BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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LOISON PASTICCERI DAL 1938
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Biscuits Gift Baskets and Boxes Patisserie Products Assortment Bakery Products for Special Occasions
Handcrafted workmanship, High-End Quality, Unique Passion, our Exclusive Desing Made In-House, Hand-Made Packaging, Efficient Customer Service.
This is Loison Pasticceri dal 1938, a great artisan laboratory, specialized in panettone, pandoro, focaccia and butter biscuits, made with care and with traditional Slow processing phases focused to get best finished natural flavoured cakes.
Today over 60 % of our export turnover, from over 60 countries around the world, gives over 8 mil. Euro Export Sales
We are focused on The Taste of Italy, Made in Italy , that if our Strenght!
This is Loison Pasticceri dal 1938, a great artisan laboratory, specialized in panettone, pandoro, focaccia and butter biscuits, made with care and with traditional Slow processing phases focused to get best finished natural flavoured cakes.
Today over 60 % of our export turnover, from over 60 countries around the world, gives over 8 mil. Euro Export Sales
We are focused on The Taste of Italy, Made in Italy , that if our Strenght!
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VICENZI SPA
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Sponge finger biscuits Dry Biscuits Patisserie Products Assortment Puff Pastry Patisserie Products Wafers
Since 1905, Matilde Vicenzi has been synonymous with high quality “Made in Italy” products. Established as a small patisserie producing cookies and pastries, it has successfully diversified its production over the years to become the Vicenzi Group, an international company that exports on over 100 foreign markets products. The company is the leading producer for: ladyfingers, macaroons, puff pastries, Grisbì filled cookies. The values that have guided this Verona-based company are longstanding experience in the production of refined pastries, selecting quality raw materials.
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CASANOVA FOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Patisserie Products Assortment Gnocchi (dumplings) Egg Fresh Pasta Filled Fresh Pasta Ready First-Course Meals
We are specialized in production of gluten-free and lactose-free, smooth and filled fresh pasta. Specifically, pastry for lasagna, tagliatelle, gnocchi, cappelletti and ravioli of various kinds with fillings based on meat, fish and vegetables. Over time, ready-to-heat dishes based on meat and vegetables, gluten and lactose-free, have been added. Fresh products have a shelf life of 60 days.The latest news by Pasta di Venezia is a new line of prepared gluten and lactose-free, high-fiber and sugar-free mixes! We have also in our catalogue a line of dry corn and rice pasta gluten free.
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IDB SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Dry Biscuits Sweet snacks Patisserie Products Assortment Bakery Products for Special Occasions Nougat
IDB Industria Dolciaria Borsari is one of the leading Italian companies in the production of Premium seasonal bakery food.
Its core activity, based on over 150 recipes, is the production of Panettoni, Pandori, Offelle and Colombe, which takes, directly and indirectly, 60% of the national market share for the small- sized ( 50- and 100- grams).
Its core activity, based on over 150 recipes, is the production of Panettoni, Pandori, Offelle and Colombe, which takes, directly and indirectly, 60% of the national market share for the small- sized ( 50- and 100- grams).
IL FORNAIO DEL CASALE SPA
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Patisserie Products Assortment Bakery Products for Special Occasions Drip cakes Leavened Cakes Chips
Il Fornaio del Casale Spa was established in 1969 and started operating as a traditional wholesaler in order to become a company specialized in the production and distribution of cakes, savoury snacks, carnival products, confectionary and alternatives bread.
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ASOLO DOLCE SPA
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Sponge finger biscuits Dry Biscuits Sweet snacks Puff Pastry Patisserie Products Regional Specialities
Asolo dolce propose not just puff pastries, both classic or filled and coated with cream and jam but also the best loved regional Italian baked pastry products and sugar-free, low-calorie nibbles, The characteristic Tuscan IGP cantuccini sweet biscuits and amaretti biscuits were added to its historic small puff pastry cakes and biscuits.
The target countries are Europe, China and Japan, North and South America and Australia, Arab markets
The target countries are Europe, China and Japan, North and South America and Australia, Arab markets
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FRACCARO SPUMADORO SPA
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Other Special Occasion Products Sweet snacks Puff Pastry Patisserie Products Bakery Products for Special Occasions Sweet Snacks
Pasticceria Fraccaro is an artisan and family company, located in Castelfranco Veneto, specialized in Confectionery since 1932: we made all products with our Sourdough, that gives superior organoleptic qualities such as fragrance, softness, digestibility.
The company produces conventional, organic, vegan and gluten free lines: Christmas Panettone, Pandoro and Easter Colomba, pastry , buns, croissant, brioche.
The company produces conventional, organic, vegan and gluten free lines: Christmas Panettone, Pandoro and Easter Colomba, pastry , buns, croissant, brioche.
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DAL COLLE SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Sweet snacks Bakery Products for Special Occasions Drip cakes
Dal Colle s.p.a. is a leader company producing oven baked naturally leavened products since 1896.
The wide assortment offers a PERMANENT LINE DAL COLLE (our main brand) for all the year long, croissants, puff pastry croaissants, cakes, leavened snack filled with several tasty fillings, organic products, sponge cakes with delicious filling and decorations representing a perfect mix between delicacy and tradition. The SEASONAL LINES offers delicious typical products for Christmas time (namely Panettone e Pandoro) and for Easter time (the Colomba)
The wide assortment offers a PERMANENT LINE DAL COLLE (our main brand) for all the year long, croissants, puff pastry croaissants, cakes, leavened snack filled with several tasty fillings, organic products, sponge cakes with delicious filling and decorations representing a perfect mix between delicacy and tradition. The SEASONAL LINES offers delicious typical products for Christmas time (namely Panettone e Pandoro) and for Easter time (the Colomba)
LOGISTICA UNO EUROPE SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
Logistica Uno is a logistic provider operating mainly in the fast moving consumer industry, with dedicated and specialized services for national and international companies. We carry out logistic services of warehouse management, transport and distribution. We also provide integrated logistics services in-house and in outsourcing and we realize e-commerce solutions in full outsourcing. Our warehouses are all certified organic and have health clearance for food storage and handling.
We have a fleet of green vehicles and perform intermodal/multimodal transportation.
We have a fleet of green vehicles and perform intermodal/multimodal transportation.
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ZAGHIS SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Softness, taste and fragrance: these are the elements that characterize the confectionery production of Zaghis Srl, a company located in Ponte di Piave in the province of Treviso, founded in the early 60's by Luigi Zaghis and originally founded as a bakery. In the following years, the business expanded and resale increased. The first confectionery products are offered and Zaghis specializes in typical recipes such as panettone, pandoro, cakes and focaccia. Production begins to take on an industrial character and there is a technological evolution that requires the opening of an establishment.
BONOMI SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS
BONOMI S.p.A. established its modern facility and initiated its extensive industrial production in 1970. However, the tradition of producing fine confectionary products dates back to the middle of the 19th century (1850) when the great grandfathers of the current owners opened their first bakery, making bread in the mountains of Verona.
FIETTA SPA
Fietta Food Company has been producing and selling confectionery products for three generations. Its brands are: Spaori & Piaceri, Bolcato and Bio Trevisan. Sapori & Piaceri is the perfect union between tradition and artisanal manufacture, Bio Trevisan offers a wide range of Bio products, Bolcato produces excellences of high pastries.