BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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DA RE SPA A SOCIO UNICO
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Bread Sticks
The Da Re corp., which can boast a tradition which has gone on for generations in the field of bread-making, has been completely renewed in the late ‘80s with the develop of a brand new product: “i Bibanesi”.
The Bibanesi are crunchy breadsticks, hand stretched and for this reason unique in their shape. The selection of extremely fresh and genuine ingredients, the exclusive use of superior quality extra virgin olive oil and a working method anchored to the best artisan tradition have made “i Bibanesi”, over the years one of the most appreciated bakery products by millions of consumers.
The Bibanesi are crunchy breadsticks, hand stretched and for this reason unique in their shape. The selection of extremely fresh and genuine ingredients, the exclusive use of superior quality extra virgin olive oil and a working method anchored to the best artisan tradition have made “i Bibanesi”, over the years one of the most appreciated bakery products by millions of consumers.
COSE BUONE ITALIANE SRL
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DOLOMAIS
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Our company is located on the slopes of the Dolomites
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
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PANIFICIO GRISSINIFICIO BO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Company specialized in the artisanal production of Piedmontese hand-stretched breadsticks and crispy focaccine
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VITAVIGOR SRL
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Vitavigor is a company with a strong family tradition that produces breadsticks,snacks and bread substitutes. Vitavigor is renowned in Italy and abroad for its high quality products, distinguished by recipes with all natural ingredients and 100% extra virgin olive oil. The products' lines are structured to meet the needs of different distribution channels and designed to meet the different tastes of the end consumers, offering several consumption's options.
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RIVOLTINI ALIMENTARE DOLCIARIA
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We are torrone makers since 1928, in Vescovato (CR, Italy).
Torrone is a kind of traditional italian nougat made with whipped egg white, almonds and honey.
We produce 100 % hand-made sweets, suitable for vegetarians and gluten free (most of them), we can also produce private label.
Starting from hand-made sweets, we developped production lines to produce energy and protien bars, and snaks, which you can personalize.
Torrone is a kind of traditional italian nougat made with whipped egg white, almonds and honey.
We produce 100 % hand-made sweets, suitable for vegetarians and gluten free (most of them), we can also produce private label.
Starting from hand-made sweets, we developped production lines to produce energy and protien bars, and snaks, which you can personalize.
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LOISON PASTICCERI DAL 1938
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Biscuits Gift Baskets and Boxes Patisserie Products Assortment Bakery Products for Special Occasions
Handcrafted workmanship, High-End Quality, Unique Passion, our Exclusive Desing Made In-House, Hand-Made Packaging, Efficient Customer Service.
This is Loison Pasticceri dal 1938, a great artisan laboratory, specialized in panettone, pandoro, focaccia and butter biscuits, made with care and with traditional Slow processing phases focused to get best finished natural flavoured cakes.
Today over 60 % of our export turnover, from over 60 countries around the world, gives over 8 mil. Euro Export Sales
We are focused on The Taste of Italy, Made in Italy , that if our Strenght!
This is Loison Pasticceri dal 1938, a great artisan laboratory, specialized in panettone, pandoro, focaccia and butter biscuits, made with care and with traditional Slow processing phases focused to get best finished natural flavoured cakes.
Today over 60 % of our export turnover, from over 60 countries around the world, gives over 8 mil. Euro Export Sales
We are focused on The Taste of Italy, Made in Italy , that if our Strenght!
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GRISSITALIA SRL
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Bread Sticks Industrially-made bread Bread substitutes Regional Specialities Bread/Pastries Other Frozen Bases
The high quality standard and production capacity place the Grissitalia group in a leading position in the field of industrial baking. Our group operates in the bread and bread substitute business with a global production of around 80,000 tonnes per year and boasts 4 production establishments equipped with the latest technology. We are present with our own brands and private labels in both the large-scale retail and discount channel.
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LAURIERI SRL
Laurieri Srl has been baking artisanal quality sweet and savoury snacks, gluten free snacks and buscuits toddlers in the UNESCO World Heritage city of Matera, Italy since 1976.Our products are the result of a very short and clean ingredient list that allow us to keep our recipes very Italian traditional and healthy.
All Laurieri snacks are: Shelf life of 12 months,Oven baked/not fried, Real ingredients /no artificial flavourings, Free from Preservatives, Free from Glutamate, Without milk and eggs, Without Palm Oil, Suitable for vegans, 100% Product of Italy, Kosher certified, Halal certified.
All Laurieri snacks are: Shelf life of 12 months,Oven baked/not fried, Real ingredients /no artificial flavourings, Free from Preservatives, Free from Glutamate, Without milk and eggs, Without Palm Oil, Suitable for vegans, 100% Product of Italy, Kosher certified, Halal certified.
FRATELLI COMINO SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Crackers Bread Sticks Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
The company of F.lli Comino carries on a family tradition that has allowed him over the years to excel as bakers.
Over the years, the Fratelli Comino have succeeded in obtaining savory baked products on the market and appreciated all over the world thanks to the utmost attention to the raw materials and to the craftsmanship handed down from generation to generation.
Over the years, the Fratelli Comino have succeeded in obtaining savory baked products on the market and appreciated all over the world thanks to the utmost attention to the raw materials and to the craftsmanship handed down from generation to generation.
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OPIPAN SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Gift Baskets and Boxes Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
The company "OPIPAN" srl presents the MADE IN MATERA BREAD, a bread of excellence obtained with re-milled durum wheat flour, handmade with mother yeast which is proposed in three formats: the croissant, the ciabatta and round. The big news is that Opipan, in collaboration with research and development laboratories, has developed an INNOVATIVE PROCESS for the production of LONG STORAGE BREAD free of ANY chemical preservative, which can be stored for over 120 days at room temperature, for enjoy the pleasure of freshly baked bread. Among the products focaccia and sandwiches.
FIASCONARO SRL
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Jams Other Special Occasion Products Gift Baskets and Boxes Bakery Products for Special Occasions Nougat
Fiasconaro company’s core business consists in producing Panettone and Colomba, traditional Christmas and Easter Cake. Unmistakable sign of identification of baked Fiasconaro products is the natural leavening, a very slow fermentation process that takes about 36 hours. This long and patient process offers undoubted benefits, as better digestibility of proteins and intense aroma , together with distinctive taste and smell. The ‘panettone’, the typical Christmas cake from Milan, conceived differently under a Sicilian point of view which pays special attention to the flavors of earth.
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BISCOTTIFICIO CAUCCI FALCONE SAS DI FALCONE ALESSANDRO & C.
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Dry Biscuits Bread Sticks Bakery Products for Special Occasions Regional Specialities Speciality Taralli
Since 1968, Biscottificio Caucci has been offering both sweet and savory baked goods.
Our range is very wide, from the classic taralli, to the frese , to the numerous types of snacks, up to the latest and highly successful health line (products with chickpea flour, red lentil flour, turmeric, multi cereals).
As for the sweet sector, we have butter shortbread biscuits in our assortment, enriched with raw materials such as berries, chocolate or lemon; the flagship of our production are artisan Panettoni and Colombe.
Our range is very wide, from the classic taralli, to the frese , to the numerous types of snacks, up to the latest and highly successful health line (products with chickpea flour, red lentil flour, turmeric, multi cereals).
As for the sweet sector, we have butter shortbread biscuits in our assortment, enriched with raw materials such as berries, chocolate or lemon; the flagship of our production are artisan Panettoni and Colombe.
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F.LLI COLLIVASONE SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Biscuits Dry Biscuits Gift Baskets and Boxes Bakery Products for Special Occasions Regional Specialities
OVER A CENTURY OF HISTORY… COLLIVASONE 1890.
Oven of a first-rate experience, Forno F.lli Collivasone has conquered the preference of the most refined palates, offering a range of biscuits and sweets with four production lines: "Offelle" line and variants, "Without Sugar" line, "Organic" Line and "Tradition" Line.
The main product is the "Offelle di Parona" whose recipe has remained unchanged over time: wheat flour, eggs, butter, sugar and olive oil, blended in a harmonious synthesis of intensity and sweetness.
Oven of a first-rate experience, Forno F.lli Collivasone has conquered the preference of the most refined palates, offering a range of biscuits and sweets with four production lines: "Offelle" line and variants, "Without Sugar" line, "Organic" Line and "Tradition" Line.
The main product is the "Offelle di Parona" whose recipe has remained unchanged over time: wheat flour, eggs, butter, sugar and olive oil, blended in a harmonious synthesis of intensity and sweetness.
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BISCOTTIFICIO RICCIARDI FR S.R.L.S.
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Other Special Occasion Products Bread Sticks Bread substitutes Regional Specialities Speciality Taralli
My tarallucci are born from the Ricciardi family, custodians of taste for three generations: ideal mix of creativity, territory and excellent raw materials to whet your palate.
Perfect for moments of joy, for breakfast with tea, yogurt, for a tasty break or to accompany cured meats wine and beer.
Enjoy your meal !
May everything always and with "tarallucci and wine "
Perfect for moments of joy, for breakfast with tea, yogurt, for a tasty break or to accompany cured meats wine and beer.
Enjoy your meal !
May everything always and with "tarallucci and wine "
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BRUSA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Bread Sticks Patisserie Products Assortment Bakery Products for Special Occasions Regional Specialities
Piedmontese tradition and quality are the principles that have been guiding Brusa bakery since 1974. The Company is specialized in the production of Artisanal and amazing quality Breadsticks, Biscuits and baked products like Panettoni and Easter cake. Brusa reaches its customers through small and large retailers, as well as through Wholesalers and major distribution companies all over Italy and abroad. The Company is also present on the Horeca and Vending markets. We are also certified for the production of organic products and has major certifications like the IFS.
PASTICCERIA GALLINA SRL
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Other Special Occasion Products Dry Biscuits Gift Baskets and Boxes Other Patisserie Single Type Pralines - Chocolates
This bakery is rooted in the purest pastry tradition of Piedmont; all its specialities are prepared according to
the ancient recipes.
The raw materials are of the best quality: the Piedmont’s Hazelnut (the variety “Tonda Gentile delle
Langhe”) immediately recognisable for its aroma and for its inimitable taste, the Chocolate, chosen among
the best companies on the market, and the Butter, produced in the area of Cuneo, famous for its dairy
cows. All these choices allow our company to offer our customers a truly valuable product.
The leading product of this bakery is called “Baci Gallina”.
the ancient recipes.
The raw materials are of the best quality: the Piedmont’s Hazelnut (the variety “Tonda Gentile delle
Langhe”) immediately recognisable for its aroma and for its inimitable taste, the Chocolate, chosen among
the best companies on the market, and the Butter, produced in the area of Cuneo, famous for its dairy
cows. All these choices allow our company to offer our customers a truly valuable product.
The leading product of this bakery is called “Baci Gallina”.
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FMTA SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Crackers Bread Sticks Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities
We are an Italian Artisanal company that makes Gourmet bakery products with slow Natural Leavening of 24 hours with Mother Yeast.
Handmade one by one.
Therefore the taste remains unchanged over time and has an intense flavor and fragrance, high digestibility, only natural ingredients and no additives.
Breadsticks, Focaccia, Crackers, Snacks, Cakes.
Handmade one by one.
Therefore the taste remains unchanged over time and has an intense flavor and fragrance, high digestibility, only natural ingredients and no additives.
Breadsticks, Focaccia, Crackers, Snacks, Cakes.
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OFFICINE LA DAMA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS MILK, CHEESE AND DAIRY PRODUCTS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SERVICES SWEET AND SAVOURY SNACKS WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Gift Baskets and Boxes Alcoholic Beers PET Alcoholic Beers Can Alcoholic Beers GLASS Distillates
BIRRA LA DAMA was born in 2012 in Rome. Here we experimented through a creative brewery laboratory, leading us to know "beers" in all its forms. Today, after brewing experiences in various parts of Europe, our new home is located in Bedizzole, a town near the shores of lake Garda. Our work does not consist only in producing beer, but we also create quality food products with it, designed with artisans from all over the national territory. We offer production consultancy, local set-up, beer tasting and hombrewing courses, haccp.
TORRONIFICIO DELLE MADONIE
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Gift Baskets and Boxes Patisserie Products Assortment Bakery Products for Special Occasions Nougat Easter Eggs Chocolate
Creativity, passion, commitment, these are the ingredients that, together with
an innate sensitivity and constant research, outline and synthesize the
all-female company philosophy of the Antico Torronificio delle Madonie, dated
1950 and, still today, the jewel in the crown of Sicilian excellence and the
Madonita production area
A story handed down by his father Ignazio to his daughters Anna Maria and
Filippa who gave birth to an authentic family business project, which
expresses the constant desire to express their roots, the story of the places
and the confectionery art that in Sicily rep
an innate sensitivity and constant research, outline and synthesize the
all-female company philosophy of the Antico Torronificio delle Madonie, dated
1950 and, still today, the jewel in the crown of Sicilian excellence and the
Madonita production area
A story handed down by his father Ignazio to his daughters Anna Maria and
Filippa who gave birth to an authentic family business project, which
expresses the constant desire to express their roots, the story of the places
and the confectionery art that in Sicily rep
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TERRA SICILIAE S.R.L.
OLICAV SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Gift Baskets and Boxes Ready Sauces
Olicav srl is a Tuscan company founded with the aim of bringing the best Italian food products to the table.
One of its main activities is the preparation of Christmas packaging and for all types of celebrations, alongside the sale of carefully selected food products under its own brand name.
The company's strength is customisation thanks to in-house graphics and printing.
One of its main activities is the preparation of Christmas packaging and for all types of celebrations, alongside the sale of carefully selected food products under its own brand name.
The company's strength is customisation thanks to in-house graphics and printing.
MOLINO RIVETTI PIETRO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS HEALTH AND BABY PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SERVICES SWEET AND SAVOURY SNACKSTOP categories
Bread Sticks Pizza and Focaccia Products Ready Pizzas Bread/Pastries Other Frozen Bases Mixes and semi-processed products for bread making and bakery products Cereals, Low-Calorie Baby Flours
Molino Rivetti Pietro Srl is a company based near Brescia, exactly in Maclodio, which since 2003 has specialized in gluten-free products.
Our "Il Pane di Anna" brand includes a wide range:
- Mixes (also Bio) for the preparation of bread, pizza, cakes, fresh pasta
- Products ready to taste sweet and savory
- Frozen products
We are BRC and IFS certified and we are registered and authorized for special production by the Italian Ministry of Health.
We serve Pharmaceutical, Retail, Horeca, Vending, Food Service channels and we are available for Private Label
Our "Il Pane di Anna" brand includes a wide range:
- Mixes (also Bio) for the preparation of bread, pizza, cakes, fresh pasta
- Products ready to taste sweet and savory
- Frozen products
We are BRC and IFS certified and we are registered and authorized for special production by the Italian Ministry of Health.
We serve Pharmaceutical, Retail, Horeca, Vending, Food Service channels and we are available for Private Label
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ELIA SRL
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Bread Sticks Industrially-made bread Patisserie Products Assortment Pizza and Focaccia Products Ready Pizzas Bakery Products for Special Occasions
Elia La Boulangerie was born in Salerno.
A modern and innovative center for the production of bread, pizza and bakery products with several points of sale in the area in constant growth.
We bake all day, according to a continuous process that respects the rising times. We follow an artisan path but with the help of modern techniques.
Particular interest is reserved for conservation. Nowadays, to meet the needs of the Ho.Re.Ca. and of the large-scale distribution, most of our products are also available pre-cooked frozen foods or raw semi-finished products to export the flavors of our land.
A modern and innovative center for the production of bread, pizza and bakery products with several points of sale in the area in constant growth.
We bake all day, according to a continuous process that respects the rising times. We follow an artisan path but with the help of modern techniques.
Particular interest is reserved for conservation. Nowadays, to meet the needs of the Ho.Re.Ca. and of the large-scale distribution, most of our products are also available pre-cooked frozen foods or raw semi-finished products to export the flavors of our land.