Beverages base fruit glass – MyBusinessCibus

Marco Colzani makes his fruit juices and nectars only with fresh fruit of the highest quality, grown in the most suited areas and harvested at full ripeness. The process is done at low temperatures and in absence of air, in order to keep the aromas and the natural color of the fruit, without alteration.
They are made in a Natural way, without additives and preservatives.
This juices are unique because we report on the label:
- Variety of fruit (es. Navelina Orange)
-Cultivation area ( es. Ribera - Sicily)
-Year of production ( es. Harvest 2019)

APERITIVO SPRITZ
Zenzàpero, the Italian non-alcoholic aperitif, created with fresh biological ginger, exclusively cultivated in Italy, with Italian orange and lime, perfect for mixing both alcoholic and non-alcoholic drinks.

A pleasently bitter note of citrus peel and freshly squeezed oranges enhances the spiciness of the ginger.

Each bottle is rich of fresh ginger, it only needs a shot to create Zenzàpero Spritz, mixed with Prosecco or just in sparkling water to get an alcohol-free aperitif: „Zenzàpero Frizz“.
100 % handcrafted and natural!

We were born in 1994 in Trentino, thanks to an intuition of Lucia and Alberto who begin to transform the apple into derivative products, such as Juice, Vinegar and Cider.
Our main characteristic is the direct pressing of fresh and whole apples, without using concentrate, sugar, water or additives.
2013 we started offering different styles of unfiltered Beer that, together with various flavours of apple Cider, bring forth our Melchiori-Cider and Beer line.
Thanks to a cutting-edge production line which respects the territory and the environment, the family is able to offer genuine products.

Le terre di zoè is an organic farm since 2004 that produces fruit (oranges, clementines, lemons, pomegranates, kiwi, avocado and olive trees) and transforms it into certified organic products: extra virgin oil, compotes and fruit juices.
We transform our fruits in our laboratory 5km from the fields and we do not use refined sugars, thickeners and preservatives.
We are certified organic and we make high quality products where fruit is the main and distinctive element.

LEADING COMPANY, WITH MORE THAN DECEIVE EXPERIENCE, IN THE TRANSFORMATION OF BERGAMOT: TOTALLY NATURAL JUICES, ARTISAN LIQUEURS, BEVERAGES, SWEETS, COSMETICS, PRECIOUS ESSENTIAL OILS, ALL WITH THE PRECIOUS AND PECULIAR CITRUS FROM REGGIO CALABRIA. IN ADDITION, THE COMPANY OFFERS AN IMPORTANT CERTIFIED ORGANIC CHAIN ​​CONCENTRATED ON THE TERRITORY.
THE JUICE SECTION AFTER HUGGING THE POMEGRANATE FRUIT, WILL HAVE A FURTHER EXPANSION TOWARDS THE OTHER CITRUS FRUITS (LEMON, ORANGE AND MORE)
QUALITY AND WELLNESS AT THE CONSUMER'S SERVICE.

Leni’s: A story of apples and love
Leni's grew from the experience of VOG Products — a company whose more than 50-year history, 18 cooperatives and 6,000 families of fruit growers now make it a world leader in apple processing. Leni's is the new standard for products made from 100% Italian apples , 100% made with love in Trentino Alto Adige. This is this apple growing culture that led to the birth of Leni’s, a brand that speaks for and symbolises one of the premium products grown in the heart of the Dolomites: THE APPLE.

Galvanina: organic drinks and sparkling waters.

Galvanina has an ancient and fascinating history. Situated on the slopes of Paradise Hill, where ancient Roman baths once stood, Galvanina takes its name from the eponymous mineral water spring. It is here that a centuries-long journey began through the territory of Rimini.

Today Galvanina is present in over 50 countries in the world with its certified quality products: organic drinks, cold teas, mineral waters, sparkling drinks and mixers.

Family management and selection of the best raw materials, many of them indigenous and grown in the fertile soils of the business and handcrafted in respect of the ancient tradition. Our specialties are in fact offered to consumers looking for the most genuine products. The main objective of the activity is the enhancement of the flavors and fruits of Calabria, in particular the special and little known ones, such as bergamot. Farm specialized in the production of fruit juices, jams, honey, tomato sauce and preserves in oil.

Let’s spread the beautiful, the good, the healthy.
Our mission is to bring beauty to everything, respecting the environment and promoting the people’s well-being. We see beauty in everything around us. “A novel way to enjoy soft-drink” that of the connoisseur and the most refined palate. For the consumer who knows what they want and refuses to conform. A drink suitable for any occasion, from a quick work break to a classy apéritif in an inner-city bar. A natural and organic alternative, aware of every ingredient. A healthy lifestyle is glamorous when it’s by Bevande Futuriste.

Family company born with the discovery of the extraordinary properties of water sources at 1,870 m on Monte Plose (South Tyrol) and the start of the ambitious project to bottle and distribute water of excellent quality. Acqua Plose, with a fixed residue of only 22 mg/l and a very low hardness of 1.2 F, is among the purest and lightest in the world. Other products: Plose Vintage soft Drink, BioPlose juices/nectars, 100% organic, without dyes or preservatives and without added sugars except those of fruits, and BioPlose Tea Collection ice-teas. 2020 NEW: ALPEX SUPREME TONIC WATER

Biosolidale produce ORGANIC fuits and vegetables from 20 years in our farm at South of Rome. We also make high quality fruit juices, jams, creams and in oils, all ORGANIC. in our warehouse we have a solar system from wich we obtain all energy we need. We put most care in our products for the most satisfaction of our customers. Fruit juices are without add sugar, Jams with 80% of fruit, creams and in oils preservative free.

A journey lasting more than 100 years
Our passion for the Balsamic began more than a century ago in Modena, where we still grow our vineyards and take care of our treasure today.
“Balsamic Vinegar of Modena, as we like it” is the phrase we have chosen to tell you a story made of love, passion, family, tradition and lots and lots of taste.

Bibite Polara has been producing soft drinks in Sicily since 1953.
Polara has been for over 70 years one of the most important Italian beverage companies in Italy. It offers its customers high quality soft drinks that best express the genuineness of the selected ingredients. We select and transform the best Sicilian citrus cultivation protected by the PGI and PDO brands, producing drinks that maintain the tradition of ancient artisan recipes using modern and efficient equipment able to guarantee technical safety and distribution effectiveness

Since 1920 our sodas are among the favorite ones in Sicily, because they represent the authentic taste of this Amazing Island. We prepare them, than as now, just with simple and unique ingredients to maintain their authentic taste. Only juices from the best Citrus ripened under the Sicilian sun, the water from the near volcano Etna, rich in minerals with an inimitable taste, and our process, always the same over time, using the traditional method of slow flavourings as our secret family recipe wants.

La famiglia Autelitano, proprietaria dell'Azienda. Si stabilì nel podere denominato"la Spina Santa" agli inizi del '900. Da li ebbe inizio la storia dell'odierna Azienda Agrituristica, nata dapprima come azienda agricola e mutata poi negli anni. Oggi la Spina Santa offre posti letto, ristorazione e una vasta produzione di liquori, bibite e specialità al bergamotto. Da sempre con cura e abilità artigianale nella produzione raccolta e lavorazione della materia prima per dare prodotti che si distinguono per bontà e genuinità.

Telling over 230 years of history in a few lines would be impossible but we can tell you where this story took us: today Ponti is the Italians’ favorite vinegar and is present in more than 70 countries around the world.
This is because every drop of Ponti vinegar contains all the Family’s experience, knowledge and passion handed down over nine generations, respect for the territory and for the quality of the ingredients.
Add your favorite Ponti vinegar in your dishes and you will become part of this beautiful story.

Orto d'Autore is a farm company that mainly use fruit and vegetable grown on its fields.
we produce a wide range of product fruit and vegetable based . our raw material are italian and local, with high quality.
main products are jams 100% fruit, tomato sauce, pasta sauce, fruit nectar, beans etc ...
we have mainly a orgaic production but also a conventional one .

Ice Cube is the first producer in Italy of pure ice for food use and addresses the channel Ho.re.Ca and the GDO, preferring high quality, food safety, attention to the environment and sustainability. Ice ICE3 is not just an ice cube, but a service concept. Of superior quality and obtained from the mountain group of the Madonie in Sicily, it is a style choice that makes every drink special: for this reason it is proposed in a complete and transversal range, designed for mass consumption or to satisfy the most demanding professional.

The obsessive attention to detail and uncompromising quality has led to the establishment of Cipriani Food. A constant stimulus, which over the years has allowed the company to add a number of specialities to its range of traditional egg pasta, such as - Durum wheat pasta, sauces, condiments, the violet artichoke from the island of Torcello, desserts such as Fugassa and Panettone, meringues, biscuits, ice creams, tonic waters and the iconic Bellini created by combining prosecco and white peach puree as invented by Giuseppe Cipriani at Harry's Bar in Venice in 1948.

Sword ICE is the superior quality, crystal-clear food ice with a perfect cut.
The excellence of Hoshizaki ice-making technology.
The most loved ice by bartenders and the environment.
We employ the most modern and latest technology with photovoltaic-powered machinery and non-polluting refrigerant gases, produce our food ice with a low melting coefficient and guarantee reverse osmosis water treatments and continuous quality control processes, using the clear waters of the Anapo river basin.

Chiuro Dairy is an adventure that began in 1957, made of craftsmanship and love for a job well done. We now produce milk, yogurt, butter, cheese and other wholesome products in Valtellina.

We work respecting man and environment, and for 40 years we have dedicated ourselves to the production of organic,healthy and functional products, made with raw materials coming from controlled supply chains.We have always been committed to food and environmental sustainability. Production versatility and flexibility, high standard of quality, careful allergens management and highly skilled staff: these the strengths of a Company that started to work in the organic market 40 years ago. Recently we created innovative products specifically for the US market under the new brand Germinal Organic.

we are an organic farm based in Alba, Piemonte. We are based in Alba from 1863. We transform our fresh fruits and vegetables in delicatessen in jas as well as, fruit in syrup, jams, juices, antipasti, organic tomato and other deli