PASTA DI SEMOLA DI GRANO DURO
FILOTEA - LA PASTA ARTIGIANALE
Content comes from the manufacturer's site
To see the complete data sheet go to FILOTEA - LA PASTA ARTIGIANALE's website
FILOTEA - LA PASTA ARTIGIANALE
Images
Filotea is an artisan company, situated in the heart of the Marche region, which produces pasta according to local traditions.
Achieving excellent flavour is Filotea’s top priority and, for this reason, the production of pasta is not only based on meticulous processing methods, but also on the careful monitoring of the preparation phases, starting from the selection of the finest flour, durum wheat semolina and fresh eggs.
Achieving excellent flavour is Filotea’s top priority and, for this reason, the production of pasta is not only based on meticulous processing methods, but also on the careful monitoring of the preparation phases, starting from the selection of the finest flour, durum wheat semolina and fresh eggs.