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Producers of balsamic vinegar since 1909 with a wide range of gastronomic products.
The company always pays great attention to the origin of raw materials and production techniques in order to guarantee utmost genuineness and maintain the organoleptic properties of the ingredients. Each product, from vinegars to condiments, is developed inside the company vinegar cellar; our sauces are the only products that are produced in their areas of origin to safeguard the quality of the raw materials but the recipes are all signed MUSSINI.
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