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AGRIBOLOGNA S.C.A.
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES
Fresco Senso is the brand of fresh fruit already cut and ready-to-eat, born with the intention of making a healthy lifestyle more practical.
The wide range of products is able to satisfy the needs of every consumer, at any time of the day.
But that's not all, we are also the right-hand man of large kitchens, forwich we prepare fresh fruit salads for milions of people, simplifying the life of those who work in the catering industry guaranteeing significant cost savings.
Fresco Senso is convenient, practical, delightful.
The wide range of products is able to satisfy the needs of every consumer, at any time of the day.
But that's not all, we are also the right-hand man of large kitchens, forwich we prepare fresh fruit salads for milions of people, simplifying the life of those who work in the catering industry guaranteeing significant cost savings.
Fresco Senso is convenient, practical, delightful.
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PROSCIUTTIFICIO SAN DOMENICO SPA
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DELI MEATS
Specialized in the production of Parma Ham D.O.P., processed with the traditional method, following with scrupulous care all the stages of the production process obtaining a high quality product.
Over the years, the children and grandchildren have made continuous improvements to the existing structures and systems aimed at improving the quality of the product but also at decreasing the environmental impact and the value of protecting biodiversity.
Over the years, the children and grandchildren have made continuous improvements to the existing structures and systems aimed at improving the quality of the product but also at decreasing the environmental impact and the value of protecting biodiversity.
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COSTA D'ORO SPA
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OILS, VINEGARS AND DRESSINGS
There is a special place of golden hills in the green heart of Umbria: Costa d'Oro. Here we create our EVOs with passion and devotion to quality.
Our ancient land's wisdom meets the passion and innovative energy of us at Costa d’Oro.
A special dialogue takes place, unrepeatable elsewhere, which brings to life extra virgin olive oils that are a direct expression of the talent of our people, of our attention to well-being and emerging lifestyles, of our vocation to preserve naturalness and authenticity with constant attention to transparency.
Costa d'Oro
Land, People, Passion.
Our ancient land's wisdom meets the passion and innovative energy of us at Costa d’Oro.
A special dialogue takes place, unrepeatable elsewhere, which brings to life extra virgin olive oils that are a direct expression of the talent of our people, of our attention to well-being and emerging lifestyles, of our vocation to preserve naturalness and authenticity with constant attention to transparency.
Costa d'Oro
Land, People, Passion.
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SIBAT TOMARCHIO SRL
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WATER AND SOFT DRINKSTOP categories
Sparkling Beverages GLASS
Since 1920 our sodas are among the favorite ones in Sicily, because they represent the authentic taste of this Amazing Island. We prepare them, than as now, just with simple and unique ingredients to maintain their authentic taste. Only juices from the best Citrus ripened under the Sicilian sun, the water from the near volcano Etna, rich in minerals with an inimitable taste, and our process, always the same over time, using the traditional method of slow flavourings as our secret family recipe wants.
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SOAVEGEL SRL
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FROZEN PRODUCTS
For many decades Soavegel has been operating in the Frozen Food industry; thanks to a constant and progressive growth it has been able to introduce itself in the world of GDO, taking a leading role among other Italian frozen food producers.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad.
Soavegel is equipped for the highest standards of production in the food sector and has a storage capacity of 4,000 pallets automated and computerized at low-temperature.
The commercial and logistics organization, allows the market penetration and distribution throughout the national territory and abroad.
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BEDOGNI EGIDIO SPA
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DELI MEATSTOP categories
Parma Ham
The Parma ham company Bedogni Egidio SpA was founded in 1956 in Langhirano, the Parma ham hometown close to the Apennines between Emilia and Tuscany. Here the special salty air, blowing from the seaside beyond the mountains, gives to the ham its unique and unmistakable taste. In our factory high-tech solutions combine with our craftsmen traditional work to obtain the high-quality- Parma ham Bedogni.
D’AMICO - D&D ITALIA SPA
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The company founded in 1968 by the brothers Francesco and Mario D’Amico,today is in its third generation as one of the main Italian companies specialized in the production of preserved food.In addition to the historic D'Amico brand,the Group is composed of other 4 brands,added over time following two acquisitions:2011 Logrò and Montello brands,produced in Rovereto;2018 HDS SpA,a food company born from the merger of two historic brands: Robo(1938) and Dega(1959).The D'Amico Group's mission is to strengthen its role in wholesale distribution and enter the world of Ho.Re.Ca in a capillary manner.
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VOG PRODUCTS - LENI'S
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FRESH DEHYDRATED AND DRIED FRUIT AND VEGETABLES PLANT, FRUIT AND VEGETABLE PRESERVES WATER AND SOFT DRINKSTOP categories
Beverages base fruit glass Dried Fruit Fresh Fruit Fourth range (packaged fresh fruit and vegetables)
Leni’s: A story of apples and love
Leni's grew from the experience of VOG Products — a company whose more than 50-year history, 18 cooperatives and 6,000 families of fruit growers now make it a world leader in apple processing. Leni's is the new standard for products made from 100% Italian apples , 100% made with love in Trentino Alto Adige. This is this apple growing culture that led to the birth of Leni’s, a brand that speaks for and symbolises one of the premium products grown in the heart of the Dolomites: THE APPLE.
Leni's grew from the experience of VOG Products — a company whose more than 50-year history, 18 cooperatives and 6,000 families of fruit growers now make it a world leader in apple processing. Leni's is the new standard for products made from 100% Italian apples , 100% made with love in Trentino Alto Adige. This is this apple growing culture that led to the birth of Leni’s, a brand that speaks for and symbolises one of the premium products grown in the heart of the Dolomites: THE APPLE.
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MONINI SPA
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OILS, VINEGARS AND DRESSINGSTOP categories
PDO Balsamic Vinegar Seed OIl Extra virgin olive oil PDO Extra virgin olive oil Olive Oil
Monini, a 100% Italian family-owned company, is well known in Italy and abroad for the authenticity of its extra virgin olive oils. Both experts and families acknowledge every day the superior taste and quality of its products. Monini extra virgin olive oils are constantly tasted and analysed by independent experts in internationally approved laboratories placing them in the highest places in the quality ranking. Under the Monini brand there is also a complete line of condiments that stand out for the high quality and genuiness. Monini brings the Italian excellence to the world’s tables.
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INDUSTRIE ROLLI ALIMENTARI SPA
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Bread/Pastries Other Frozen Bases Ready Meals Traditional Pizza Nat. Vegetables/Fruit Soups/ Vegetable Soup Prepared Vegetables
Industrie Rolli Alimentari is a leader company in the frozen food sector with the direct production of vegetables, ready meals and pizzas. Active in Retail and Food Service, in Italy and abroad. On top of the production of Authentic Italian Pizzas and Ready Meals, it is the only Food Company in the world to have obtained the exclusive patent for Ecosustainable & Pesticide free frozen vegetables, thanks to its strong commitment to protect health of consumers and the Environment. Innovation and vertical integration are pillars of the Made in Italy production of Industrie Rolli Alimentari.
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MILA - LATTE MONTAGNA ALTO ADIGE SOC.AGR.COOP.
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Other dairy products Traditional regional cheeses Milk Mascarpone Yogurt and fermented/probiotic/prebiotic milks
Mila – Latte Montagna Alto Adige is a cooperative with approximately 2.400 dairy farmers. With an average of 14 cows each, the cooperative farmers graze their cows on high mountain green pastures all above 11.000 ft. and the milk will be collected daily. Within 24 hours after collection the milk will be processed in our two production facilities. In our Headquarter in Bolzano we produce: yoghurt, drinking yoghurts, fresh milk, ESL milk, UHT milk, fresh cream and butter. In Brunico we produce: cheese, fresh cheese, mascarpone and skyr.
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SALUMIFICIO VITALI SPA
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DELI MEATSTOP categories
Pre-cooked minced-meat products (zampone, cotechino, cappello del prete) Cured Ham Parma Ham San Daniele Ham Salami
Salumificio Vitali has been producing dry cured ham and salami for more than 40 years. Our selection is wide: as well as the traditional dry cured ham, we also offer Prosciutto di Modena DOP, our “Gran Specialità”, and our range of ready-to-slice .
The company has obtained quality certificates in compliance with the BRC standard, IFS standard ISO 22000, ISO 22005, OHSAS 18001, ISO 50001, ISO 14001, SA8000. We are authorized to the export to a lot of third countries, among which USA, Australia, Canada, Brazil, Cile, Costa Rica, Argentina, South Korea, Japan, Panama, Hong Kong.
The company has obtained quality certificates in compliance with the BRC standard, IFS standard ISO 22000, ISO 22005, OHSAS 18001, ISO 50001, ISO 14001, SA8000. We are authorized to the export to a lot of third countries, among which USA, Australia, Canada, Brazil, Cile, Costa Rica, Argentina, South Korea, Japan, Panama, Hong Kong.
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GUALERZI SPA
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DELI MEATSTOP categories
Other PDO/PGI products Parma Ham Salami Ready sliced deli meats Traditional regional deli meats
It’s been four generations that Gualerzi Spa produces the whole range of Parma Cured meat PDO and PGI for italian and foreign market. Parma Ham PDO, Culatello of Zibello PDO, Salami Felino PGI, Coppa Parma PGI, Salami Strolghino and Pancetta are offered in whole, with or without bones, and presliced thanks to internal departments of deboning and preslicing. Certificated with IFS and BRC, it is also authorized to export in many countries like Japan and Canada.
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IN.AL.PI. SPA
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MILK, CHEESE AND DAIRY PRODUCTSTOP categories
Butter and milk cream Melted cheeses Portioned and packaged cheeses Grated cheese Yogurt and fermented/probiotic/prebiotic milks
Inalpi is an Italian company, based in Moretta, with a long tradition in dairy sector. In fact since 1966 its main goal is to provide high quality cheeses. Quality and safety are the values on which the company bases its activity. All the milk arrive from about 400 suppliers located in Piedmont in an area of 50 square km from which the company is surrounded. Inalpi produces all its products with milk of Piedmontese origin. Piedmontese milk is used for the whole range of Inalpi products: Powder Milk, butter, processed cheese Slices, Triangles, A.O.P cheese, Grated Cheese , Mozzarella and yogur
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LATTE ARBOREA SOC. COOP. AGR. P.A.
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MILK, CHEESE AND DAIRY PRODUCTS
Arborea was born in 1956 and it is dairy cooperative made of 228 farms.
Arborea group is specialized in the milk collection and processing: it represents 3 different production chains: cow, goat and sheep milk, 100% Sardinian milk only.
The cooperative manages and checks all the phases of the production chain by following a quality process with high importance given to the animals welfare, the producers value and the environment sustainability. Arborea highly evaluates the territory and the agriculture heritage and ensures for the consumers a high quality milk, 100% Italian milk.
Arborea group is specialized in the milk collection and processing: it represents 3 different production chains: cow, goat and sheep milk, 100% Sardinian milk only.
The cooperative manages and checks all the phases of the production chain by following a quality process with high importance given to the animals welfare, the producers value and the environment sustainability. Arborea highly evaluates the territory and the agriculture heritage and ensures for the consumers a high quality milk, 100% Italian milk.
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CONSORZIO EXPORT FIRENZE A TAVOLA
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A. LOACKER SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS COFFEE, TEA, COCOA PLANT, FRUIT AND VEGETABLE PRESERVES SWEET AND SAVOURY SNACKS WATER AND SOFT DRINKS
The Loacker wafer and chocolate specialties are manufactured in the heart of the Dolomites, in Auna di Sotto (South Tyrol, Italy) and in Heinfels (East Tyrol, Austria). The main market for Loacker is Italy, but the export quotes are continuously growing. . In the aggregate it is more than 100 countries worldwide where Loacker products are sold.
The most important characteristic of the Loacker products is their quality. The main pillars are the respect of nature and environment, the selection of the finest ingredients and the use of production and wrapping tecnologies at state of art.
The most important characteristic of the Loacker products is their quality. The main pillars are the respect of nature and environment, the selection of the finest ingredients and the use of production and wrapping tecnologies at state of art.
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LEPORATI PROSCIUTTI LANGHIRANO SPA
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Since 1969 the Leporati family has been producing high quality Parma ham, combining traditional processing with the freshness and passion of the third generation - Gian Marco, Alessia, and Iacopo - who with determination pursues the same objective as always, to offer their customers a high quality. All this cannot be improvised, but is achieved with a constant search for the best raw materials, with continuous control over all production processes and thanks to a group of close-knit and expert guys who allow us to achieve high quality standards.
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FONTANA ERMES SPA
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The Fontana Ermes S.p.A, founded in 1959 by Mr. Ermes Fontana is one of the Parma ham processing firms which can boast a long and solid tradition. Located in the heart of the Baganza valley, it has managed, through the years, to blend man ancient craft with the most modern technology to offer its customers Parma ham and all the Traditional Italian, air dried or cooked charcuterie meats whole or pre-sliced.
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F.LLI DE CECCO DI FILIPPO FARA SAN MARTINO SPA
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BAKERY PRODUCTS AND SPECIAL OCCASIONS OILS, VINEGARS AND DRESSINGS PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS PLANT, FRUIT AND VEGETABLE PRESERVES READY MEALS AND DELI PREPARATIONS SAUCESTOP categories
Extra virgin olive oil Short Semolina Pasta (penne, maccheroni, rigatoni, fusilli, farfalle) Wholemeal Semolina Pasta Long Semolina Pasta (spaghetti, bucatini, tagliatelle) Speciality Semolina Pasta (radiatori, conchiglie, paccheri, orecchiette)
We, at De Cecco, only produce high quality pasta, respecting the tradition. To offer you an excellent product we select the best durum wheat grown in perfect climatic conditions all over the world. Each variety has its own virtue: fragrance, taste, colour, protein. In this way we are able to create the perfect blend and we ground it in our own mill. Then we mix the coarse semolina with the purest water of our source. After the bronze drawing and the slow drying, which can last up to 36 hours, the De Cecco pasta is ready. A long process but a simple recipe for over 190 years.
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STERILTOM SRL
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PLANT, FRUIT AND VEGETABLE PRESERVES RAW MATERIALS, INGREDIENTS AND SEMI-PROCESSED PRODUCTS SAUCESTOP categories
Masched and Tomato pulp Ready Sauces Mixes and semi-processed products with vegetable-based ingredients
Steriltom is a family-owned company which for 4 generations has been worked in the processed tomato industry. It is the biggest European leader specialized in the production and sales of Crushed Tomato for the industrial and food service channels and has been the first company to have introduced in the tomato market the Bag in Box packaging (aseptic bag). In 2018 it acquires the new factory "Italtom" in the province of Ferrara increasing the production capacity to over 300.000 tons of fresh processed tomato. Currently Steriltom is present in over 80 countries and serve more than 700 customers
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GALLONI SPA
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DELI MEATS
F.lli Galloni was founded in 1960, when the development of new industrial technologies was marking the beginning of huge changes in the production methods of dry-cured hams. From the outset, the Galloni brothers chose to focus on very high quality, with their products striking the right balance between the use of new food technology and natural meat processing procedures. Today Carlo and Mirella Galloni lead a strongly internationalized company constantly oriented to lasting growth and considered as a reference company for the ham field.
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RULIANO SPA
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DELI MEATS
RULIANO PEREX SUCTUM
100% ITALIAN-100%TRACED: at Ruliano we select only the best haunches from Italian pigs, born and bred in the heart of the Po Valley.
100% NATURAL: only very little sea salt, the most ancient way to preserve food in a natural way, with no artificial preservatives or additives.
100% RULIANO: thanks to the experience of three generations, the "unique and personal" manufacturing by Daniele Montali gives rise to the inimitable, enticing taste of the Perex Suctum Ruliano dry-cured ham.
"Because dry-cured hams are not all the same!"
100% ITALIAN-100%TRACED: at Ruliano we select only the best haunches from Italian pigs, born and bred in the heart of the Po Valley.
100% NATURAL: only very little sea salt, the most ancient way to preserve food in a natural way, with no artificial preservatives or additives.
100% RULIANO: thanks to the experience of three generations, the "unique and personal" manufacturing by Daniele Montali gives rise to the inimitable, enticing taste of the Perex Suctum Ruliano dry-cured ham.
"Because dry-cured hams are not all the same!"
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MOLINO DALLAGIOVANNA G.R.V. SRL
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PASTA, RICE, ETHNIC PRODUCTS, CEREALS AND FLOURS
Molino Dallagiovanna is a family company founded in 1832nd. It offers a production of over 400 flours, from traditional bread, pizza, pasta and desserts to the lines without gluten and lactose, mixes and organic flours approved by the main quality certifications. The careful selection of the best soft wheat; washing and conditioning grain to eliminate all impurities and the slow, cold milling technique which preserves flavour, aroma and properties of the grains and the continuous tests in
the laboratories allow to get high quality flours.
the laboratories allow to get high quality flours.