FROZEN PRODUCTS – MyBusinessCibus
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POLARIS GROUP SRL
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FROZEN PRODUCTSTOP categories
Sweet/Confectionery Specialities
Premium Frozen Desserts
Polaris Group was born in 1994 in Pertosa (SA), in the heart of the Cilento National Park, Vallo di Diano, and Alburni. Since it was founded, the major focus of the company has been meeting the request for genuine and high-quality food products, both for the Italian and the international market. The best response to this request is represented by handcrafted products which, according to the tradition, are prepared with fresh and noble ingredients generously offered by our
beautiful land.
Polaris Group was born in 1994 in Pertosa (SA), in the heart of the Cilento National Park, Vallo di Diano, and Alburni. Since it was founded, the major focus of the company has been meeting the request for genuine and high-quality food products, both for the Italian and the international market. The best response to this request is represented by handcrafted products which, according to the tradition, are prepared with fresh and noble ingredients generously offered by our
beautiful land.
CRAPANZANO SRL
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Frozen Desserts Bread/Pastries Other Frozen Bases Ready Meals Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products
CRAPANZANO SRL produce typical Sicilian frozen food and sells its products all the world.
Plant is in Agrigento.
Its frozen products, packed in neutral white boxes, have a shelf life of 18 months, requires minimum care with the result of offering foods with organoleptic and aesthetic characteristics equal to fresh product.
Plant is in Agrigento.
Its frozen products, packed in neutral white boxes, have a shelf life of 18 months, requires minimum care with the result of offering foods with organoleptic and aesthetic characteristics equal to fresh product.
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CALFRA SRL
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FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Frozen Desserts Ice cream Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products Sweet Snacks
CoccoCannolo the unusual Cannolo stuffed with Coccofruit cubes and dark chocolate drops to be enjoyed cold at any time.
By viewing our site https://www.coccofruit.it/media/videos/2022/03/25/come-preparare-il-cocco_cannolo2_roadhome.mp4 you can see how to stuff CoccoCannolo with Coccofruit cubes.
By viewing our site https://www.coccofruit.it/media/videos/2022/03/25/come-preparare-il-cocco_cannolo2_roadhome.mp4 you can see how to stuff CoccoCannolo with Coccofruit cubes.
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GARBO SURGELATI SRL
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FROZEN PRODUCTS
Located in the area of Rome, Garbo Surgelati is a family company among the leaders in the production of frozen battered and breaded products.
Best sellers: zucchini flowers with different fillings (mozzarella/tomato, mozzarella/parmesan, mozzarella /anchovies, mozzarella/ham and others), cod fillets, rice balls, potato croquettes, mozzarella sandwich, vegetables.
Excepted the codfish, all ingredients used are 100% Italian
Channels: retail, catering and foodservice. Certif. BRC, IFS, HALAL, gluten-free.
Available for production under PL.
Best sellers: zucchini flowers with different fillings (mozzarella/tomato, mozzarella/parmesan, mozzarella /anchovies, mozzarella/ham and others), cod fillets, rice balls, potato croquettes, mozzarella sandwich, vegetables.
Excepted the codfish, all ingredients used are 100% Italian
Channels: retail, catering and foodservice. Certif. BRC, IFS, HALAL, gluten-free.
Available for production under PL.
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PASTICCERIA QUADRIFOGLIO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Milk pudding Patisserie Products Assortment Frozen Desserts Sweet/Confectionery Specialities
Pasticceria Quadrifoglio was born in 1978 with a vision: to bring high-quality Italian patisserie to as many people as possible.
We believe in curiosity and the constant quest for excellence and new trends; we offer artisan products with unique flavors and at a fairly price. We combine this with reliable and attentive service.
Today Pasticceria Quadrifoglio is well known as supplier of frozen patisserie for Italian food-service and as a producer of chilled dessert for GDO all over the world.
We believe in curiosity and the constant quest for excellence and new trends; we offer artisan products with unique flavors and at a fairly price. We combine this with reliable and attentive service.
Today Pasticceria Quadrifoglio is well known as supplier of frozen patisserie for Italian food-service and as a producer of chilled dessert for GDO all over the world.
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KOCH SNC D. GOJER PETER & C.
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Main categories
FROZEN PRODUCTSTOP categories
Bread/Pastries Other Frozen Bases Frozen Fresh Pasta Ready Meals Traditional Pizza Sweet/Confectionery Specialities
Koch is a family business founded in 1980 by current owner Peter Gojer. The company is one of the leading producers of pasta and frozen products based in Bolzano.
It offers regional, Italian and international frozen specialties such as gnocchi, lasagna pasta, filled pasta, puff pastry, pizza, pizza dough and organic products.
The company is represented in the wholesale and retail trade in Italy and abroad. Moreover it has created relationships with the most important Private Labels.
Visit our website www.kochbz.it .
It offers regional, Italian and international frozen specialties such as gnocchi, lasagna pasta, filled pasta, puff pastry, pizza, pizza dough and organic products.
The company is represented in the wholesale and retail trade in Italy and abroad. Moreover it has created relationships with the most important Private Labels.
Visit our website www.kochbz.it .
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SIERRA WILD - LUXURY TAPAS
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Our company has 2 facilities:
SIERRA WILD: 100% natural and sustainable game meat, coming exclusively from animals born and raised in a state of freedom. We deliver sustainable and natural game meat to our customers thanks to an integrated and sustainable production chain.
LUXURY TAPAS: a "big kitchen" where our Chefs are dedicated to the handmade elaboration of unique and original tapas, finger-food, ready meals and slow-cooked meat. The perfect partner for your restaurant business that allows you to effectively control costs and significantly reduce waste and time.
SIERRA WILD: 100% natural and sustainable game meat, coming exclusively from animals born and raised in a state of freedom. We deliver sustainable and natural game meat to our customers thanks to an integrated and sustainable production chain.
LUXURY TAPAS: a "big kitchen" where our Chefs are dedicated to the handmade elaboration of unique and original tapas, finger-food, ready meals and slow-cooked meat. The perfect partner for your restaurant business that allows you to effectively control costs and significantly reduce waste and time.
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DOLCEFREDDO MORALBERTI SRL
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Sweet/Confectionery Specialities
Dolcefreddo Moralberti was founded in 1994 in the passion of young pastry chef to bring the tradition of Italian artisan pastry to the restaurant, keeping faith with the old and original recipes, preserving aromas, flavors and textures, knowing how to present it all as a homemade dessert.
This is why it has the best technologies currently on the market, and updates them continuously, developing its own patents and thus guaranteeing the highest level of innovation possible in its factories
We adopt the highest safety standards at every stage of the production process.
This is why it has the best technologies currently on the market, and updates them continuously, developing its own patents and thus guaranteeing the highest level of innovation possible in its factories
We adopt the highest safety standards at every stage of the production process.
POSITANO FORNO & CREMERIA
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Biscuits Dry Biscuits Patisserie Products Assortment Puff Pastry Patisserie Products Sweet/Confectionery Specialities
Positano Forno & Cremeria specializes in providing moments of pleasure.
Our confectionary specialties are handcrafted by our pastry chefs, using only selected and high quality raw materials, treasuring the oldest recipes that local tradition has handed down from generation to generation.
This is how our products were born: shortcrust pastry and almond biscuits, specialties filled with creams of different flavours, and a savory line.
All product lines are available both in retail (170gr tray) and in Ho.re.Ca. (1.5kg box).
Our confectionary specialties are handcrafted by our pastry chefs, using only selected and high quality raw materials, treasuring the oldest recipes that local tradition has handed down from generation to generation.
This is how our products were born: shortcrust pastry and almond biscuits, specialties filled with creams of different flavours, and a savory line.
All product lines are available both in retail (170gr tray) and in Ho.re.Ca. (1.5kg box).
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EMILIA FOODS SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Fresh alternative foods Frozen Desserts Ready Meals Prepared Vegetables Frozen alternative foods
We are the best Italian partner for multi-category premium all-natural and organic frozen froods.
Our company strength is the ability to customize each stage of product development to meet customer needs. Market monitoring is constant to be always updated on current trends and our mission is to develop products in compliance with our QA System and BRC standards.
Our company strength is the ability to customize each stage of product development to meet customer needs. Market monitoring is constant to be always updated on current trends and our mission is to develop products in compliance with our QA System and BRC standards.
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SURGELATI MAGAZINE - PUBBLINDUSTRIA SRL
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Main categories
FROZEN PRODUCTSTOP categories
Frozen Fresh Pasta Ready Meals Traditional Pizza Sweet/Confectionery Specialities Nat. Vegetables/Fruit Soups/ Vegetable Soup
SURGELATI MAGAZINE is a complete source for information on the frozen food industry. It is a bi-monthly magazine (5 numbers per year) with a circulation of 30.000 copies and it covers news and events of interest to this sector, serving the needs of frozen food producers and marketers. It reaches in fact a wide subset of the food trade, consisting of Supermarkets, Hypermarkets, Superette, Discount Stores, Catering, Retail, Restaurants and Bistros. However, it is also a comprehensive guidance on the selection of freezer technology, packaging materials and food processing equipments.
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APO SCALIGERA SCARL
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Fresh Fruit Fresh vegetables Natural Fruit and Vegetables Prepared Vegetables Frozen alternative foods
Apo Scaligera is a cooperative of 160 local farmers who grow their crops intelligently and responsibly, planning production according to Nature and with a modern commercial network, to sell only fresh and certified products.
“raccolte e grigliate”: ITALIAN VEG GRILLED AND FREEZED AS IT IS PICKED
Fresh vegetables, devoted growth, harvested at just the right time, immediately grilled and frozen to preserve flavor and nutritional values. Aubergines, courgettes, peppers, potatoes and veg mix prepared with care and immediately ready, for the food industry, the Ho.Re.Ca. and retail trade.
“raccolte e grigliate”: ITALIAN VEG GRILLED AND FREEZED AS IT IS PICKED
Fresh vegetables, devoted growth, harvested at just the right time, immediately grilled and frozen to preserve flavor and nutritional values. Aubergines, courgettes, peppers, potatoes and veg mix prepared with care and immediately ready, for the food industry, the Ho.Re.Ca. and retail trade.
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CONSORZIO EXPORT FIRENZE A TAVOLA
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AIDA BIO S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Dry Biscuits Patisserie Products Assortment Regional Specialities Nougat Sweet/Confectionery Specialities
In January 2015 AIDA BIO® s.r.l. was born, from the transformation of an artisan company with a long family tradition, processing of local raw materials and trade. Giangreco Paolo, the current manager of the company, has transformed the traditional knowledge of the prestigious Giangreco family into a company renowned at European level for being able to wisely combine local craftsmanship with a sought-after European taste market.
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RICOCREM COZZO SRL
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FROZEN PRODUCTS
The Ricocrem Cozzo LTD is a leader in the production and marketing of sheep sweetened ricotta cream and frozen for cannoli ans Sicilian pastries.For years the company exports its products all over the world thanks to the high quality guaranteed by freezing and modern production technologies, obtaining the most important certifications required by the international market. Also they will be joined at the bakery line, new products and formats intended to HO.RE.CA and G.D.O.(Rico' and pastry bag)
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EFFEPI SRL
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FROZEN PRODUCTS
The company Effepi Srl, produces cakes and long cake for catering and retail, ice creams in tubs in different formats and tastes, cups and glasses of ice cream, single portions of ice cream, single portions of pastry all in compliance with the IFS certification.
The main products we produce are dark and white profiteroles, tiramisu 'in different formats, pastry cakes and ice creams, and several single monoportion.
We can offer different packaging solutions, based on customer needs, and we also produce in private labels. We also have numerous products suitable for the Middle Eastern markets.
The main products we produce are dark and white profiteroles, tiramisu 'in different formats, pastry cakes and ice creams, and several single monoportion.
We can offer different packaging solutions, based on customer needs, and we also produce in private labels. We also have numerous products suitable for the Middle Eastern markets.
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BHB ITALIA SRL
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FROZEN PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products for bread making and bakery products Sweet Snacks
BHB Italia is specialized in the production of sponge cake, roll cake, thin and rolling, and muffins. The quality of the products chosen and the certifications make our products safe and guarantee of goodness.
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EMMI DESSERT ITALIA S.P.A.
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In the world of fresh desserts, quality, tradition and innovation are known by one name; Emmi Dessert Italia.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
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EMMI DESSERT ITALIA SPA
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In the world of fresh desserts, quality, tradition and innovation are known by one name; Emmi Dessert Italia.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
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D&D SRL
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Frozen Desserts Ice cream Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products
D&D Srl, (innovative startup) exclusive agent of the Dilettamisù brand, registered trademark in 2019 having been the winners of the World Champion Cup “Tiramisù competition”.The product we are offering is a range of 7 mascarpone-based creams.The D&D company, owned by Dr. Diletta Scandiuzzi and Dr. Diego Creazzo, is developing the tecnology, production and trade of these creams, providing different sizes and packaging, on the national and international scale, in a organic and sustainable approach.
EUROFRIGO SPA
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Catone and Eurofrigo are companies specialized in providing complete solutions for managing the supply chain logistic for goods, especially food products, at controlled temperatures and not. In more than 50 years of activity, the Company has gradually expanded the range of services offered, integrating the transport activity with storage, handling, copacking and distribution. The geographical coverage extends over the whole of Italy, Hungary, Western European countries, and parts of Eastern Europe. Offices and warehouses in Caserta, Parma, Budapest.
PANIFICIO MENCHETTI PIETRO SRL
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FROZEN PRODUCTSTOP categories
Bread/Pastries Other Frozen Bases Ready Meals Traditional Pizza Savoury Specialities Frozen alternative foods
Bread, pizza, pinsa and much more: this is a family story dated back to 1948. Since three generations we rely on respect for traditional recipes, continuous selection of top quality ingredients and use of mother yeast to constantly guarantee the highest quality of our products. WE CAREFULLY SELECT RAW MATERIALS: we use only Italian ingredients, all our products go through a long leavening and are completetly hand stretched. We mix water, extra virgin olive oil and mother yeast. At Cibus we present our frozen precooked specialties: pizza bases, topped pizzas, focaccia and our new pinsa.
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ALIMENTARI DIANA
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Other Special Occasion Products Other Patisserie Single Type Patisserie Products Assortment Regional Specialities Sweet/Confectionery Specialities
ALIMENTARI DIANA DA OLTRE 50 ANNI SI OCCUPA DELLA PRODUZIONE E COMMERCIALIZZAZIONE DI GENERI ALIMENTARI. NEGLI ULTIMI ANNI ABBIAMO INDUSTRIALIZZATO LA PRODUZIONE DI SUGHI D'UVA (PREPARAZIONE A BASE DI MOSTO D'UVA DA UVE LAMBRUSCO) E TORTELLI DOLCI FRITTI RIPIENI MANTENENDO COME PRIMA CARATTERISTICA LA QUALITA' E L'ARTIGIANALITA' DEI PRODOTTI. LA GDO E LE RETI DISTRIBUTIVE REGIONALI, HANNO NEGLI ULTIMI ANNI PERMESSO AI NOSTRI PRODOTTI DI ESSERE COMMERCIALIZZATI NEL NORD ITALIA, SOPRATUTTO NEI PERIODI STAGIONALI IN CUI NELLE FAMIGLIE SI CONSUMANO PRODOTTI ALIMENTARI LEGATI ALLA TRADIZIONE.
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BEYOND MEAT EU B.V.
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There is a better way to feed our future. Founded in 2009, Beyond Meat pioneered plant-based meat that is crafted to look, cook and taste like its animal counterpart while being better for people and the planet. Today, we're growing the plant-based movement globally.
Through small, everyday choices - like shifting to plant-based meat - everyone has the ability to make a meaningful impact on some of the most pressing issues our world faces today: human health, climate change, constraints on our natural resources and animal welfare. With products in retail and foodservice outlets, we're making
Through small, everyday choices - like shifting to plant-based meat - everyone has the ability to make a meaningful impact on some of the most pressing issues our world faces today: human health, climate change, constraints on our natural resources and animal welfare. With products in retail and foodservice outlets, we're making