BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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DOLOMAIS
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Our company is located on the slopes of the Dolomites
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
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OROPAN SPA
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Industrially-made bread Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Bread/Pastries Other Frozen Bases
Oropan S.p.A. is the category leader in the production of gourmet bread from the Puglia region of Italy. Founded by Vito Forte, a well-known Altamura baker since 1956, Oropan spreads the rich bakery tradition of its homeland through world-famous breads made with durum wheat semolina and naturally leavened mother dough.
The company, which employs 160 people, is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international standards such as BRC (AA+), IFS (Higher), ISO 9001:2015 and is strongly committed to ESG sustainability initiatives.
The company, which employs 160 people, is considered an ambassador of “made in Italy” fine foods. Oropan S.p.A. follows the most rigorous international standards such as BRC (AA+), IFS (Higher), ISO 9001:2015 and is strongly committed to ESG sustainability initiatives.
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LAURIERI SRL
Laurieri Srl has been baking artisanal quality sweet and savoury snacks, gluten free snacks and buscuits toddlers in the UNESCO World Heritage city of Matera, Italy since 1976.Our products are the result of a very short and clean ingredient list that allow us to keep our recipes very Italian traditional and healthy.
All Laurieri snacks are: Shelf life of 12 months,Oven baked/not fried, Real ingredients /no artificial flavourings, Free from Preservatives, Free from Glutamate, Without milk and eggs, Without Palm Oil, Suitable for vegans, 100% Product of Italy, Kosher certified, Halal certified.
All Laurieri snacks are: Shelf life of 12 months,Oven baked/not fried, Real ingredients /no artificial flavourings, Free from Preservatives, Free from Glutamate, Without milk and eggs, Without Palm Oil, Suitable for vegans, 100% Product of Italy, Kosher certified, Halal certified.
QUATTROEMME S.N.C. DEI F.LLI MINISCHETTI
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Dry Biscuits Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Bread/Pastries Other Frozen Bases
Quattroemme s.n.c has been producing Taralli, Frize, milk biscuits and other savory snacks for over thirty years now, and thanks to its seriousness and choice of raw materials, it is now present in the most important large distribution groups.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
For two years he has also developed a new project, focused on the production of Apulian focaccia in A.t.m and frozen, which was immediately very successful, leading us to face the future with even more optimism.
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BRUSA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Bread Sticks Patisserie Products Assortment Bakery Products for Special Occasions Regional Specialities
Piedmontese tradition and quality are the principles that have been guiding Brusa bakery since 1974. The Company is specialized in the production of Artisanal and amazing quality Breadsticks, Biscuits and baked products like Panettoni and Easter cake. Brusa reaches its customers through small and large retailers, as well as through Wholesalers and major distribution companies all over Italy and abroad. The Company is also present on the Horeca and Vending markets. We are also certified for the production of organic products and has major certifications like the IFS.
PANBISCO’ SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKSTOP categories
Bread substitutes Pizza and Focaccia Products Ready Pizzas Regional Specialities Speciality Taralli Savoury Snacks
PanBiscò leader company in the production of Apulian bakery products (PDO Bread of Altamura, Bruschetta of Altamura®, Croutons Tozzapane®, Apulian Frise, Artisan Taralli and Biscuits) was founded by Mr. Luigi Picerno, former President, for two times, of the Consortium PDO Bread of Altamura, after a long experience as an employee from an early age.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
From the experience of Mr. Picerno, two exclusive PanBiscò products are born (Bruschetta of Altamura and Crouton Tozzapane), with which the company is enjoying great success at a national and international level.
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PINSAMI SRL
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Bread substitutes Pizza and Focaccia Products Ready Pizzas Bread/Pastries Other Frozen Bases
Pinsami is based in Reggio Emilia (Italy) and it's Leader in the production of high-quality Italian artisanal Pinsas.
Born with the name of Pinsalab, Pinsami sells its pinsa bases in Italy and in Europe, in mass market and Food Service both, with a wide range of sizes and references, and different preservations (fresh, frozen, ambient).
All of our pinsa bases are the result of carefully selected raw materials, slow rising and
stretching strictly by hand.
Our facility is equipped with modern kneading and packaging systems to ensure the highest possible quality standards.
Born with the name of Pinsalab, Pinsami sells its pinsa bases in Italy and in Europe, in mass market and Food Service both, with a wide range of sizes and references, and different preservations (fresh, frozen, ambient).
All of our pinsa bases are the result of carefully selected raw materials, slow rising and
stretching strictly by hand.
Our facility is equipped with modern kneading and packaging systems to ensure the highest possible quality standards.
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AZIENDA AGRICOLA ANTONIO MURACA / GRUPPO FAI E G MURACA SRL/ SAPORI ANTICHI
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKSTOP categories
Tomato purée and pulp in glass jar Dehydrated Fruit Extra virgin olive oil Pizza and Focaccia Products Ready Pizzas Ready Sauces
The Sapori Antichi company is born from the entrepreneurial idea of Giacomo Muraca, who as a lover of his own land, of the fruits that it produces and of the ancient tradition, decides to use, during the harvest season, these productive excellences typical of the territory and transform them into a product stored to be consumed at any time of the year. Founded in 1992 in Cicala, in the province of Catanzaro, the company manages the processing of the following product lines: tomatoes and derivatives, sauces, bruschetta, in oil, spices and aromas, chestnuts, extra virgin olive oil, also Biologic
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SAN CARLO EUROPE SPA
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San Carlo, leader in Italy in the potato chips and savory snacks market, is present abroad in over 30 countries with a range of premium chips, in plain and flavoured flavors, and a dedicated pack with the positioning "La vita è buona".
“La vita è buona” speaks to the Italian way of living life; a life made of simplicity and filled with joy. A single bite of San Carlo is a tasteful trip through the most iconic Italian cities and sensational Italian flavours.
“La vita è buona” speaks to the Italian way of living life; a life made of simplicity and filled with joy. A single bite of San Carlo is a tasteful trip through the most iconic Italian cities and sensational Italian flavours.
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TOMATO FARM SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES
Tomato Farm S.p.A. is the only company from Piedmont specializing in tomato processing. The main activity consists of the production of conventional and organic semi-finished products for the Food Service sector and for industrial use. The formats include: 220 kg aseptic drums, 1000 kg big bags also packaging forHo.Re.Ca. (bag in box of 5,10,15 and 20 kg, tin of 2.5 and 4.1 kg). Tomato Farm is also the Italian exclusive of Tritordeum, a cereal born from the cross between durum wheat and wild barley, characterized by its high digestibility.
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MOLINO PEILA SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS HEALTH AND BABY PRODUCTS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
MOLINO PEILA, founded in 1924, in its two CORN MILLS produces raw and precooked maize flour and semolina, instant and traditional polenta, grits, hominy grits , broken corn, germs and toasted maize bran.
In the NEW RICE MILL it produces different types of white and brown rice , selected broken rice , raw , heat-treated and pregel rice flour and semolina .
Molino Peila also produces legumes and superfoods flour and semolina , all available raw, heat-treated and pregel.
ALL THE PRODUCTS ARE CERTIFIED GLUTEN-FREE.
In the NEW RICE MILL it produces different types of white and brown rice , selected broken rice , raw , heat-treated and pregel rice flour and semolina .
Molino Peila also produces legumes and superfoods flour and semolina , all available raw, heat-treated and pregel.
ALL THE PRODUCTS ARE CERTIFIED GLUTEN-FREE.
S.F. SARD.A.PAN. SRL
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Since 1954, our company produces all kinds of traditional flat bread of Sardinia.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
Pane Carasau di Sardegna, Pane Pistoccu di Lanusei, Pistoccu d'Ogliastra, Pane Guttiau, Spianata sarda, are produced according to centuries-old recipes.
A modern production facility allows us to propose both traditional and innovative formats that meet the current consumption needs.
Snack lines and catering sizes complete the range.
Also available the organic line.
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LE FARINE DEI NOSTRI SACCHI S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTSTOP categories
Biscuits Dry Biscuits Rusks Mixes and semi-processed products for sweets, patissery and ice-cream products Mixes and semi-processed products for bread making and bakery products
Le Farine dei nostri sacchi was established in 2008 is authorizated from the Ministry of Health for the production and sale of mixtures and gluten-free products. Is certified ISO9001, IFS, BRC, BIO and FDA. A constant research has enabled us to put in point 20 different mixes of flour conventional and 4 organic. And in view of an evolution in the production of healthy and functional foods, the new "natisani" line embraces the characteristics of a product with less sugar and fat, more fiber and vegetable protein and two types of biscuits declared functional food.
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BIOALIMENTA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Other Flours Other Pastas Flours Mixtures of Flour and Specialities (potato starch, corn starch) Dry Biscuits Gnocchi (dumplings)
Bioalimenta, located in Fara San Martino (Abruzzo, Italy), known as the "quality Pasta Capital" manufactures Gluten Free pasta and potato gnocchi in a dedicated plant, using selected raw materials, respecting the Italian tradition and the surrounding nature that provides pure air and natural spring water. With 5 production lines, Bioalimenta offers an assortment of more than 70 different pasta shapes and potato gnocchi under with its brand Farabella®. Its catalogue also includes many other products,exclusively gluten free, that are exported to over 20 countries.
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BISCOTTIFICIO DOMENICO MASCOLO S.R.L. UNIPERSONALE
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Industrially-made bread Bread substitutes Patisserie Products Assortment Bakery Products for Special Occasions Regional Specialities
The Biscottificio Mascolo is an Italian company specialized in the production of high quality bakery products. It exports all over the world since 1951 and counts among its best customers large & small GDO , as weel as catering and specialized Wholesalers. Its success lies in the high quality of its products (the result of a careful selection of the best Italian raw materials), in its artisan production system, in the short delivery times, which always ensures a fragrant products and mostly in the competence of the CEO and all his collaborators.
BISCOTTIFICIO DOMENICO MASCOLO SRL
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Industrially-made bread Bread substitutes Patisserie Products Assortment Bakery Products for Special Occasions Regional Specialities
The Biscottificio Mascolo is an Italian company specialized in the production of high quality bakery products. It exports all over the world since 1951 and counts among its best customers large & small GDO , as weel as catering and specialized Wholesalers. Its success lies in the high quality of its products (the result of a careful selection of the best Italian raw materials), in its artisan production system, in the short delivery times, which always ensures a fragrant products and mostly in the competence of the CEO and all his collaborators.
GRUPPO GERMINAL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS
We work respecting man and environment, and for 40 years we have dedicated ourselves to the production of organic,healthy and functional products, made with raw materials coming from controlled supply chains.We have always been committed to food and environmental sustainability. Production versatility and flexibility, high standard of quality, careful allergens management and highly skilled staff: these the strengths of a Company that started to work in the organic market 40 years ago. Recently we created innovative products specifically for the US market under the new brand Germinal Organic.
F.LLI DE CECCO DI FILIPPO FARA SAN MARTINO SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
We, at De Cecco, only produce high quality pasta, respecting the tradition. To offer you an excellent product we select the best durum wheat grown in perfect climatic conditions all over the world. Each variety has its own virtue: fragrance, taste, colour, protein. In this way we are able to create the perfect blend and we ground it in our own mill. Then we mix the coarse semolina with the purest water of our source. After the bronze drawing and the slow drying, which can last up to 36 hours, the De Cecco pasta is ready. A long process but a simple recipe for over 190 years.
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EUROPI S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Traditional regional deli meats Masched and Tomato pulp Vegetables preserved in oil Vegetable spreads PDO Balsamic Vinegar
Europi srl operates on both the Italian and the international market as an established company in the production and marketing of a wide range of typical products. Three brands join together at the headquarters in Reggio Emilia:
· TERRAMARIS ®, a full range of preserves and typical food specialities: in jar, in tin, in aseptic bag intended for the Horeca, the Large-scale Distribution and the Large-scale Organized Distribution channels;
· THODY ®, selection of the best fresh fruit and the best sweet corn from GMO-free countries of origin, in jar and in tin;
· BRAGLIA ® , vast range of salumi.
· TERRAMARIS ®, a full range of preserves and typical food specialities: in jar, in tin, in aseptic bag intended for the Horeca, the Large-scale Distribution and the Large-scale Organized Distribution channels;
· THODY ®, selection of the best fresh fruit and the best sweet corn from GMO-free countries of origin, in jar and in tin;
· BRAGLIA ® , vast range of salumi.
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CONSORZIO GROSSETO EXPORT
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES SERVICES WINE, BEER AND ALCOHOLIC BEVERAGESTOP categories
Traditional regional deli meats Other hard and semi-hard cheeses Vegetables preserved in oil Extra virgin olive oil Dry Biscuits
GROSSETO EXPORT is a consortium composed of producers of food specialties and wines. Since 1974, our mission has been to promote products in international markets. We have been working with many of the market's leading players for many years and have a consolidated network of commercial partners. At CIBUS, we showcase 14 producers under the brand GOOD ADVICE ITALIAN FOOD&WINE. Our range of products includes cheeses, cured meats, olive oil, truffles, flour, pasta, biscuits, grissini, pickles, sauces and condiments. The companies are IFS/BRC certified and available for private label.
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PASTIFICIO RISCOSSA F.LLI MASTROMAURO SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette) Ready Pesto Sauces
Top distributors in more than 80 countries and supplies to the best retail chains , Riscossa brand (pasta and complementary products) is the perfect combination of high quality and competitive price. 120 shapes of top Italian pasta(normal, special and specialities), egg pasta , Organic whole wheat pasta , Bronze dying pasta (slowly dried at low temperatures) 100% from italian durum wheat and certified traceability, Gluten free pasta, flours, semolina, tomato sauces , Pesto, Rise, Extra virgin olive oil, potato gnocchi, cookies.
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PROBIOS SRL UNIPERSONALE SOC. BENEFIT
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS
A pioneering organic company since 1978, Probios is based in Calenzano just outside Florence and is present in 47 countries around the world. Specializing in free-from and protein organic healthy products, made with mainly Italian raw materials, for 45 years it has been known for the innovation and high nutritional profile of its gluten-free, nickel-free, vegan and without added sugar lines, think for every style and dietary requirement. A benefit corporation since 2021, the company has integrated sustainability into its statute to generate a positive impact for the planet
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ALIMENTIS S.R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FISH AND ANIMAL PRESERVES OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Masched and Tomato pulp Vegetables preserved in oil Paté and Savoury Spreads Fish Specialities Ready Pesto Sauces
ALIMENTIS ITALY , with its own brand, deals with foodservice-Ho.re.Ca. field and retail gourmet also, with a product range composed of about 400 TYPICAL ITALIAN SPECIALTIES studied for industries, restaurants, pizzerias, hotels, supermarket and deli-shop in particular tomato pulps, pizza sauce, vegetables appetizer, pizza toppings, tomato pasta sauces, romana artichokes, borettane onios sweet and sour, sun dried and semi-dried tomatoes, mushrooms, vegetales creams,dried pasta, anchovy and dessert.
Our FOODSERVICE products are destined to professional chefs.
Our FOODSERVICE products are destined to professional chefs.
LA PIZZA +1 SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Top quality Pizzas & Focaccias in MAP, pizza dough and ambient focaccia, croutons made only with extra virgin olive oil, 100% mozzarella; organic solutions. The best Italian authenticity in different sizes and preparation ( oven/toaster/grill/MW).
La Pizza + 1 has been producing pizzas and focaccias with the style and care of a craftsman business, for tables and kitchens all over the world, combining a high quality product - from the raw materials to thecareful production process - with an industrial productive capacity.
La Pizza + 1 has been producing pizzas and focaccias with the style and care of a craftsman business, for tables and kitchens all over the world, combining a high quality product - from the raw materials to thecareful production process - with an industrial productive capacity.