUVELLE TERRE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKSTOP categories
Tartufles Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Filled Fresh Pasta Ready First-Course Meals Ready Sauces
Buono Naturale is a brand of Nouvelle Terre and was created to bring the food of our land to the Italian and global tables, veritable "gems" carefully developed by hundreds of organic farmers and processors. Nouvelle Terre aims to fulfill the growing demand for natural food for a diet that preserves, or even favors, the body's balance. This demand is growing more and more, together with the greater awareness of food and the consequent fear of the presence of harmful substances contained in various foods and dishes.
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MANCUSO VINCENZO & C. SRL
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Frozen Desserts Ice cream Mixes and semi-processed products for sweets, patissery and ice-cream products
Since 1958 passion for work and for the traditions of our country: Mancuso Vincenzo & C. srl is a guarantee of Italian quality gelato in the world, made with quality raw materials, passion and artisanal experience. Our gelato si a mix of taste, freshness, satisfaction and nourishment, a pleasure to savour in various moments of the day, alone or in company.
Attention to quality, even the productive one, is fundamental to us.
Thanks to a strong commitment in this field we obtained two important certifications: BRC and IFS.
Attention to quality, even the productive one, is fundamental to us.
Thanks to a strong commitment in this field we obtained two important certifications: BRC and IFS.
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RICOCREM COZZO SRL
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The Ricocrem Cozzo LTD is a leader in the production and marketing of sheep sweetened ricotta cream and frozen for cannoli ans Sicilian pastries.For years the company exports its products all over the world thanks to the high quality guaranteed by freezing and modern production technologies, obtaining the most important certifications required by the international market. Also they will be joined at the bakery line, new products and formats intended to HO.RE.CA and G.D.O.(Rico' and pastry bag)
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PAN SURGELATI SRL
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FROZEN PRODUCTSTOP categories
Frozen Desserts Bread/Pastries Other Frozen Bases Savoury Specialities Sweet/Confectionery Specialities
The best of Italy. The best of the alps.
South Tyrol is located in Northern Italy where alpine traditions meet the Mediterranean joy of life.
Delicious, authentic and especially developed for our customers: Our assortment of frozen products from the Alpine region combined with a Mediterranean touch impresses with its ingenious, traditional recipes and meets different customers’ tastes.
In addition to Mediterranean products such as Tiramisú and puff pastry snacks, our assortment contains a number of alpine delicacies: Strudel in the most diverse variations, or juicy apple fritters.
South Tyrol is located in Northern Italy where alpine traditions meet the Mediterranean joy of life.
Delicious, authentic and especially developed for our customers: Our assortment of frozen products from the Alpine region combined with a Mediterranean touch impresses with its ingenious, traditional recipes and meets different customers’ tastes.
In addition to Mediterranean products such as Tiramisú and puff pastry snacks, our assortment contains a number of alpine delicacies: Strudel in the most diverse variations, or juicy apple fritters.
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COOP ITALIAN FOOD SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND ALCOHOL-FREE BEVERAGES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Masched and Tomato pulp Balsamic vinegar PDO Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Ready Sauces
A company owned by Coop Italy: the most qualified point of contact between the Italian food producers and international players committed to offer the best Italian Food in their stores
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
Our strengths:
-A solid experience built in over 150 years of partnership with Italian food producers.
-The wider and most qualified “Made in Italy” food offer available: over 4,500 products, 500 manufacturers.
-A strict policy for quality assurance and product safety
-A great flexibility and expertise to customize the offer with tailored solutions
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ACETIFICIO CARANDINI EMILIO SPA
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Balsamic vinegar Wine vinegar PDO Balsamic Vinegar Apple vinegar Dressings and Sauces
Ever since 1641, the finest vinegar of Modena has borne the surname Carandini, one of the oldest noble families in Modena. Now, as then, Silvia, Giovanni and Luca Carandini — the descendants of those noble practitioners of taste — are passionate about producing balsamic vinegars appreciated all over the world. Time passes, but the quality of Carandini Vinegar endures. From the choice of ingredients and the degree of ripening to the slow aging in different barrels, the virtues of our recipes and the passion of our people are complemented by industrial efficiency and managerial ability.
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