FROZEN PRODUCTS – MyBusinessCibus
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DOLCE IDEA DI GENNARO BOTTONE SAS
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FROZEN PRODUCTS
Since 1979, there has been a place in Naples, south Italy, where ice cream, is a unique experience. Ours is the story of a family, and it began in the expert hands of Gennaro, Master Pastry Chef and still today the face of every creation that leaves our laboratory.
All Gennaro Bottone products combine the genuine flavor of artisanal production with quality fresh ingredients.This is where all our products start, from our chocolates, confectionary,chocolate bars and pralines to our ice creams, frozen truffles, Easter eggs and nougat as well as baked seasonal products like panettone and colomba.
All Gennaro Bottone products combine the genuine flavor of artisanal production with quality fresh ingredients.This is where all our products start, from our chocolates, confectionary,chocolate bars and pralines to our ice creams, frozen truffles, Easter eggs and nougat as well as baked seasonal products like panettone and colomba.
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EUROFRIGO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Catone and Eurofrigo are companies specialized in providing complete solutions for managing the supply chain logistic for goods, especially food products, at controlled temperatures and not. In more than 50 years of activity, the Company has gradually expanded the range of services offered, integrating the transport activity with storage, handling, copacking and distribution. The geographical coverage extends over the whole of Italy, Hungary, Western European countries, and parts of Eastern Europe. Offices and warehouses in Caserta, Parma, Budapest.
POLARIS GROUP SRL
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FROZEN PRODUCTSTOP categories
Sweet/Confectionery Specialities
Premium Frozen Desserts
Polaris Group was born in 1994 in Pertosa (SA), in the heart of the Cilento National Park, Vallo di Diano, and Alburni. Since it was founded, the major focus of the company has been meeting the request for genuine and high-quality food products, both for the Italian and the international market. The best response to this request is represented by handcrafted products which, according to the tradition, are prepared with fresh and noble ingredients generously offered by our
beautiful land.
Polaris Group was born in 1994 in Pertosa (SA), in the heart of the Cilento National Park, Vallo di Diano, and Alburni. Since it was founded, the major focus of the company has been meeting the request for genuine and high-quality food products, both for the Italian and the international market. The best response to this request is represented by handcrafted products which, according to the tradition, are prepared with fresh and noble ingredients generously offered by our
beautiful land.
AZIENDE AGRICOLE ASSOCIATE SRL
Bufala Campana mozzarella is one of the most loved products by Italian and foreign gourmets. In the foreground, an easily digestible cheese, which can be appreciated on the palate thanks to its freshness combined with the pleasant aroma. Excellent source of proteins with high biological value, it provides quantities of phosphorus, calcium, water-soluble vitamins like E and zinc, substances that contribute to counteract the negative action of free radicals. We are certified: BRC, IFS, BIOLOGICAL, HALAL, ., DQA, Animal Welfare, accredited for CHINA and RUSSIA. A cheese, all Italian myt
NOUVELLE TERRE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKSTOP categories
Truffles Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Filled Fresh Pasta Ready First-Course Meals Ready Sauces
buononaturale is a brand of Nouvelle Terre aiming to bring to the tables of families worldwide the products of our land, Italy. To the need for a safe and sustainable lifestyle, buononaturale responds by piecing together stories from Italy’s healthy agricultural tradition. We start from the Province of Irpinia or, more generally, in the vast lands flanking the Italian Apennines, where buononaturale was born. In collaboration with small-sized farming businesses and the human stories that back them, we work on making sure that consumers have access to our genuine and safe products.
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EXPORIUM
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Exporium is a B2B Food Marketplace that connects food buyers and producers in different countries.
We aim to reduce food waste and to help high-quality food products being discovered abroad, giving the chance to local communities to grow.
We aim to reduce food waste and to help high-quality food products being discovered abroad, giving the chance to local communities to grow.
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FABBRICHE RIUNITE TORRONE DI BENEVENTO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FROZEN PRODUCTS SWEET AND SAVOURY SNACKS
Fabbriche Riunite Torrone di Benevento shows the deep bound between the province of Benevento and the long nougat tradition. In 1955 Mario Rosa took over the company, giving a new impetus to the traditional activities, and a renewed credit to the historical brand. The company’s heartbeat consists of the production phase, focusing on very simple but at the same time high-value ingredients, processed with knowledge and harmony, generating high-quality products including traditional nougat, mignon nougat and dried pastry products. In this way the art becomes flavour.