BAKERY PRODUCTS AND SPECIAL OCCASIONS – MyBusinessCibus
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RONCADIN SPA
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Roncadin is the leading Italian company in the production of frozen pizza for the international and Italian retails. Dough made with an exclusive and patented hot process method, with less than 1% of yeast and a long rest of 24 hours; hand topped with selected ingredients and italian tomato, cooked in a wood-fired oven. Produced with 100% certified renewable energy.
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LA DELIZIA SNC
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BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS
La Delizia Snc, is a well know company in the north-east of Italy in the production of the promt dish. Called "polenta" we mean that the corn meal become polenta in only 60 minutes of cooking, following the traditional receip and the typical pot called"paiolo". The flours selection and the handcraft manufacturing guarantee the high quality level of our product that is able to satisfy the most delicate palates.
MACORITTO VALENTINO S.R.L.
I Macoritti are MINI-BREADSTICKS by authentic and GENUINE ingredients. Different recipes perfect both for your meals or as a SNACK perfect to enjoy alone or with cheese platters, cold cuts and pickles. We have different Macoritti breadsticks flavours: classic with extravirgin olive oil, pizza taste, some very particular recipes as breasticks with elderflowers as well as breadsticks with italian saffron. Our products are very NATURAL , OGM free, FLAVOURINGS and CHEMICAL ADDITIVES FREE .
Suitable for VEGAN. Also PRIVATE LABEL PRODUCTION
Certifications: IFS, BIO,HALAL,FDA,USDA ORGANIC
Suitable for VEGAN. Also PRIVATE LABEL PRODUCTION
Certifications: IFS, BIO,HALAL,FDA,USDA ORGANIC
QUALITY FOOD GROUP SPA
Quality Food Group is a producer of biscuits, crackers and wafer under its and private label and is copacker for the biggest italian and International brands.
The production includes baby food and gluten free products with a fully dedicated line of production of gluten free biscuits and crackers. All our items can be organic.
Certifications: IFS 6 HL, BRC 6 A, Iso 9001, RSPO, Halal, Kosher, AIC, Bio
The production includes baby food and gluten free products with a fully dedicated line of production of gluten free biscuits and crackers. All our items can be organic.
Certifications: IFS 6 HL, BRC 6 A, Iso 9001, RSPO, Halal, Kosher, AIC, Bio
PIACERI MEDITERRANEI - GLUTEN FREE
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS SWEET AND SAVOURY SNACKS
Piaceri Mediterranei is a complete line of gluten-free products made from a combination of the best traditional Italian food.
All the products have been conceived to fulfill every needs, guaranteeing not only a unique flavour but also the safety and reliability of a production chain that certifies to be gluten-free.
Our wide range includes pasta, flours, breads, snacks, cookies, cereals and cakes.
All the products have been conceived to fulfill every needs, guaranteeing not only a unique flavour but also the safety and reliability of a production chain that certifies to be gluten-free.
Our wide range includes pasta, flours, breads, snacks, cookies, cereals and cakes.
BIRRIFICIO FORAN
Main categories
BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA DELI MEATS FISH AND ANIMAL PRESERVES FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES FROZEN PRODUCTS HEALTH AND BABY PRODUCTS MEAT MILK, CHEESE AND DAIRY PRODUCTS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS READY MEALS AND DELI PREPARATIONS SAUCES SERVICES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS WINE, BEER AND ALCOHOLIC BEVERAGES
The “Foran Brewery” produces eight beer varieties, three of which are organic and gluten-free.
We are one of the few Italian craft breweries to possess the double certification “Gluten-free” and “Organic”.
The barley, destinated to the malting process, is cultivated by our company, is transformed in Italy and then it starts the brewing process at our company’s premises.
Among our organic beers, our Lager has obtained two awards: a national one, the 2° placement at the “CEREVISIA 2021 Award”, and an international one, a mention of merit at the “World Gluten Free Beer Award 2022”.
We are one of the few Italian craft breweries to possess the double certification “Gluten-free” and “Organic”.
The barley, destinated to the malting process, is cultivated by our company, is transformed in Italy and then it starts the brewing process at our company’s premises.
Among our organic beers, our Lager has obtained two awards: a national one, the 2° placement at the “CEREVISIA 2021 Award”, and an international one, a mention of merit at the “World Gluten Free Beer Award 2022”.