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Il Nutrimento produces pasta sauces, vegetables preserved in EVOO, bruschettas and vegetable patés with fresh organic vegetables using a handmade method so as to conserve their nutritional and organoleptic properties. Based near Florence and part of the Probios group the new avant-guarde facility has a surface of 1750mq and represents nowadays one of the biggest reference point for organic products in Italy. The company also develops products on behalf of a third party (Private Label), mainly using raw materials harvested in Italy.
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September 7th/8th 2021