FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES – MyBusinessCibus
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EMILIA FOODS SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Fresh alternative foods Frozen Desserts Ready Meals Prepared Vegetables Frozen alternative foods
We are the best Italian partner for multi-category premium all-natural and organic frozen froods.
Our company strength is the ability to customize each stage of product development to meet customer needs. Market monitoring is constant to be always updated on current trends and our mission is to develop products in compliance with our QA System and BRC standards.
Our company strength is the ability to customize each stage of product development to meet customer needs. Market monitoring is constant to be always updated on current trends and our mission is to develop products in compliance with our QA System and BRC standards.
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GEMIGNANI TARTUFI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Tartufles
The Gemignani family has been dealing with truffles since 1930 and today Filippo carries on with passion, experience and respect for the environment, a tradition that has been handed down from father to son for four generations.
The harvest of the fresh truffles, the sale and the production of the preserved specialities are managed with grest attention: the products range, developed only using the best Tuscan Truffles and high quality raw materials selected with care, processed by artisans methods and according modern food trends, comprehends sauces, truffles in slices and whole truffles.
The harvest of the fresh truffles, the sale and the production of the preserved specialities are managed with grest attention: the products range, developed only using the best Tuscan Truffles and high quality raw materials selected with care, processed by artisans methods and according modern food trends, comprehends sauces, truffles in slices and whole truffles.
ITALIANA CAPERS SUD SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
SINCE 1981 THE COMPANY HAS PACKAGED AND SOLD EXCELLENT QUALITY CAPERS, BOTH CONVENTIONAL AND CERTIFIED ORGANIC, WITH UNIQUE CHARACTERISTICS
IT OFFERS CAPERS AND CAPERBERRIES IN A VAST RANGE OF PACKAGES AND CALIBRES WHICH ARE DELICIOUS FOR APERITIFS OR STARTERS.
IT HAS DEVELOPED A NEW PRODUCT “GROUND CAPERS” -
DRIED CAPERS WHICH MAINTAIN THE REMARKABLE AND UNMISTAKABLE AROMATIC PROPERTIES OF THE PRODUCT. IT IS A FLAVOURING FOR MANY DISHES. IT IS SIMPLE, PRACTICAL AND VERSATILE IN DOSAGE AND USE.
THE COMPANY IS AVAILABLE FOR PRIVATE LABEL PACKAGING.
IT OFFERS CAPERS AND CAPERBERRIES IN A VAST RANGE OF PACKAGES AND CALIBRES WHICH ARE DELICIOUS FOR APERITIFS OR STARTERS.
IT HAS DEVELOPED A NEW PRODUCT “GROUND CAPERS” -
DRIED CAPERS WHICH MAINTAIN THE REMARKABLE AND UNMISTAKABLE AROMATIC PROPERTIES OF THE PRODUCT. IT IS A FLAVOURING FOR MANY DISHES. IT IS SIMPLE, PRACTICAL AND VERSATILE IN DOSAGE AND USE.
THE COMPANY IS AVAILABLE FOR PRIVATE LABEL PACKAGING.
CM SRL
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Centumbrie is the history of two Umbrian families, ancient as Umbria, its people and its civilization. Retracing through these two stories means crossing one hundred places and one hundred facets of our region! The one hundred facets of Cent'Umbrie!
We dedicate ourselves with great passion to our olive groves by adopting biological methodologies, with the maximum respect for the environment and for the consumer. Our sophisticated production lines, two-three phased, allow us to obtain the highest possible quality by choosing the most appropriate extractive solution to any given batch of olives
We dedicate ourselves with great passion to our olive groves by adopting biological methodologies, with the maximum respect for the environment and for the consumer. Our sophisticated production lines, two-three phased, allow us to obtain the highest possible quality by choosing the most appropriate extractive solution to any given batch of olives
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LA FAVORITA LIVE SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
For more than 45 years our family-run business has been devoting our most passionate efforts to production of handcrafted Italian gastronomic specialties, using quality natural ingredients and adding no preservatives or colorings, according to old traditional cookery methods and recipes.
We produce a wide range of typical Italian delicatessen: pesto with Genovese basil DOP, truffle specialties, tomato sauces, vegetable creams and sauces, dry egg pasta, porcini mushrooms and more.
Quality, flexibility, personalization and high quality service are the keys of our job.
We produce a wide range of typical Italian delicatessen: pesto with Genovese basil DOP, truffle specialties, tomato sauces, vegetable creams and sauces, dry egg pasta, porcini mushrooms and more.
Quality, flexibility, personalization and high quality service are the keys of our job.
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AGRIVOLPICELLI DI VITTOZZI ANNA MARIA
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES
The company was founded at the foot of the Lepine mountains, not far from Rome, thanks to the skilful work of the Volpicelli family since four generations, produces and exports extra virgin olive oil, spreads and chestnuts. The family business aim is to produce and obtain the excellence in the production of chestnuts, sauces and extra virgin olive oil.
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ERBITAL DI CAVALLO MARCO
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS
We follow all the steps from processing to packaging in our factory based in Tricerro (VC). Our range comprehends over 30 different recipes of risotto ready to cook.We only use Carnaroli not precooked mixed with dehydrated ingredients.All the range does not contain glutamate and it's packed in a protective atmosphere.
2018 news: the risotto made with brown, red and black parboiled rice (cooking time 18 minuti) and the risotto express, cooked in microwave oven and ready in 5 minutes.
Starting from 2012 Erbital got the IFS certification (Version 6 - higher level).
Also private label production
2018 news: the risotto made with brown, red and black parboiled rice (cooking time 18 minuti) and the risotto express, cooked in microwave oven and ready in 5 minutes.
Starting from 2012 Erbital got the IFS certification (Version 6 - higher level).
Also private label production
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NESTI CONSERVE ALIMENTARI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Olives Pickles Vegetables preserved in oil Dried Mushrooms Mixes and semi-processed products with vegetable-based ingredients
The company was founded in the 50s in Cutigliano (Pistoia) in the heart of the Tuscan Apennines.
Soon the quality of the products and the increasing appreciation by the customers, led the company to make investments and equip itself with cutting-edge machinery.
The growth takes place in the absolute respect of quality, combining the mushrooms with a wide range of agricultural products to be processed and destined in oil or in vinegar.
The property belongs to the Nesti family, which directly manages the supply of raw materials, so as to maintain quality over time.
Soon the quality of the products and the increasing appreciation by the customers, led the company to make investments and equip itself with cutting-edge machinery.
The growth takes place in the absolute respect of quality, combining the mushrooms with a wide range of agricultural products to be processed and destined in oil or in vinegar.
The property belongs to the Nesti family, which directly manages the supply of raw materials, so as to maintain quality over time.
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LA LINEA VERDE SOCIETA' AGRICOLA SPA
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Fourth range (packaged fresh fruit and vegetables) Fifth range (cooked and packaged fruit and vegetables) Smoothies and cold-pressed juices Ready-to-eat soups Ready First-Course Meals
La Linea Verde, with head office in Manerbio (BS), near Milan, is the Italian agro-food group leader in production of fresh-cut salads in bags and fresh ready-meals, primarily fresh soups. Founded in 1991 by Battagliola brothers, the company produces with its own brand Dimmidisì as well as as a reliable co-packer for more than 60 retailer brands in Italy and abroad. The Group, with a turnover of 322 mio € in 2019, has 6 manufacturing sites (Italy, Spain, Serbia), 5 commercial offices (Italy, Spain, France, Serbia, Russia), owned farms and a refrigerated transport company.
ASIAGO FOOD SPA
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Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Ready Meals Natural Fruit and Vegetables Nat. Vegetables/Fruit Soups/ Vegetable Soup Prepared Vegetables Ready First-Course Meals
Specialised in the collection, distribution and sale of frozen wild mushrooms and wild berries, ASIAGO FOOD offers a vast range of high quality produce in the form of dried and frozen mushrooms, frozen fruit and vegetables, frozen ready meals and certified organic products. Raw materials are selected with product excellence in mind. In our factory in Veggiano (Pd), the manufacturing cycle is constantly monitored in order to maintain high quality standards.
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FIORDELISI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Dehydrated Vegetables Mixes and semi-processed products with vegetable-based ingredients
Fiordelisi s.r.l. is a leader in the production of sun dried and semi-dried vegetables, mainly tomato, which completes with a line of ready Italian antipasti. All production is followed FROM FIELD TO FORK, first in the farms part of the group and then in the processing company, conveying quality and flexibility in order to meet the needs of both industry and retail operators. Thanks to the experience gained in the drying and processing of vegetables today Fiordelisi is able to offer new lines, such as Crisp & Krock, a crunchy vegetable snacks suitable for all the customers. BRC, ISO, BIO.
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SELEKTIA ITALIA SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Vegetables preserved in oil Vegetable spreads Dried Mushrooms Tartufles Natural Fruit and Vegetables
Selektia Italia was born in Tuscany in 2008 by the long experience of its owner, Simone Calugi, in the collection, production and sale of Truffles.
Considering the great knowledge of the product and the market, Simone Calugi’s main and indisputable objective is the pursuit of Excellence in the production of a very high-quality product.
A very high-quality selection that includes some important extra values such as traceability of the product
including IFS Certification, glutenfree products, and the Organic versions of some products.
Considering the great knowledge of the product and the market, Simone Calugi’s main and indisputable objective is the pursuit of Excellence in the production of a very high-quality product.
A very high-quality selection that includes some important extra values such as traceability of the product
including IFS Certification, glutenfree products, and the Organic versions of some products.
ATHENOR SRL
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Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
Our products rise in Umbria, the green heart of Italy. They are selected, cooked and preserved with the traditional care and passion. Athenor is currently organized on different production lines: food service, retail products, products for third parties. The main production lines are: Black Truffle, White Truffle, Porcini Mushrooms, Vegetable Patés, Sauces and Ragouts, Crostini (Patés), Cheese Accompaniments (Compotes and Jellies), Jams, Flavoured Oils, Egg and Durum Wheat Semolina Pasta. To have further information, visit our website www.lamadiaregale.it/en
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RIZOS NUTS S.A
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Fruit and Vegetables Dried Almonds Fruit and Vegetables Dried Walnuts Fruit and Vegetables Dried Pistachios Fruit and Vegetables Dried Seeds Sweet Snacks
The company Rizos Nuts S.A. with a presence for more than 40 years is the pioneer in caramelized nuts and caramelized sesame coated nuts all over the world, the first world-wide to produce Caramelized Nuts, Sesame Coated Nuts and Croquant. We also offer a wide range of caramelized nuts and dried fruits coated with chocolate. Products for wholesalers, retailers and HORECA Our products, produced and packed by us, can be found in many countries abroad. Our aim is to always keep quality standards very high and develop our innovative product range while maintaining the best prices on the market.
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FERTITECNICA COLFIORITO SRL
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Main categories
COFFEE, TEA, COCOA FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES READY MEALS AND DELI PREPARATIONSTOP categories
Fruit and Vegetables Dried Seeds Dried Pulses and Grains Other Pulses Flavours and Spices
Founded in Colfiorito in 1985, Fertitecnica Colfiorito is the Italian leader of the dry pulses & cereal market and one of the leaders in seeds. It is present in over 90% of the Italian retailers, with important clients abroad. It is committed to match tradition and innovation, roots in the land and creativity in foresight, attention to wellness as well as modern life schedules, novelty in products while staying true to its values. This encompasses all the range, from the more tradizional pulses, cereals and seeds to the quick-cooking recipes, on to the most innovative snacks and readymeals.
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CAPPELLINI VEG LAB SRLS
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Fifth range (cooked and packaged fruit and vegetables) Ready-to-eat soups Mixes and semi-processed products with vegetable-based ingredients
Francesca and Luca Cappellini started a new project the CAPPELLINI VEG LAB.
The sous vide cooking method at low temperature is the best way to intensify the taste of the vegetables, as well as the preservation of the organoleptic characteristics and the entire range of nutrients. With an innovative product, with a 35-days shelf-life, portioned, without waste, and which does not loose weight during regeneration, they want to be interesting for the world of food.
The sous vide cooking method at low temperature is the best way to intensify the taste of the vegetables, as well as the preservation of the organoleptic characteristics and the entire range of nutrients. With an innovative product, with a 35-days shelf-life, portioned, without waste, and which does not loose weight during regeneration, they want to be interesting for the world of food.
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AROMY
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Dehydrated Vegetables Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products for bread making and bakery products Mixes and semi-processed products with vegetable-based ingredients Other Baby Foods
Our company specializes in the cultivation and dehydration of organic vegetable products of Italian origin. The respect for nature, our land and its resources, sustainable transformation, innovation and highest quality raw materials are among our key strengths and have inspired our own brand of all natural, free from products. AROMY products have no sugar and no salt added, they contain no artificial flavours and are low in calories. They are suitable for everyone, both kids and adults, as well as for vegans and people with food intolerance. For more information please visit www.aromy.it
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SAPORI DI BOSCO MOLISANI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
Sapori di Bosco Molisani was born in 2002 and daily with passion produces and transforms black and white truffes, porcini mushrooms, truffle sauces and oil. Our love for our territory and our passion for the research of truffle, made possible the realization of a business idea that has the goal to make known the tuber of Molise in UE and Extra UE countries. The products are hand made due to ancient recepies without preservatives and colorants, associate to the modern systems of sterilization BIO and ISO 9001 certified.
OLIVERI SRL
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES
Oliveri srl is a Piedmontese artisan company that produces high quality preserves in Extra Virgin Olive Oil. The peculiarity is a short chain with processing from fresh of carefully selected raw materials in Piedmont and Italy, and a continuous attention to innovation, as evidenced by the recipe of porcini mushrooms in oil that uses steam cooking to obtain a product from the taste even more authentic and delicate. These continuous efforts have made it possible to obtain the Piemontese Excellence Artisan Award and to be counted among the 50 best artisans
SAOR ITALIA SRL
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Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES SAUCESTOP categories
Olives Vegetables preserved in oil Ready-to-eat soups Ready Sauces Ready Pesto Sauces
SAOR ITALIA SRL is a family run business, located in Gioiosa Jonica (RC), South Italy where still fresh sun ripened vegetables are available and harvested at their peak of flavour thanks to close connections with local farmers. We manufacture following products according to Italian tradition: Pasta Sauces, Pesto, Antipasti, Soups and Fruit spread & topping. Quality, tradition and high production standards are certified by: BRC, IFS, BIO e UNI EN ISO 9001: 2015. Since many years we are very proud to share our passion for food taking care of several PL worldwide.
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FOX BAR ITALIA SRL
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ABOUT US ?
We are producer of Luxury snack for aperitifs since 1989.FOX_Bar Italia snack products are widespread in the most prestigious sales points and the company is recognized as an ambassador of ITALIAN APERITIF in the world throught the FOX Fruits &Snack brand.
3500 M/Tons Volume/year.
2 Production Units.
WHY US?
High Products Rotation on Point of Sales
High Mark Up
Shelf Life 12 Mounths ( about + 4 mounths compared to the market average )
100% Natural Ingredients
Trend Setter ( innovation)
Premium Brand
Reliable and Concrete .
Export in UE -JAPAN-MIDDLE EAST -ISRAEL -CINA
We are producer of Luxury snack for aperitifs since 1989.FOX_Bar Italia snack products are widespread in the most prestigious sales points and the company is recognized as an ambassador of ITALIAN APERITIF in the world throught the FOX Fruits &Snack brand.
3500 M/Tons Volume/year.
2 Production Units.
WHY US?
High Products Rotation on Point of Sales
High Mark Up
Shelf Life 12 Mounths ( about + 4 mounths compared to the market average )
100% Natural Ingredients
Trend Setter ( innovation)
Premium Brand
Reliable and Concrete .
Export in UE -JAPAN-MIDDLE EAST -ISRAEL -CINA
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FICACCI OLIVE COMPANY
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONSTOP categories
Olives Fourth range (packaged fresh fruit and vegetables) Fifth range (cooked and packaged fruit and vegetables) Savoury Snacks Ingredients
Ficacci Olive began in 1964, curing fresh olives through traditional methods, using water and salt. In the following decade, due to the growing number of customers, the business underwent a remarkable expansion: daily processing of massive quantities of selected olives sourced from Italy, Greece, and Spain. In spite of such a diversified market, the company has kept pace with ever-new product ranges and solutions distributing in more than 40 countries worldwide. A new facility makes sure the needs of all customers are met: BRC and IFS certifications witness the quality behind Ficacci Olive!
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AZIENDA AGRICOLA MULINELLO SRL
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The "Azienda Agricola Mulinello Srl" is a company producing and processing meats of "National Pig and Sicilian Black Pig of the Nebrodi". It has a sow park of 500 animals, and produces an average of 12,000 pigs per year. The reproduction system takes place exclusively through artificial insemination, carried out by a specialized technician, with the help of a nucleus of reproducers in selection of the highest genealogy. Since 30 September 2013, the Ministry of Health has accredited the meat and charcuterie production plant to export to Japan, unique for southof Italy.
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CASALE PARADISO SRL
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Main categories
FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONSTOP categories
Ready-to-eat soups Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) White Rice Polenta Ready First-Course Meals
Casale Paradiso is based in heart of Abruzzo, Italy in the small historic town of Chieti. Our core business is producing natural ready to cook Italian meals . Using only ingredients of high quality we produce a wide range of risottos, pastas, polenta, quinoa, condiments and salts from around the world. All of our products are free from any added preservatives, additives, flavourings and gluten. Our mission is to provide our customers with traditional meals at the ready, which are tasty, easy to prepare and cook. Worldwide supplier and private label avaliable.
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