BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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DOLOMAIS
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Our company is located on the slopes of the Dolomites
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
National Park, a UNESCO World Heritage Site, where
nature thrives uncontaminated and flourishing, infusing
the raw material with the essential purity of its
nourishment.
It is here that we conceived Dolomais, the crowning
achievement of our family’s long agricultural and
culinary tradition.
The Corn Wings take shape from the idea of genuine
well-being that permeates the healthy life of these
mountains, awakening the senses with the taste of the
authentic goodness of what is natural.
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SWEETS FACTORY SRL
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IYALIAN COMPANY THAT PRODUCES FROZEN PASTRY PRODUCTS
BRC CERTIFICATE
MORE THAN 100 ITEMS: PREMIUM SINGLE DOSE DESSERT - SINGLE SERVE BAKED PRODUCTS - ITALIAN SEASONAL LEAVENED CAKES - PANETTONE- BISCUITS -
40 EMPLOYEES
BRC CERTIFICATE
MORE THAN 100 ITEMS: PREMIUM SINGLE DOSE DESSERT - SINGLE SERVE BAKED PRODUCTS - ITALIAN SEASONAL LEAVENED CAKES - PANETTONE- BISCUITS -
40 EMPLOYEES
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LOISON PASTICCERI DAL 1938
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Biscuits Gift Baskets and Boxes Patisserie Products Assortment Bakery Products for Special Occasions
Handcrafted workmanship, High-End Quality, Unique Passion, our Exclusive Desing Made In-House, Hand-Made Packaging, Efficient Customer Service.
This is Loison Pasticceri dal 1938, a great artisan laboratory, specialized in panettone, pandoro, focaccia and butter biscuits, made with care and with traditional Slow processing phases focused to get best finished natural flavoured cakes.
Today over 60 % of our export turnover, from over 60 countries around the world, gives over 8 mil. Euro Export Sales
We are focused on The Taste of Italy, Made in Italy , that if our Strenght!
This is Loison Pasticceri dal 1938, a great artisan laboratory, specialized in panettone, pandoro, focaccia and butter biscuits, made with care and with traditional Slow processing phases focused to get best finished natural flavoured cakes.
Today over 60 % of our export turnover, from over 60 countries around the world, gives over 8 mil. Euro Export Sales
We are focused on The Taste of Italy, Made in Italy , that if our Strenght!
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MELEGATTI 1894 SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Sweet snacks Bakery Products for Special Occasions Leavened Cakes Easter Eggs Chocolate
Since 1894 Melegatti company offers the best of the Italian bakery tradition.
Its wide range includes not only traditional sweetness, such as pandoro, panettone, colomba and other cakes but also everyday products, in particular quality layered croissants in various flavors.
Innovation, quality and attention to sustainability, which is expressed in the choice of new types of packaging, in the selection of certified raw materials and in the adhesion to specific green initiatives, are the basis of the present and future work of this historic Italian company.
Its wide range includes not only traditional sweetness, such as pandoro, panettone, colomba and other cakes but also everyday products, in particular quality layered croissants in various flavors.
Innovation, quality and attention to sustainability, which is expressed in the choice of new types of packaging, in the selection of certified raw materials and in the adhesion to specific green initiatives, are the basis of the present and future work of this historic Italian company.
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CRICH NUOVA INDUSTRIA BISCOTTI SPA
ASOLO DOLCE SPA
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TOP categories
Sponge finger biscuits Dry Biscuits Sweet snacks Puff Pastry Patisserie Products Regional Specialities
Asolo dolce propose not just puff pastries, both classic or filled and coated with cream and jam but also the best loved regional Italian baked pastry products and sugar-free, low-calorie nibbles, The characteristic Tuscan IGP cantuccini sweet biscuits and amaretti biscuits were added to its historic small puff pastry cakes and biscuits.
The target countries are Europe, China and Japan, North and South America and Australia, Arab markets
The target countries are Europe, China and Japan, North and South America and Australia, Arab markets
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FRACCARO SPUMADORO SPA
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Other Special Occasion Products Sweet snacks Puff Pastry Patisserie Products Bakery Products for Special Occasions Sweet Snacks
Pasticceria Fraccaro is an artisan and family company, located in Castelfranco Veneto, specialized in Confectionery since 1932: we made all products with our Sourdough, that gives superior organoleptic qualities such as fragrance, softness, digestibility.
The company produces conventional, organic, vegan and gluten free lines: Christmas Panettone, Pandoro and Easter Colomba, pastry , buns, croissant, brioche.
The company produces conventional, organic, vegan and gluten free lines: Christmas Panettone, Pandoro and Easter Colomba, pastry , buns, croissant, brioche.
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DAL COLLE SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Other Special Occasion Products Sweet snacks Bakery Products for Special Occasions Drip cakes
Dal Colle s.p.a. is a leader company producing oven baked naturally leavened products since 1896.
The wide assortment offers a PERMANENT LINE DAL COLLE (our main brand) for all the year long, croissants, puff pastry croaissants, cakes, leavened snack filled with several tasty fillings, organic products, sponge cakes with delicious filling and decorations representing a perfect mix between delicacy and tradition. The SEASONAL LINES offers delicious typical products for Christmas time (namely Panettone e Pandoro) and for Easter time (the Colomba)
The wide assortment offers a PERMANENT LINE DAL COLLE (our main brand) for all the year long, croissants, puff pastry croaissants, cakes, leavened snack filled with several tasty fillings, organic products, sponge cakes with delicious filling and decorations representing a perfect mix between delicacy and tradition. The SEASONAL LINES offers delicious typical products for Christmas time (namely Panettone e Pandoro) and for Easter time (the Colomba)
VICENZI SPA
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Sponge finger biscuits Dry Biscuits Patisserie Products Assortment Puff Pastry Patisserie Products Wafers
Since 1905, Matilde Vicenzi has been synonymous with high quality “Made in Italy” products. Established as a small patisserie producing cookies and pastries, it has successfully diversified its production over the years to become the Vicenzi Group, an international company that exports on over 100 foreign markets products. The company is the leading producer for: ladyfingers, macaroons, puff pastries, Grisbì filled cookies. The values that have guided this Verona-based company are longstanding experience in the production of refined pastries, selecting quality raw materials.
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BISCOTTIFICIO VERONA SRL A SOCIO UNICO
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BAKERY PRODUCTS AND SPECIAL OCCASIONS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SWEET AND SAVOURY SNACKSTOP categories
Sponge finger biscuits Other Patisserie Single Type Puff Pastry Patisserie Products Regional Specialities Mixes and semi-processed products for sweets, patissery and ice-cream products
BISCOTTIFICIO VERONA, founded 40 year ago by the MARINI family in Verona – Italy is focused on the production and selling of Italian sweet bakery specialities: Lady fingers, Amaretti, Cantuccini, Puff Pastry , Canestrelli and Krumiri typical butter biscuits chocolate and filled biscuits, special cookies.
The factory with its three lines of production is certified BRC and IFS for the development of our MARINI and BISCOTTIFICIO VERONA brands as well as PRIVATE LABEL for important retailers all over the world.
Passion and quality at achievable price is our value.
The factory with its three lines of production is certified BRC and IFS for the development of our MARINI and BISCOTTIFICIO VERONA brands as well as PRIVATE LABEL for important retailers all over the world.
Passion and quality at achievable price is our value.
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CASANOVA FOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Patisserie Products Assortment Gnocchi (dumplings) Egg Fresh Pasta Filled Fresh Pasta Ready First-Course Meals
We are specialized in production of gluten-free and lactose-free, smooth and filled fresh pasta. Specifically, pastry for lasagna, tagliatelle, gnocchi, cappelletti and ravioli of various kinds with fillings based on meat, fish and vegetables. Over time, ready-to-heat dishes based on meat and vegetables, gluten and lactose-free, have been added. Fresh products have a shelf life of 60 days.The latest news by Pasta di Venezia is a new line of prepared gluten and lactose-free, high-fiber and sugar-free mixes! We have also in our catalogue a line of dry corn and rice pasta gluten free.
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IDB SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONSTOP categories
Dry Biscuits Sweet snacks Patisserie Products Assortment Bakery Products for Special Occasions Nougat
IDB Industria Dolciaria Borsari is one of the leading Italian companies in the production of Premium seasonal bakery food.
Its core activity, based on over 150 recipes, is the production of Panettoni, Pandori, Offelle and Colombe, which takes, directly and indirectly, 60% of the national market share for the small- sized ( 50- and 100- grams).
Its core activity, based on over 150 recipes, is the production of Panettoni, Pandori, Offelle and Colombe, which takes, directly and indirectly, 60% of the national market share for the small- sized ( 50- and 100- grams).
BIOALIMENTA SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Other Flours Other Pastas Flours Mixtures of Flour and Specialities (potato starch, corn starch) Dry Biscuits Gnocchi (dumplings)
Bioalimenta, located in Fara San Martino (Abruzzo, Italy), known as the "quality Pasta Capital" manufactures Gluten Free pasta and potato gnocchi in a dedicated plant, using selected raw materials, respecting the Italian tradition and the surrounding nature that provides pure air and natural spring water. With 5 production lines, Bioalimenta offers an assortment of more than 70 different pasta shapes and potato gnocchi under with its brand Farabella®. Its catalogue also includes many other products,exclusively gluten free, that are exported to over 20 countries.
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IL FORNAIO DEL CASALE SPA
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TOP categories
Patisserie Products Assortment Bakery Products for Special Occasions Drip cakes Leavened Cakes Chips
Il Fornaio del Casale Spa was established in 1969 and started operating as a traditional wholesaler in order to become a company specialized in the production and distribution of cakes, savoury snacks, carnival products, confectionary and alternatives bread.
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CIPRIANI INDUSTRIA SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FROZEN PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES SAUCES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
The obsessive attention to detail and uncompromising quality has led to the establishment of Cipriani Food. A constant stimulus, which over the years has allowed the company to add a number of specialities to its range of traditional egg pasta, such as - Durum wheat pasta, sauces, condiments, the violet artichoke from the island of Torcello, desserts such as Fugassa and Panettone, meringues, biscuits, ice creams, tonic waters and the iconic Bellini created by combining prosecco and white peach puree as invented by Giuseppe Cipriani at Harry's Bar in Venice in 1948.
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GRUPPO GERMINAL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES HEALTH AND BABY PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS
We work respecting man and environment, and for 40 years we have dedicated ourselves to the production of organic,healthy and functional products, made with raw materials coming from controlled supply chains.We have always been committed to food and environmental sustainability. Production versatility and flexibility, high standard of quality, careful allergens management and highly skilled staff: these the strengths of a Company that started to work in the organic market 40 years ago. Recently we created innovative products specifically for the US market under the new brand Germinal Organic.
F.LLI DE CECCO DI FILIPPO FARA SAN MARTINO SPA
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
We, at De Cecco, only produce high quality pasta, respecting the tradition. To offer you an excellent product we select the best durum wheat grown in perfect climatic conditions all over the world. Each variety has its own virtue: fragrance, taste, colour, protein. In this way we are able to create the perfect blend and we ground it in our own mill. Then we mix the coarse semolina with the purest water of our source. After the bronze drawing and the slow drying, which can last up to 36 hours, the De Cecco pasta is ready. A long process but a simple recipe for over 190 years.
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CASTELFOOD SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Castelfood is an Italian company located in Padua province producing both own branded and Private Label cereal snacks and cakes.
Our triangular snacks and extruded snacks of various types are including different cereals, seeds and flavored products, which are enjoying great success.
Our selection of rice and corn cakes includes various organic products such as cereals and seeds of various types.
Most of our production is organic but we are also producers of a conventional line.
Our factory is entirely GLUTEN FREE and certified BIO, IFS (Higher Level), BRC (Grade AA), veganOK and Kosher.
Our triangular snacks and extruded snacks of various types are including different cereals, seeds and flavored products, which are enjoying great success.
Our selection of rice and corn cakes includes various organic products such as cereals and seeds of various types.
Most of our production is organic but we are also producers of a conventional line.
Our factory is entirely GLUTEN FREE and certified BIO, IFS (Higher Level), BRC (Grade AA), veganOK and Kosher.
AGIRE SOC. CONS. A R.L.
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BAKERY PRODUCTS AND SPECIAL OCCASIONS DELI MEATS FROZEN PRODUCTS MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKSTOP categories
Traditional regional deli meats Extra virgin olive oil Long Egg Pasta Ice cream Mixes and semi-processed products for sweets, patissery and ice-cream products
AGIRE is a cooperative company set within the indigenous area of Abruzzo, a region marked by a strong agri-food vocation located on the east coast of Italy. AGIRE, named also as POLO AGIRE, currently represent more than one hundred agrifood companies many of which are territorial excellences, expression of the unique quality of raw materials and the result of ancient centuries-old knowledge
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FORNO DA RE SRL UNIPERSONALE
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BAKERY PRODUCTS AND SPECIAL OCCASIONSRO.MAR. SRL
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Romar is an Italian producer of artisan quality sliced bread, offering ad hoc solution to local and international brands by skillfully combining the FLEXIBILITY of artisan production with the high PRODUCTIVITY offered by industrial processes. Besides producing bespoke solutions for our partners, we also offer a selection of 16 Semenzato branded bread products. All Semenzato products are available in all the major supermarkets.
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IL VECCHIO FORNO SRL
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BAKERY PRODUCTS AND SPECIAL OCCASIONS
Producer of Seasonal Italian Cakes such as Panettone, Pandoro and Colomba. Since 2009 we have also added to our product range toast/rusks and soon we will complement our assortment with other bread snacks (taralli, grissini, bruschette, etc.).
We specialize in Private Label but we also have Proprietary Brands such as: GRANDUCALE, BATTISTERO, PANVIVIS and DOLCE FORNERIA.
We specialize in Private Label but we also have Proprietary Brands such as: GRANDUCALE, BATTISTERO, PANVIVIS and DOLCE FORNERIA.
ROBERTO INDUSTRIA ALIMENTARE SRL
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Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS
Roberto Industria Alimentare srl is an industrial baking company founded in 1962.
Roberto uses natural and quality ingredients manufactured with special production processes associated to modern job organization.
The range includes loaves of bread, bread for sandwiches, breadsticks, hamburger buns, hot dog rolls, tortilla bread, salty snacks and an organic and vegan line of products called Essenza.
Roberto uses natural and quality ingredients manufactured with special production processes associated to modern job organization.
The range includes loaves of bread, bread for sandwiches, breadsticks, hamburger buns, hot dog rolls, tortilla bread, salty snacks and an organic and vegan line of products called Essenza.
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ARTE BIANCA SRL
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Artebianca is specialized since 1968 in the production of bread without crust. Market leader in soft breads without crust with Pan Piuma, a soft maxi slice bread, resealable package. All products are made in accordance with traditional processing, slow rising, a few simple ingredients: only olive oil, sea salt, yeast and nothing more. Various formats and recipes: the tasty version with durum wheat, the natural whole and the new one with cereal flakes. Great attention to health, no added sugar,no lactose derivatives, no allergens, no animal fats.