FISH AND ANIMAL PRESERVES - Made in Italy – MyBusinessCibus
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CALABRAITTICA SNC
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Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Paté and Savoury Spreads Fish Specialities
Calabraittica fish preserve company, from Anoia (RC) is specialized in the processing of blue fish. Careful selection of the fish and long maturation are the strong points. Oroazzurro Lines, with 30 references, supplies GDO and Ho.RE.CA. Fishdifferent, with 12 references, for haute cuisine and specialized shops with extra-virgin olive oil and autochthonous organic spices, certified by "Friend of the Sea" for sustainable fishing. Slow Food Presidium. I Territoriali, with 3 references. Fillets with Nduja, with bergamot from Calabria and with red onion from Tropea IGP, linked to the territory.
FLOTT S.P.A.
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Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Fish Specialities Tuna
La Flott S.p.A.
L'ISOLA D'ORO SRL
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FISH AND ANIMAL PRESERVESTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Other Preserves Fish Clams Tuna
L'Isola D'Oro is an Italian fish preserve company that was born and devoloped in Parma. L'Isola D'Oro deep 70 years' knowledge of row material, production and handmade processes as well as mkt and recipes'innovation have contributed to making a nutritionally premium product like fish unique and irresistable. The company commercialize both branded and private label products, traditional packs combined with high performance bags, various weights and sizes to meet every requirment and preference of the retail, food service and horeca markets,.
FACINO SRL
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Olives Vegetables preserved in oil Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Fish Specialities
Facino Srl is manufacturer of gastronomic specialties and is located in the fertile and generous heart of Calabria in the South of Italy. We process the best vegetables freshly and carefully selected for getting authentic products with a wise care in compliance with the traditional Calabrian recipes.
Our adventure began in 2002 and nowadays finds its realization in a complete range of vegetable and seafood products: Vegetables Range: Vegetables Grilled, in Oil and Stuffed, Seafood Range: appetizers in Oil, Grilled and Natural brine;
Our adventure began in 2002 and nowadays finds its realization in a complete range of vegetable and seafood products: Vegetables Range: Vegetables Grilled, in Oil and Stuffed, Seafood Range: appetizers in Oil, Grilled and Natural brine;
RIZZOLI EMANUELLI SPA
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Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Fish Specialities Refrigerated fish spacialties
Rizzoli Emanuelli stands for an Italian family and its passion for excellence and the art of fish preserves that began in the early 1900s. Generation after generation, the oldest company in the industry has continued to grow, thanks to the people who founded it and its ability to renew itself and stay young, without ever betraying its special bond with tradition and with the family history. It was the first company in Italy in anchovies preserves field to achieve MSC certification. Nowadays it proudly processes and sale Mediterranean anchovies, Cantabrian anchovies, mackerel and tuna.
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DELICIUS RIZZOLI SPA - SOCIETÀ BENEFIT
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Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Paté and Savoury Spreads Fish Specialities
Delicius is the Master of Italian anchovies. Starting as a family business, over 40 years it successfully competed to achieve excellence in fish preserve industry, expanding its product range while keeping true to the high quality and meticulous care for its products. Knowing how to choose, how to produce, how to improve: with that typically Italian touch of originality. We source the Mediterranean Engraulis encrasicholus species only; our Salt Master matures anchovies in the traditional Italian way; anchovies are carefully filleted and packed manually, one by one. Delicius, Parma dal 1974.
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CALLIPO GIACINTO CONSERVE ALIMENTARI SPA
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Preserves Other Preserves Fish - Anchovies Other Preserves Fish Mackerel Fish Specialities Tuna
Established in 1913, today it is managed by the fourth generation of the family. The real strong point is the processing of Yellowfin tuna, made completely in Italy. Callipo offers a large range of can and glass jar products, in several sizes (from 80g to 4000g). Some specialities: Tuna Fillets in olive oil and extra virgin Biological olive oil; Soft part of Tuna Fillets; Tuna eggs; Mullet Roe; Pacific Cod Fillets; Tuna Fillets in glass jar with typical Mediterranean recipes. Other fish products commercialized: Anchovy fillets, Mackerel and Salmon. Other products: jams, spreads
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CONSERVAS ORTIZ S.A
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Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Fish Specialities Tuna
Conservas Ortiz is a family owned company established in the north of Spain 1891 and dedicated to the preparation of high quality canned seafood: Tuna, anchovies, mackerel, sardines, etc
We work using only artisanal methods, always taking care to preserve the art of fishing, the origin and the freshness of the fish.
In order to guarantee the highest quality, we prepare our canned fish using strict traditional methods which have given us a prestigious image and international recognition.
We work using only artisanal methods, always taking care to preserve the art of fishing, the origin and the freshness of the fish.
In order to guarantee the highest quality, we prepare our canned fish using strict traditional methods which have given us a prestigious image and international recognition.
CESARE REGNOLI & FIGLIO SRL
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FISH AND ANIMAL PRESERVES PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONSTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Fish Specialities Refrigerated fish spacialties
At Regnoli’s tradition is the best guarantee for innovation. The company is specialized in high quality fresh fish gastronomy and always searching for new solutions to the changing needs of its consumers. We achived market leadership and great prestige among professional users thanks to our constant attention to the selection of high quality raw materials and our experience in processing fresh recipes.
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FRIULTROTA DI PIGHIN SRL
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FISH AND ANIMAL PRESERVES PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONSTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Fish Specialities Smoked Salmon Refrigerated fish spacialties
We started more than 30 years ago offering fish fillets cooked, deboned, ready to eat. Cold or hot smoked, steamed, these are the principal way of transforming. Trout, salmon, herring, tuna, swordfish, seabream, seabass, stockfisfh are the most important fishes we cook. No preservaties, simply water, salt..and passion!
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BENEDETTO SCALIA SRL
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Other Preserves Fish - Anchovies
L'Industria Ittico Conserviera Benedetto Scalia nasce a Sciacca (Ag) nel 1973. La città, di circa 50.000 abitanti, potrebbe definirsi una terrazza che si affaccia sul mare splendido del Mediterraneo. Il suo mare, particolarmente pescoso, e vocato soprattutto alla pesca del pesce azzurro, in particolare acciughe e sarde.La grande abbondanza di questo tipo di pescato ha fatto proliferare, ormai da diversi secoli, tante piccole aziende per la produzione di sarde salate, acciughe salate e filetti di acciughe
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ACETIFICIO MENGAZZOLI SNC DI MENGAZZOLI GIORGIO & C.
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Other Preserves Fish - Anchovies Balsamic vinegar Wine vinegar PDO Balsamic Vinegar Apple vinegar
At the historic Acetificio Mengazzoli, we have been continuing the ancient art of vinegar production since 1962, a tradition handed down through the generations. Our history and goals, with adherence to the organic production system as early as 1984, drive us to use increasingly advanced and innovative technologies to offer products that meet contemporary needs and tastes. "Mengazzoli" represents the utmost versatility: from wine and fruit vinegars to Balsamic Vinegar of Modena IGP, from condiments to Balsamic Creams, to Parpaccio, the innovative vinegar zest.
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ICAT FOOD SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Olives Other Preserves Fish - Anchovies Other Preserves Fish Mackerel Fish Specialities Tuna
For over 150 years imports and distributes canned fish (Atun, Mackerel, Sardines, Anchoas, Crab, Salmon): brand ANGELO PARODI (historic brand of national interest), MORO, DONZELA, A.D.A, OCEAN, ARDEA, ALTO MARE, PINK SEAL, CAPTAIN BYRD, PRIMIER. Canned vegetables: brand ALISA (Olives), SOLEADO (Heart of Palms, Pineapple, Asparagus) and Bakery products: brand CUETARA and ARTIACH (biscuits, salty snacks). Since 2015 distributes in Italy the brand MARE APERTO, canned and frozen tuna (elected product of the year 2022),
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INALCA SPA
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DELI MEATS FISH AND ANIMAL PRESERVES FROZEN PRODUCTS MEAT RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES
INALCA is the Italian leader and a major European player in the beef market, and one of the first Italian operators in the pork, bacon, cured meats & snack sectors.
The company is also amongst the top food distributers with their own logistics platforms in several emerging countries.
The company is also amongst the top food distributers with their own logistics platforms in several emerging countries.
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GINOS SRL
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FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Fruit preserved in mustard syrup Olives Plum and cherry tomatoes in can Vegetables preserved in oil Other Preserves Fish - Anchovies
Ginos is a company specialised in manufacturing and distributing a wide range of semi-finished and ready to eat products to meet the special requirements of Restaurants, Hotels and the whole Food Service System. With more than 500 products, GINOS provides a big selection of antipasti, sauces, creams, vegetables in oil and/or in vinegar, wild and cultivated mushrooms, tomatoes and desserts in powder. The high quality of our ingredients, processed mainly during the different seasons can always guarantee a standard quality and a great result in a professional kitchen.
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CHESUD S.R.L. UNIPERSONALE
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Jams Vegetables preserved in oil Other Preserves Fish - Anchovies Flavours and Spices Ready Pesto Sauces
CheSud was born from the idea of researching products made with high quality raw materials from our land of Calabria, preserved as per tradition, with the use of spices and aromas, guaranteeing the original flavor and organoleptic characteristics. A vast line of products: canned dried tomatoes, aubergines, artichokes, peppers stuffed with tuna, spicy creams, ready-to-serve sauces; in oil, jams; citrus jams including cedar and bergamot; anchovies and small fish, nduja, olives, lampascioni, super spicy sauces, spices and aromas, pistachio, oil and flavored salts, honey.
INDUSTRIA ITTICA TORRENOVESE S.R.L.
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FISH AND ANIMAL PRESERVESTOP categories
Other Preserves Fish - Anchovies
L'INDUSTRIA ITTICA TORRENOVESE SRL VANTA UN'ESPERIENZA TRENTENNALE NEL SETTORE DELLA PRODUZIONE , CONSERVAZIONE E COMMERCIALIZZAZIONE DI PESCE AZZURRO DELLE MIGLIORI SELEZIONI DEL MAR MEDITERRANEO ED E' SPECIALIZZATA NELLE PRODUZIONE E LAVORAZIONE DI FILETTI DI ACCIUGHE SOTT'OLIO ANCHE CONTO TERZI CHE AVVIENE NEL RIPSETTO DI ELEVATI STANDARD IGENICI E DI SICUREZZA RICONOSCIUTI CONFORMI AI REQUISITI DELLA NORMA IFS.
L'AZIENDA OPERA IN UNO STABILIMENTO DI OLTRE 1.000 MQ DOTATO DELLE PIU' MODERNE TECNOLOGIE ED ATTREZZATURE.
IL CONTROLLO DI QUALITA' è UNO DEI PUNTI DI FORZA DELL'AZIENDA .
L'AZIENDA OPERA IN UNO STABILIMENTO DI OLTRE 1.000 MQ DOTATO DELLE PIU' MODERNE TECNOLOGIE ED ATTREZZATURE.
IL CONTROLLO DI QUALITA' è UNO DEI PUNTI DI FORZA DELL'AZIENDA .
CONSERVAS MEDIMER S.L.
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Conservas Medimer specializes in the processing of Cantabrian Anchovy Fillets, covering every stage of production in its BRC-IFS certified facility.
Special focus is placed on the quality of raw materials and attention to producing anchovy fillets with a balanced salt content, and extreme care in the cleaning process of the fillets.
Conservas Medimer also distributes the prestigious frozen on-board Mediterranean Red Shrimp, Sashimi Grade Seafood.
Special focus is placed on the quality of raw materials and attention to producing anchovy fillets with a balanced salt content, and extreme care in the cleaning process of the fillets.
Conservas Medimer also distributes the prestigious frozen on-board Mediterranean Red Shrimp, Sashimi Grade Seafood.
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Consorcio italia Srl
DI DIO SRL
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FISH AND ANIMAL PRESERVESTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Fish Specialities Refrigerated fish spacialties
The history of Di Dio Srl begins in the 1960s The gastronomic fish specialties are the feather in the cap of the company and their fabrication has reached high standards of quality. The choice of the best raw materials, along with the attention to technological innovation has given our company a chance to establish itself on the domestic and foregn market as an industry leader. The distribution of Di Dio srl’s products is widely organized both in traditional channels (wholesalers, caterers and retail), and in the most modern forms of large distribution and retail trade.
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ARCENNI SOCIETA' AGRICOLA
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Arcenni Tuscany cultivates edible snails, species Helix Aspersa Muller, in the very heart of Tuscany, in a village named Capannoli, in the aerea of Alta Valdera. Snails are farmed on an open pasture, with a 100% organic cycle method. Arcenni Tuscany’s primary goal is the quality and the naturalness of meat. For this reason the company takes care of the entire snail supply chain, including breeding activities, collection and purge, up to meat processing, in order to put on your table high quality wholesome products with a natural, genuine taste, completely made in Tuscany.
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CONSERVAS LA GAVIOTA, SL - ARROYABE
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FISH AND ANIMAL PRESERVESTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Clams Fish Specialities Tuna
ARROYABE is a Spanish company of canned and preserved fish and seafood, established in the market for more than 100 years. Our maximum has always been the handmade products and the high quality; due to this fact we make a very high fish selection. Arroyabe offers an important range of products, with reference to the needs of the main retail and horeca chains, specialized in White Tuna (Bonito del Norte), Light Tuna (Yellowfin) and Cantabrian Anchovy. Our factory has the most modern facilities and production process. We have many certifications like IFS, MSC, Friends of the Sea and FDA
ARMATORE S.R.L.
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FISH AND ANIMAL PRESERVESTOP categories
Other Preserves Fish - Anchovies Other Preserves Fish Other Fish Preserves Other Preserves Fish Mackerel Fish Specialities Tuna
4ROTTE è un progetto ambizioso teso a valorizzare delle fantastiche materie prime dei nostri mari come l'Alalunga, l'Alletterato, la Palamita e lo Sgombro.
4ROTTE e ARMATORE sono legate da un'unica strategia di pesca, quella etica e sostenibile.
La pesca sostenibile è la sola risposta possibile alle sfide del futuro, perché si impegna a rispettare la salute dei mari tutelando così l'habitat, la biodiversità e la vitalità a lungo termine delle specie, garantendo alle comunità costiere una fonte di reddito.
4ROTTE e ARMATORE sono legate da un'unica strategia di pesca, quella etica e sostenibile.
La pesca sostenibile è la sola risposta possibile alle sfide del futuro, perché si impegna a rispettare la salute dei mari tutelando così l'habitat, la biodiversità e la vitalità a lungo termine delle specie, garantendo alle comunità costiere una fonte di reddito.
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LA NEF SPA
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Fish Specialities Smoked Salmon
La Nef nasce dalla grande passione di Giordano Palazzo per i prodotti gourmet. Tutti inizia nel 1989 ad Osmio, nella storica salumeria di famiglia. La Nef si afferma nel tempo come distributore locale di salmone affumicato e specialità ittiche conservate, diventando un punto di riferimento nel settore per l'affidabilità e per la qualità delle proposte. Anche se da 30 anni questa passione è diventata impresa, Giordano non ha mai perso di vista i propri valori: attenzione per la materia prima, cura dei dettagli e ricerca della qualità assoluta. Tradizione, qualità e passione distinguono La Nef