FROZEN PRODUCTS – MyBusinessCibus
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CALFRA SRL
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FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Frozen Desserts Ice cream Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products Sweet Snacks
CoccoCannolo the unusual Cannolo stuffed with Coccofruit cubes and dark chocolate drops to be enjoyed cold at any time.
By viewing our site https://www.coccofruit.it/media/videos/2022/03/25/come-preparare-il-cocco_cannolo2_roadhome.mp4 you can see how to stuff CoccoCannolo with Coccofruit cubes.
By viewing our site https://www.coccofruit.it/media/videos/2022/03/25/come-preparare-il-cocco_cannolo2_roadhome.mp4 you can see how to stuff CoccoCannolo with Coccofruit cubes.
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EFFEPI SRL
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FROZEN PRODUCTS
The company Effepi Srl, produces cakes and long cake for catering and retail, ice creams in tubs in different formats and tastes, cups and glasses of ice cream, single portions of ice cream, single portions of pastry all in compliance with the IFS certification.
The main products we produce are dark and white profiteroles, tiramisu 'in different formats, pastry cakes and ice creams, and several single monoportion.
We can offer different packaging solutions, based on customer needs, and we also produce in private labels. We also have numerous products suitable for the Middle Eastern markets.
The main products we produce are dark and white profiteroles, tiramisu 'in different formats, pastry cakes and ice creams, and several single monoportion.
We can offer different packaging solutions, based on customer needs, and we also produce in private labels. We also have numerous products suitable for the Middle Eastern markets.
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EMMI DESSERT ITALIA S.P.A.
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In the world of fresh desserts, quality, tradition and innovation are known by one name; Emmi Dessert Italia.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
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EMMI DESSERT ITALIA SPA
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In the world of fresh desserts, quality, tradition and innovation are known by one name; Emmi Dessert Italia.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
Born from the union of three historic Italian companies, Leaders in the sector, A-27, I.F.F. and Rachelli, Emmi Dessert Italia knows consumers’ tastes and market trends. The group pools its know-how to offer consumers from all over the world desserts that are the ideal blend of taste and tradition, creativity, research and sustainability. Emmi Dessert Italia presents a wide range of traditional Italian and international desserts, offering classic recipes, Organic, Free From, Vegan.
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D&D SRL
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Frozen Desserts Ice cream Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products
D&D Srl, (innovative startup) exclusive agent of the Dilettamisù brand, registered trademark in 2019 having been the winners of the World Champion Cup “Tiramisù competition”.The product we are offering is a range of 7 mascarpone-based creams.The D&D company, owned by Dr. Diletta Scandiuzzi and Dr. Diego Creazzo, is developing the tecnology, production and trade of these creams, providing different sizes and packaging, on the national and international scale, in a organic and sustainable approach.
POLARIS GROUP SRL
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FROZEN PRODUCTSTOP categories
Sweet/Confectionery Specialities
Premium Frozen Desserts
Polaris Group was born in 1994 in Pertosa (SA), in the heart of the Cilento National Park, Vallo di Diano, and Alburni. Since it was founded, the major focus of the company has been meeting the request for genuine and high-quality food products, both for the Italian and the international market. The best response to this request is represented by handcrafted products which, according to the tradition, are prepared with fresh and noble ingredients generously offered by our
beautiful land.
Polaris Group was born in 1994 in Pertosa (SA), in the heart of the Cilento National Park, Vallo di Diano, and Alburni. Since it was founded, the major focus of the company has been meeting the request for genuine and high-quality food products, both for the Italian and the international market. The best response to this request is represented by handcrafted products which, according to the tradition, are prepared with fresh and noble ingredients generously offered by our
beautiful land.
RICE DREAM SRL
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FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Milk pudding Ice cream Mixes and semi-processed products for sweets, patissery and ice-cream products
Rice Dream is a company that promotes health through its products:
- THE CREAMS - creams ready to eat, lactose-free and naturally gluten-free (COFFEE CREAM, PISTACHIO CREAM, HAZELNUT CREAM)
- RICE vegan ice-cream base, dairy-free, gluten-free and sugar-free. The only ingredients are rice drink, rice syrup and carob flour, suitable for the preparation of artisan gelato and hot chocolate. Packaging: 10 litre UHT bag in box
- RICE packaged ice cream with the same characteristics as the base, BIO and VEG gluten-free and milk-free.
- THE CREAMS - creams ready to eat, lactose-free and naturally gluten-free (COFFEE CREAM, PISTACHIO CREAM, HAZELNUT CREAM)
- RICE vegan ice-cream base, dairy-free, gluten-free and sugar-free. The only ingredients are rice drink, rice syrup and carob flour, suitable for the preparation of artisan gelato and hot chocolate. Packaging: 10 litre UHT bag in box
- RICE packaged ice cream with the same characteristics as the base, BIO and VEG gluten-free and milk-free.
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CRAPANZANO SRL
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Frozen Desserts Bread/Pastries Other Frozen Bases Ready Meals Sweet/Confectionery Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products
CRAPANZANO SRL produce typical Sicilian frozen food and sells its products all the world.
Plant is in Agrigento.
Its frozen products, packed in neutral white boxes, have a shelf life of 18 months, requires minimum care with the result of offering foods with organoleptic and aesthetic characteristics equal to fresh product.
Plant is in Agrigento.
Its frozen products, packed in neutral white boxes, have a shelf life of 18 months, requires minimum care with the result of offering foods with organoleptic and aesthetic characteristics equal to fresh product.
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PASTICCERIA QUADRIFOGLIO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Milk pudding Patisserie Products Assortment Frozen Desserts Sweet/Confectionery Specialities
Pasticceria Quadrifoglio was born in 1978 with a vision: to bring high-quality Italian patisserie to as many people as possible.
We believe in curiosity and the constant quest for excellence and new trends; we offer artisan products with unique flavors and at a fairly price. We combine this with reliable and attentive service.
Today Pasticceria Quadrifoglio is well known as supplier of frozen patisserie for Italian food-service and as a producer of chilled dessert for GDO all over the world.
We believe in curiosity and the constant quest for excellence and new trends; we offer artisan products with unique flavors and at a fairly price. We combine this with reliable and attentive service.
Today Pasticceria Quadrifoglio is well known as supplier of frozen patisserie for Italian food-service and as a producer of chilled dessert for GDO all over the world.
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KOCH SNC D. GOJER PETER & C.
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Bread/Pastries Other Frozen Bases Frozen Fresh Pasta Ready Meals Traditional Pizza Sweet/Confectionery Specialities
Koch is a family business founded in 1980 by current owner Peter Gojer. The company is one of the leading producers of pasta and frozen products based in Bolzano.
It offers regional, Italian and international frozen specialties such as gnocchi, lasagna pasta, filled pasta, puff pastry, pizza, pizza dough and organic products.
The company is represented in the wholesale and retail trade in Italy and abroad. Moreover it has created relationships with the most important Private Labels.
Visit our website www.kochbz.it .
It offers regional, Italian and international frozen specialties such as gnocchi, lasagna pasta, filled pasta, puff pastry, pizza, pizza dough and organic products.
The company is represented in the wholesale and retail trade in Italy and abroad. Moreover it has created relationships with the most important Private Labels.
Visit our website www.kochbz.it .
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DOLCEFREDDO MORALBERTI SRL
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Sweet/Confectionery Specialities
Dolcefreddo Moralberti was founded in 1994 in the passion of young pastry chef to bring the tradition of Italian artisan pastry to the restaurant, keeping faith with the old and original recipes, preserving aromas, flavors and textures, knowing how to present it all as a homemade dessert.
This is why it has the best technologies currently on the market, and updates them continuously, developing its own patents and thus guaranteeing the highest level of innovation possible in its factories
We adopt the highest safety standards at every stage of the production process.
This is why it has the best technologies currently on the market, and updates them continuously, developing its own patents and thus guaranteeing the highest level of innovation possible in its factories
We adopt the highest safety standards at every stage of the production process.
ALPEKER SRL
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FROZEN PRODUCTS
Alpeker was born in 2012 in South Tyrol, from a strong passion for food and the aim of preserving and enhancing regional artisanal specialties through the power of frozen. During the years, our offer has evolved not only in the branch of typical specialties, but our range has expanded with innovative, high quality, fast and easy to prepare dishes. Our offer includes various brands and product categories among which: first courses, bread, desserts, seafood, fruit and ice creams. Among our top products is Yogurteria Merano, the first Frozen Yogurt with 75% fresh yogurt and milk from South Tyrol.
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POSITANO FORNO & CREMERIA
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Biscuits Dry Biscuits Patisserie Products Assortment Puff Pastry Patisserie Products Sweet/Confectionery Specialities
Positano Forno & Cremeria specializes in providing moments of pleasure.
Our confectionary specialties are handcrafted by our pastry chefs, using only selected and high quality raw materials, treasuring the oldest recipes that local tradition has handed down from generation to generation.
This is how our products were born: shortcrust pastry and almond biscuits, specialties filled with creams of different flavours, and a savory line.
All product lines are available both in retail (170gr tray) and in Ho.re.Ca. (1.5kg box).
Our confectionary specialties are handcrafted by our pastry chefs, using only selected and high quality raw materials, treasuring the oldest recipes that local tradition has handed down from generation to generation.
This is how our products were born: shortcrust pastry and almond biscuits, specialties filled with creams of different flavours, and a savory line.
All product lines are available both in retail (170gr tray) and in Ho.re.Ca. (1.5kg box).
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SURGELATI MAGAZINE - PUBBLINDUSTRIA SRL
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FROZEN PRODUCTSTOP categories
Frozen Fresh Pasta Ready Meals Traditional Pizza Sweet/Confectionery Specialities Nat. Vegetables/Fruit Soups/ Vegetable Soup
SURGELATI MAGAZINE is a complete source for information on the frozen food industry. It is a bi-monthly magazine (5 numbers per year) with a circulation of 30.000 copies and it covers news and events of interest to this sector, serving the needs of frozen food producers and marketers. It reaches in fact a wide subset of the food trade, consisting of Supermarkets, Hypermarkets, Superette, Discount Stores, Catering, Retail, Restaurants and Bistros. However, it is also a comprehensive guidance on the selection of freezer technology, packaging materials and food processing equipments.
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ICE CUBE SRL
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Ice Cube is the first producer in Italy of pure ice for food use and addresses the channel Ho.re.Ca and the GDO, preferring high quality, food safety, attention to the environment and sustainability. Ice ICE3 is not just an ice cube, but a service concept. Of superior quality and obtained from the mountain group of the Madonie in Sicily, it is a style choice that makes every drink special: for this reason it is proposed in a complete and transversal range, designed for mass consumption or to satisfy the most demanding professional.
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CONSORZIO EXPORT FIRENZE A TAVOLA
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AIDA BIO S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Dry Biscuits Patisserie Products Assortment Regional Specialities Nougat Sweet/Confectionery Specialities
In January 2015 AIDA BIO® s.r.l. was born, from the transformation of an artisan company with a long family tradition, processing of local raw materials and trade. Giangreco Paolo, the current manager of the company, has transformed the traditional knowledge of the prestigious Giangreco family into a company renowned at European level for being able to wisely combine local craftsmanship with a sought-after European taste market.
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MENODICIOTTO
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FROZEN PRODUCTSTOP categories
Ice cream
Menodiciotto is an Italian producer of "READY-TO-SERVE" Premium Quality GELATO (Italian ice cream) and SORBET for HORECA and ICE-CREAM SHOPS. Our gelato and sorbets do not need any machinery, they become creamy and soft like freshly made once they are brought at serving temperature (between -14°C and -12°C).
STORAGE TEMPERATURE: -18°C/-20°C
SHELF LIFE: 18 months
Menodiciotto is certified BRC with grade AA, Kosher Dairy and Halal. Most of our flavors are Gluten Free and suitable for vegetarians or vegans (depending on the flavor).
https://meno18.com/meno18-company-profile
STORAGE TEMPERATURE: -18°C/-20°C
SHELF LIFE: 18 months
Menodiciotto is certified BRC with grade AA, Kosher Dairy and Halal. Most of our flavors are Gluten Free and suitable for vegetarians or vegans (depending on the flavor).
https://meno18.com/meno18-company-profile
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AGIRE SOC. CONS. A R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKSTOP categories
Traditional regional deli meats Extra virgin olive oil Long Egg Pasta Ice cream Mixes and semi-processed products for sweets, patissery and ice-cream products
AGIRE is a cooperative company set within the indigenous area of Abruzzo, a region marked by a strong agri-food vocation located on the east coast of Italy. AGIRE, named also as POLO AGIRE, currently represent more than one hundred agrifood companies many of which are territorial excellences, expression of the unique quality of raw materials and the result of ancient centuries-old knowledge
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RICOCREM COZZO SRL
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FROZEN PRODUCTS
The Ricocrem Cozzo LTD is a leader in the production and marketing of sheep sweetened ricotta cream and frozen for cannoli ans Sicilian pastries.For years the company exports its products all over the world thanks to the high quality guaranteed by freezing and modern production technologies, obtaining the most important certifications required by the international market. Also they will be joined at the bakery line, new products and formats intended to HO.RE.CA and G.D.O.(Rico' and pastry bag)
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DOLCERIA ALBA SPA
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FROZEN PRODUCTS
Dolceria Alba is an Italian leading company producing high quality frozen desserts both for supermarkets, club stores and foodservice; it's devoted to PL brands thanks to its maximum flexibility in meeting the customer's needs. It uses simple ingredients and just free range eggs, avoiding hydrogenated fats, palm oil, artificial flavours, preservatives. Thanks to its certifications (BRC, IFS, HALAL, RAINFOREST, FSC) and a long-term international experience, it supplies 65 countries all around the world.
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ITALGELATO SRL
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FROZEN PRODUCTS
We are Italian producers of handcrafted gelato and desserts. Our production plant is based in Camisano Vicentino, Italy. Besides offering a wide range of products under our own brand, we have a consolidated experience in the development of Private Labels.
Our main markets are the USA and Asia, but we are rapidly growing in Europe as well. We place a high value on the development of innovative products and on the customization of products based on clients' requests and preferences.
Our main markets are the USA and Asia, but we are rapidly growing in Europe as well. We place a high value on the development of innovative products and on the customization of products based on clients' requests and preferences.
DOLCE IDEA DI GENNARO BOTTONE SAS
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Since 1979, there has been a place in Naples, south Italy, where ice cream, is a unique experience. Ours is the story of a family, and it began in the expert hands of Gennaro, Master Pastry Chef and still today the face of every creation that leaves our laboratory.
All Gennaro Bottone products combine the genuine flavor of artisanal production with quality fresh ingredients.This is where all our products start, from our chocolates, confectionary,chocolate bars and pralines to our ice creams, frozen truffles, Easter eggs and nougat as well as baked seasonal products like panettone and colomba.
All Gennaro Bottone products combine the genuine flavor of artisanal production with quality fresh ingredients.This is where all our products start, from our chocolates, confectionary,chocolate bars and pralines to our ice creams, frozen truffles, Easter eggs and nougat as well as baked seasonal products like panettone and colomba.
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CASA DEL GELATO SRL
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Casa del Gelato s.r.l. is a company that was established in 1978 and that it is specialised in the production of Italian traditional gelato, dairy free sorbets and fresh desserts, in several sizes and flavors, both for retail and food service. We also offer full ranges of healthy products such as organic, vegan, gluten free, dairy free and soy based. We export to more than 20 countries around the world and we cooperate with some among the most prestigious retail chains for co-packing projects. We are IFS, BRC, Organic, Vegan, RSPo and UTZ certified.