FROZEN PRODUCTS – MyBusinessCibus
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PASTIFICIO NOVARESE MARIO SRL
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FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Pastificio Novarese Mario, family company from Verona founded in the 60s, stands out for its quality in the production of chilled stuffed pasta (90 days shelf life), chilled ready meals (70 days shelf life) and gluten free stabilized stuffed pasta (180 days shelf life). For our products, we have always used recipes from the tradition of Italian cuisine using fresh and selected raw materials. The main focus of the company has always been the constant research of flavors and technological innovation for the creation of safe and premium recipes.
BOCON SRL
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Frozen Desserts Ready Meals Savoury Specialities Prepared Vegetables Gnocchi (dumplings)
Since 1987 Bocon have been producing frozen ready meals, snacks, savory pies and desserts taking inspiration from the Italian culinary tradition, as well as ranging in new areas. The respect for tastes, flavours and ingredients and the attention to the new trends make Bocon’s products the best choice for those who love good food, focus on their diet, but cannot devote much time to cooking. With Bocon Healty rhymes with Tasty.
ASIAGO FOOD SPA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Ready Meals Natural Fruit and Vegetables Nat. Vegetables/Fruit Soups/ Vegetable Soup Prepared Vegetables Ready First-Course Meals
Specialised in the collection, distribution and sale of frozen wild mushrooms and wild berries, ASIAGO FOOD offers a vast range of high quality produce in the form of dried and frozen mushrooms, frozen fruit and vegetables, frozen ready meals and certified organic products. Raw materials are selected with product excellence in mind. In our factory in Veggiano (Pd), the manufacturing cycle is constantly monitored in order to maintain high quality standards.
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AGOSTINI ELIO SNC
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Traditional regional deli meats Ready Meals Ready First-Course Meals Fresh Ready Sauces Mayonnaise
The company is specialized on the production of Italian typical gastonomic products and of the Venetian tradition cuisine at a storage temperature +4°C and -18°C°.
Sales channels: Foodservice, Large-scale retail trade, Italian food importers.
Our products are made with high-quality raw materials and, for some of them, are
used also PDO and PGI ingredients of the Venetian region.
Some of our characteristic products are: Lasagne bolognese, "Parmigiana style" Aubergines, Vicentina stockfish, creamed stockfish, Venetian porchetta and Venetian high quality cooked ham.
Sales channels: Foodservice, Large-scale retail trade, Italian food importers.
Our products are made with high-quality raw materials and, for some of them, are
used also PDO and PGI ingredients of the Venetian region.
Some of our characteristic products are: Lasagne bolognese, "Parmigiana style" Aubergines, Vicentina stockfish, creamed stockfish, Venetian porchetta and Venetian high quality cooked ham.
SAPOREETO (4-CHEF SRL)
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Ready Meals Ready First-Course Meals Fresh Ready Sauces Fresh Ready Pesto Sauces Ready Sauces
Four-Chef is an innovative Italian food company specialized in the production of high-quality ready-to-eat dishes (risotto, pasta, lasagna). We use 100% Italian ingredients and we are committed in seeking plant-based alternatives to reduce our environmental footprint.
The R&D activity in our FoodLab is accompanied by constant observation of new consumer needs: we want to be the next generation of ready meals that people love.
The R&D activity in our FoodLab is accompanied by constant observation of new consumer needs: we want to be the next generation of ready meals that people love.
EUROCHEF ITALIA SPA
Eurochef was born in 1998 in the outskirts of Verona in the northeast of Italy, specialising, since the beginning, in the production and marketing of fresh ready meals.
CHECCO IL PASTAIO
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FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
Checco il Pastaio produces fresh, frozen homemade pasta. The specialty of Checco il Pastaio is filled pasta carefully prepared by Chef Francesco Barnes. Fresh ingredients are selected to create original and tasty fillings. From the freezer to the boiling water the pasta is ready in 3 minutes and is as good as just prepared at home. Checco il Pastaio also offers gourmet ready meals typical of Italian cuisine: lasagna with meat, fish or vegetables, exquisite Parmesan eggplants lasagna, cannelloni stuffed as you like and tasty Fagottini.
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APO SCALIGERA SCARL
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Fresh Fruit Fresh vegetables Natural Fruit and Vegetables Prepared Vegetables Frozen alternative foods
Apo Scaligera is a cooperative of 160 local farmers who grow their crops intelligently and responsibly, planning production according to Nature and with a modern commercial network, to sell only fresh and certified products.
“raccolte e grigliate”: ITALIAN VEG GRILLED AND FREEZED AS IT IS PICKED
Fresh vegetables, devoted growth, harvested at just the right time, immediately grilled and frozen to preserve flavor and nutritional values. Aubergines, courgettes, peppers, potatoes and veg mix prepared with care and immediately ready, for the food industry, the Ho.Re.Ca. and retail trade.
“raccolte e grigliate”: ITALIAN VEG GRILLED AND FREEZED AS IT IS PICKED
Fresh vegetables, devoted growth, harvested at just the right time, immediately grilled and frozen to preserve flavor and nutritional values. Aubergines, courgettes, peppers, potatoes and veg mix prepared with care and immediately ready, for the food industry, the Ho.Re.Ca. and retail trade.
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MOLINO DI FERRO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
Molino di Ferro is specialized in the production of gluten free foodstuffs.
The company was the first Italian producer of corn pasta through a controlled supply chain that uses only Italian corn.
Every day hundreds of thousands of consumers can enjoy the pleasure of eating gluten free, thanks to the company’s ongoing research and development in food safety and its wide range of delicious products such as Molino di Ferro instant polenta, pasta, sweet and savory bakery products, Le Veneziane, and Organic products, Le Asolane.
The company was the first Italian producer of corn pasta through a controlled supply chain that uses only Italian corn.
Every day hundreds of thousands of consumers can enjoy the pleasure of eating gluten free, thanks to the company’s ongoing research and development in food safety and its wide range of delicious products such as Molino di Ferro instant polenta, pasta, sweet and savory bakery products, Le Veneziane, and Organic products, Le Asolane.
CUCINA NOSTRANA SRL
The delicious fragrances and flavours of years ago, belonging to the most authentic traditions, the recipes that everyone loved, these are precisely what Cucina Nostrana always has ready on the table. The chefs who craft this magic prepare and package every day, from early in the morning, an unbelievable array of dishes, from first courses to snacks, which comprise a list so rich that selecting from it seems daunting. In the preparation of our recipes we use exclusively ingredients that have been rigorously selected for their high quality and submitted daily to meticulous inspections.
SAORDELMAR SRL
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FISH AND ANIMAL PRESERVES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
Quality, innovation, tradition.
Saordelmar Srl was born as a company specializing in the elaboration of high quality fish-based recipes for gastronomy, large-scale distribution and Horeca. A complete range of ready-made dishes prepared by hand with passion and professionalism by chefs of the Venetian tradition, who use selected ingredients to achieve excellence in flavor and freshness: from cod
from the Vicenza tradition to sushi, from seafood stew to paella
of shellfish and vegetables, from tasty mixed fried fish to seafood salad.
Saordelmar Srl was born as a company specializing in the elaboration of high quality fish-based recipes for gastronomy, large-scale distribution and Horeca. A complete range of ready-made dishes prepared by hand with passion and professionalism by chefs of the Venetian tradition, who use selected ingredients to achieve excellence in flavor and freshness: from cod
from the Vicenza tradition to sushi, from seafood stew to paella
of shellfish and vegetables, from tasty mixed fried fish to seafood salad.
SESSANTASEI SRL
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FROZEN PRODUCTS
We harvest the fruits of nature, turning them into pleasure for the senses.