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Since 1925 Geraci family produces extravirgin olive oil from Nocellara del Belice olives. We offer many varieties of gourmet olive oil: PDO, organic, vegan, 100% Sicilian; olives in brine, preserves, already tomato sauce. We’re IFS-BRC grade A, FDA certified. Geraci is the family name, the family that in 1925 built the oil mill in Partanna, in the historical place of Valle del Belice. After the first year our extra virgin olive oil Geraci is sold all over the world representing the first choice of the Sicilian regionality.
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