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MOLINO DI FERRO SPA
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Description
Molino di Ferro is specialized in the production of gluten free foodstuffs.
The company was the first Italian producer of corn pasta through a controlled supply chain that uses only Italian corn.
Every day hundreds of thousands of consumers can enjoy the pleasure of eating gluten free, thanks to the company’s ongoing research and development in food safety and its wide range of delicious products such as Molino di Ferro instant polenta, pasta, sweet and savory bakery products, Le Veneziane, and Organic products, Le Asolane.
The company was the first Italian producer of corn pasta through a controlled supply chain that uses only Italian corn.
Every day hundreds of thousands of consumers can enjoy the pleasure of eating gluten free, thanks to the company’s ongoing research and development in food safety and its wide range of delicious products such as Molino di Ferro instant polenta, pasta, sweet and savory bakery products, Le Veneziane, and Organic products, Le Asolane.