BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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NT FOOD SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Other Flours Rusks Industrially-made bread Bakery Products for Special Occasions Speciality Taralli
Nt Food is a Tuscan company, leader in the gluten-free market, with a wide assortment that combines taste, health and convenience.Thanks to three internal production facilities, a multi-channel distribution and more than a 25-year-experience, the company has developed key knowledges in the industrial process and innovation, becoming a specialist in the new food needs and spokesman of the new lifestyles linked to gluten-free and free from.
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APULIA FOOD SRL
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Speciality Taralli
WHO WE ARE - Leader company in the production of taralli. Currently, our company boasts collaborations with the most important retailers of G.D.O. and D.O. throughout all the italian territory and in part even abroad. The added value that still distinguishes us today is to make our taralli not forgetting the tradition. In fact, among our lines we have that of handmaid braids " Le Treccine", a distinctive symbol that still characterizes us on the market. To produce our taralli we use only the highest quality raw materials that give a unique fragrance and flavor.
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FIORE DI PUGLIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS
Fiore Di Puglia is a company situated in Apulia, Italy, and it has been specializing for more than 60 years in the production of typical South-Italian baked snacks. Almost three generations of know-how and expertise in the art of bakery represent undoubtedly the company's main asset. Key strengths are:
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
• Certified high quality ingredients
• Wide range of items, sizes and lines (Organic, Gluten Free, Conventional, Premium)
• Various sales channel (Retail, GDO, HO. Re.Ca, Vending)
• High-quality International certifications (BRC, IFS, level A, high level)
• energy from renewable sources.
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QUATTROEMME S.N.C. DEI F.LLI MINISCHETTI
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Dry Biscuits Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Bread/Pastries Other Frozen Bases
Quattroemme s.n.c has been producing Taralli, Frize, milk biscuits and other savory snacks for over thirty years now, and thanks to its seriousness and choice of raw materials, it is now present in the most important large distribution groups.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
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UNION SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKSTOP categories
Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Bread substitutes Regional Specialities Speciality Taralli Extruded Sweets
Founded in 1986, Union Srl is located in Alberobello (BA), in the heart of Puglia, South-East of Italy.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
We are specialized in the production of gastronomic excellences from Italian and Apulian tradition: baked goods - in particular Taralli snacks, but also Bruschette, Friselle and Grissini - and slow drying pasta.
Thanks to a careful selection of raw materials and a strict food safety control system (BRC – IFS), we export to Europe and the world products of the highest quality and faithful to the flavors of our tradition.
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SAN CARLO EUROPE SPA
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San Carlo, leader in Italy in the potato chips and savory snacks market, is present abroad in over 30 countries with a range of premium chips, in plain and flavoured flavors, and a dedicated pack with the positioning "La vita è buona".
“La vita è buona” speaks to the Italian way of living life; a life made of simplicity and filled with joy. A single bite of San Carlo is a tasteful trip through the most iconic Italian cities and sensational Italian flavours.
“La vita è buona” speaks to the Italian way of living life; a life made of simplicity and filled with joy. A single bite of San Carlo is a tasteful trip through the most iconic Italian cities and sensational Italian flavours.
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BISCOTTIFICIO CAUCCI FALCONE SAS DI FALCONE ALESSANDRO & C.
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Dry Biscuits Bread Sticks Bakery Products for Special Occasions Regional Specialities Speciality Taralli
Since 1968, Biscottificio Caucci has been offering both sweet and savory baked goods.
Our range is very wide, from the classic taralli, to the frese , to the numerous types of snacks, up to the latest and highly successful health line (products with chickpea flour, red lentil flour, turmeric, multi cereals).
As for the sweet sector, we have butter shortbread biscuits in our assortment, enriched with raw materials such as berries, chocolate or lemon; the flagship of our production are artisan Panettoni and Colombe.
Our range is very wide, from the classic taralli, to the frese , to the numerous types of snacks, up to the latest and highly successful health line (products with chickpea flour, red lentil flour, turmeric, multi cereals).
As for the sweet sector, we have butter shortbread biscuits in our assortment, enriched with raw materials such as berries, chocolate or lemon; the flagship of our production are artisan Panettoni and Colombe.
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D'ORAZIO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES OILS, VINEGARS AND DRESSINGS PLANT, FRUIT AND VEGETABLE PRESERVESTOP categories
Fruit and Vegetables Dried Almonds Flavoured Oil Extra virgin olive oil Speciality Taralli
Frantoio D’Orazio is a family-run company, in business since 1964 producing premium extra virgin olive oil.
For 3 generations D’Orazio has been committed at promoting its territory and biodiversity by selecting locally harvested olives in Conversano, south of Bari in Puglia.
Blend of olives or from single cultivars, the extra virgin olive oil by D'Orazio is available in different packaging options of eye-catching design.
Flavored dressings, gift boxes and regional products expand the offer.
For 3 generations D’Orazio has been committed at promoting its territory and biodiversity by selecting locally harvested olives in Conversano, south of Bari in Puglia.
Blend of olives or from single cultivars, the extra virgin olive oil by D'Orazio is available in different packaging options of eye-catching design.
Flavored dressings, gift boxes and regional products expand the offer.
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S.F. SARD.A.PAN. SRL
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Since 1954, our company produces all kinds of traditional flat bread of Sardinia.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
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VIRGÒ DI MANCAZZO ANTONIO & C. S.A.S.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS
Virgò was born from the union between the multi-centennial oil mill experience of Bitonto and the three-century pharmacopoeia “Erbofarmosan” with the aim of spreading the beneficial properties of our product of excellence: extra virgin olive oil.
It is thanks to the nutritional value and health benefits of our liquid gold** that Virgò has decided to create a product range where the olive oil plays the starring role. In conclusion, Virgò was born from the desire of reevaluate our beloved Puglia and to enhance its culinary and cultural uniqueness.
It is thanks to the nutritional value and health benefits of our liquid gold** that Virgò has decided to create a product range where the olive oil plays the starring role. In conclusion, Virgò was born from the desire of reevaluate our beloved Puglia and to enhance its culinary and cultural uniqueness.
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LE FARINE DEI NOSTRI SACCHI S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Biscuits Dry Biscuits Rusks Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products for bread making and bakery products
Le Farine dei nostri sacchi was established in 2008 is authorizated from the Ministry of Health for the production and sale of mixtures and gluten-free products. Is certified ISO9001, IFS, BRC, BIO and FDA. A constant research has enabled us to put in point 20 different mixes of flour conventional and 4 organic. And in view of an evolution in the production of healthy and functional foods, the new "natisani" line embraces the characteristics of a product with less sugar and fat, more fiber and vegetable protein and two types of biscuits declared functional food.
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ANTONIO MATTEI BISCOTTIFICIO SRL
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Dry Biscuits Gift Baskets and Boxes Rusks Bakery Products for Special Occasions Regional Specialities
In 1858 Antonio Mattei opened his business in Prato for the production and sale of typical Almond Biscuits (Biscotti di Prato), commonly known as 'Cantucci' or 'Cantuccini', and also of other Tuscan sweet specialties.
The biscuit factory has retained the name of the founder although since the early 1900s it has been managed by the Pandolfini family, to whom numerous preparations are still made daily in the historic center of Prato, and in the same premises since 1858.
From the 1940s to today tradition and innovation have characterized the history of the biscuit factory.
The biscuit factory has retained the name of the founder although since the early 1900s it has been managed by the Pandolfini family, to whom numerous preparations are still made daily in the historic center of Prato, and in the same premises since 1858.
From the 1940s to today tradition and innovation have characterized the history of the biscuit factory.
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PANBISCO’ SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Savoury Snacks
PanBiscò leader company in the production of Apulian bakery products (PDO Bread of Altamura, Bruschetta of Altamura®, Croutons Tozzapane®, Apulian Frise, Artisan Taralli and Biscuits) was founded by Mr. Luigi Picerno, former President, for two times, of the Consortium PDO Bread of Altamura, after a long experience as an employee from an early age.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
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SOTTOLESTELLE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCES
We are producers of organic bakery products: several kinds of bread, biscuits, crackers, snacks. Our bread is made all with natural yeast and extra virgin olive oil.Our biscuits are sweetened with agave syrup,rice syrup,apple juice.All our products are without milk and eggs, ideal for people who want to eat good, healthy and tasty products without allergens.All our products are suitable also for vegetarians and vegans.In order to offer an ever more complete range of healthy food products Sottolestelle also select and distribute the best organic food products we find on the international market
GRISSIN BON SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Grissin Bon has been operating for over fifty years in the production and marketing of bakery products such as breadsticks and toast rusks.
Grissin Bon has six manufacturing plants, one in Canada.
Grissin Bon is leader in the national market of breadsticks and has a 6% rusks market share.
The company works with many different sales channels such as wholesalers, large distribution and foodservice.
Grissin Bon produces private labels for the most important national and international large-scale retail chains.
Grissin Bon has six manufacturing plants, one in Canada.
Grissin Bon is leader in the national market of breadsticks and has a 6% rusks market share.
The company works with many different sales channels such as wholesalers, large distribution and foodservice.
Grissin Bon produces private labels for the most important national and international large-scale retail chains.
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PUGLIA SAPORI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Puglia Sapori has been on the market for almost 30 years, earning a name for itself by producing high quality salty snacks typical of the Apulian region in Italy. In time the company started a growth process which made it stand out as an established reality both in Italy and abroad, and it also equipped itself with an advanced factory and modern automatisms. Our core business is the production of Taralli and Tarallini, all yeast free, palm oil free, vegan friendly and formulated only with carefully selected raw materials. They are divided in the classic, organic and gluten free lines
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LA MOLE - F.LLI MILAN SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Established in 1978, La Mole is the byword for the best in Italian bread-making and has grown successfully by investing in technology and research: originally specialisingin the production of the traditional breadsticks from Turin, the company has gradually expanded its production and now offers an extensive and constantly expanding range, following market trends and exporting Italian quality worldwide. Today La Mole ranks among the leading international players in the sector. It has maintained its family business structure, powered by a personal passion for excellence.
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DA RE SPA A SOCIO UNICO
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Bread Sticks
La nostra storia ha inizio nel 1987 da un piccolo forno di famiglia. Da sempre orientati alla produzione di un pane buono, pulito e giusto, realizzato secondo i dettami di una produzione artigianale che prevede alcune fasi di lavorazione manuale, un processo di lenta lievitazione e l’esclusione totale di qualsiasi additivo alimentare. La nostra propensione a sperimentare, provare ed assaggiare ci ha portato a sviluppare altre tre linee di prodotti, oltre a quello classico. I principi che da sempre ci contraddistinguono sono: l’attenzione al cliente e la scelta dei migliori ingredienti.
BALVITEN GLUTEN FREE SP. ZO.O. SP.K.
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Industrially-made bread
BALVITEN GLUTEN FREE è stata fondata nel 2007
Produciamo e distribuiamo a marchio Balviten o MDD. Realizziamo prodotti mirati a mercati ben precisi:
1. Alimenti per celiaci e intolleranti alle proteine del frumento
2. Alimenti ipoproteici e aproteici
3. Alimenti formulati per la dieta chetogenica
MISSION: La nostra missione è migliorare la vita delle persone che devono seguire una dieta senza glutine
VISION: Portiamo più piacere e normalità nella loro vita grazie ai prodotti simili per sapore ai cibi convenzionali
I NOSTRI CERTIFICATI: IFS / BRC / BIO / GF
Camera bianca: ISO7
Produciamo e distribuiamo a marchio Balviten o MDD. Realizziamo prodotti mirati a mercati ben precisi:
1. Alimenti per celiaci e intolleranti alle proteine del frumento
2. Alimenti ipoproteici e aproteici
3. Alimenti formulati per la dieta chetogenica
MISSION: La nostra missione è migliorare la vita delle persone che devono seguire una dieta senza glutine
VISION: Portiamo più piacere e normalità nella loro vita grazie ai prodotti simili per sapore ai cibi convenzionali
I NOSTRI CERTIFICATI: IFS / BRC / BIO / GF
Camera bianca: ISO7
CILIEGIA SRL
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Piadina Specialities
IMPORTANT NEWS :
THE FERRARESE is a piadina with a new flavour-pumpkin ,crumbly to the palate, its taste is a huge hit with our public .
GRANO KHORASAN BIO , this cereal is finding more and more space in terms of healthy nourishment, rich in energy ,excellent for sport and whoever wants to eat wholesome and genuine products .
We have been operating in the GDO field for over 20 years and we deliver Piadine throughout ITALY, including the islands. We also produce and package Piadine for Bars, Restaurants, Town Feasts, etc.
THE FERRARESE is a piadina with a new flavour-pumpkin ,crumbly to the palate, its taste is a huge hit with our public .
GRANO KHORASAN BIO , this cereal is finding more and more space in terms of healthy nourishment, rich in energy ,excellent for sport and whoever wants to eat wholesome and genuine products .
We have been operating in the GDO field for over 20 years and we deliver Piadine throughout ITALY, including the islands. We also produce and package Piadine for Bars, Restaurants, Town Feasts, etc.
BONIFANTI SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Since 1932, Bonifanti produces Panettoni, Pandori and Colombe. The exclusive use of our historical natural yeast, by mother dough, with low acidity, together with the best raw materials, grants incomparable taste to our products. True masterpieces of the art of baking, proposed in hands-made luxury refined packages. A gourmet choice dedicated to the best Italian and International retailers of over 24 nations of the world. Bonifanti is also one of the most affordable private label producers of premium panettone.
COSE BUONE ITALIANE SRL
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B. LANGHE SNC DI MOLLARDO MAURIZIO&C.
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It all began in 1977 before, far from the limelight, in the privacy of a workshop, where they are handed down
with generations the secrets of confectionery art. It was the seventies and B.Langhe was a small biscuit factory of Alba. There was above all stubbornness, a great desire to work, creativity to sell and entrepreneurial courage that led the small laboratory to become a solid company that exports its products, pralines and baked goods all over the world.
with generations the secrets of confectionery art. It was the seventies and B.Langhe was a small biscuit factory of Alba. There was above all stubbornness, a great desire to work, creativity to sell and entrepreneurial courage that led the small laboratory to become a solid company that exports its products, pralines and baked goods all over the world.